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The Lost Art of Potato Breeding by Rebsie Fairholm Pdf
Fairholm gives clear and practical instructions for how to make seeds from potato berries, how to cross different varieties, how to choose which ones to experiment with, and how to keep your newly created varieties growing into the future. She gives examples from her experiences, from ordinary garden varieities to historic heirlooms and rare landraces, and explores the color possibilities, from orange flesh to purple flesh.
Potato Breeding: Theory and Practice by John E. Bradshaw Pdf
The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produced in 2016 from 19.2 million hectares of land, in 163 countries, giving a global average yield of 19.6 t ha-1 (http://faostat.fao.org). About 62% of production (234 million tonnes) was in Asia (191), Africa (25) and Latin America (18) as a result of steady increases in recent years, particularly in China and India. As a major food crop, the potato has an important role to play in the United Nations “2030 Agenda for Sustainable Development” which started on 1 January 2016 (http://faostat.fao.org). By 2030 the aim is to “ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round”. By then, the world population is expected to reach 8.5 billion and continue to increase to 9.7 billion in 2050. For potatoes, the need is to increase production and improve nutritional value during a period of climate change, a key aspect of which will be the breeding of new cultivars for a wide range of target environments and consumers. The aim of the book is to help this endeavour by providing detailed information in three parts on both the theory and practice of potato breeding. Part I deals with the history of potato improvement and with potato genetics. Part II deals with breeding objectives, divided into improving yield, quality traits and resistance to the most important diseases and pests of potatoes. Part III deals with breeding methods: first, the use of landraces and wild relatives of potato in introgression breeding, base broadening and population improvement; second, breeding clonally propagated cultivars as a way to deliver potato improvement to farmers’ fields; third, as an alternative, breeding potato cultivars for propagation through true potato seed; and fourth, gene editing and genetic transformation as ways of making further improvements to already successful and widely grown cultivars. Included are marker-assisted introgression and selection of specific alleles, genomic selection of many unspecified alleles and diploid F1 hybrid breeding.
The Complete Book of Potatoes by Hielke De Jong,Walter De Jong,Joseph B. Sieczka Pdf
The only comprehensive resource for home gardeners and commercial potato growers, The Complete Book of Potatoes has everything a gardener or commercial potato grower needs to successfully grow the best, disease-resistant potatoes for North American gardens. Includes practical as well as technical information about the potato plant, its origin, conventional and organic production techniques, pest management, and storage practices. The plant profiles include still life photographs of the exterior and interior of the tuber, and a succinct description of each varietyÕs physical and culinary qualities.
Seed Saving: A Beginners Guide to Heirloom Gardening by Caleb Warnock Pdf
Seed saving guru Caleb Warnock guides you through the process of saving your own seeds and cultivating a garden all your own. Discover the secrets to saving seeds from more than thirty vegetable varieties, from brussels sprouts to sunchokes and everything in between. He explains •The difficulty level of saving that kind of seed. •Which other varieties will cross-pollinate with the seed. •The minimum number of plants you’ll need for a good seed crop. •How to harvest the seeds and make them usable. Use this guide to become a more self-sustaining gardener and create a wealth of seeds your family can use for years to come!
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
The National Potato-Breeding Program, 1947 (Classic Reprint) by F. J. Stevenson Pdf
Excerpt from The National Potato-Breeding Program, 1947 About h0,000 seedlings were grown in 3-inch pots in the greenhouse at Beltsvillein'l9h7. Thesefwill'be distributed to various cooperators for the tests that they are especially interested in. These seedlings represented 126 crosses and 30 selfed lines. The characters involved in these crosses and selfed lines are maturity, yield, depth'of eye, tuber shape, adaptability, dry matter content, russet skin, fand resistance to viruses a, x and'y, leaf'roll, late blight, scab, ring rot, -hopperburn, and aphid injury. Self-fertile parents that carry these characters are now available so that the production of any new combination is simplified. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The National Potato-Breeding Program, 1949 (Classic Reprint) by United States Department Of Agriculture Pdf
Excerpt from The National Potato-Breeding Program, 1949 The distributions of seed, new seedlings, and named and numbered varieties are given in p.i. Tables 1 to 4. The seed and new seedlings that are dis tributed are produced for the most part at the Plant Industry Station. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The National Potato-Breeding Program, 1953 (Classic Reprint) by F. J. Stevenson Pdf
Excerpt from The National Potato-Breeding Program, 1953 By We Po Baird, N. Dak. Agr. Expt. Sta., Manden, N. Dak. Potato Variety Trials at Northern Great Plains Field Sta. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
-THIS BOOK HAS SERVED ITS FUNCTION AND IS RETIRED-GMO potatoes are quietly entering the market place with innocuous names such as Innate, White, and Hibernate. They are suggested to have maintained all the original traits of normal potatoes and to have gained three new traits: enhanced disease resistance, enhanced uniformity, and enhanced healthiness. However, the reality is different. As a crop, the potatoes contain genetically unstable traits, two of which appear to have been lost already (or are in the process of being lost), suffer a significant yield drag and reduction in size profile, conceal bruises and potentially spread diseases, may be grown and stored in ways that maximize disease and pest pressures, and were developed through an act of biopiracy. As a processed food, they lost the sensory attributes that make normal potato foods so attractive, and they are also likely to contain new toxins. If it were up to me, the creator of these potatoes, I would call them Pandora's Potatoes. They are the worst GMOs ever commercialized.
Bueford Monroe Gile,Dalton Giles Miller,David Alson Kribs,Forrest Rhinehart Immer,Fred Alfred Krantz,Hamilton Paul Traub,Jonas Jergon Christensen,Ralph Ward Dawson,Randolph Milton Brown
Author : Bueford Monroe Gile,Dalton Giles Miller,David Alson Kribs,Forrest Rhinehart Immer,Fred Alfred Krantz,Hamilton Paul Traub,Jonas Jergon Christensen,Ralph Ward Dawson,Randolph Milton Brown Publisher : Unknown Page : 562 pages File Size : 54,9 Mb Release : 1927 Category : Agricultural credit ISBN : UIUC:30112019653994
Potato Breeding Methods, II by Bueford Monroe Gile,Dalton Giles Miller,David Alson Kribs,Forrest Rhinehart Immer,Fred Alfred Krantz,Hamilton Paul Traub,Jonas Jergon Christensen,Ralph Ward Dawson,Randolph Milton Brown Pdf
The Lost Art of Gratitude by Alexander McCall Smith Pdf
The sixth book in this bestselling series gives us Isabel, intrigue — both moral and financial — a fox bite, two engagements and at least one wedding! While attending a second birthday party with her son, Charlie, Isabel meets Minty Auchterlonie, a ruthlessly ambitious high-flying financier who first appeared in The Sunday Philosophy Club. Minty heads a small investment bank and may or may not be deceiving her shareholders. Isabel faces a dilemma: she has information which could prevent the investors from being cheated — but how can she be sure of it? Meanwhile, Isabel’s niece, Cat, becomes engaged to a stunt man who is also a funambulist. However, the fiancé is about to take up a highly dangerous engagement that Isabel fears will end in disaster, even as Isabel herself considers embarking on an extreme adventure of her own…
