The Role Of Food Banks In Food Security In Uganda

Author : Joseph Watuleke
Publisher : Nordic Africa Institute
Page : 94 pages
File Size : 40,5 Mb
Release : 2015-01-12
Category : Business & Economics
ISBN : 9171067612

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The Role of Food Banks in Food Security in Uganda by Joseph Watuleke Pdf

"This study addresses the role the food bank plays in food security, sustainable livelihoods and building resilience to climate change among smallholder farmers in Uganda, and in particular, eastern Uganda. Currently, it is difficult to measure the socioeconomic impact of the food bank on smallholder farmers in eastern Uganda due to the difficulty of isolating its contribution from that of interrelated programmes and farming activities. It is, however, evident that the food bank plays a significant role in improving the smallholder farmers' food production incomes. The food bank is actively engaged in training smallholder farmers in modern farming methods, providing improved seeds and safe storage for farmers' produce, helping farmers to diversify their livelihood sources and providing climate-related information. ..." -- Abstract.

Author : Martin Caraher,John Coveney,Mickey Chopra
Publisher : Edward Elgar Publishing
Page : 391 pages
File Size : 49,6 Mb
Release : 2023-08-14
Category : Political Science
ISBN : 9781800378445

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Handbook of Food Security and Society by Martin Caraher,John Coveney,Mickey Chopra Pdf

Events such as the COVID-19 pandemic and the war in Ukraine have drawn the subject of food security firmly into the public eye. This timely Handbook examines and responds to this pertinent topic, offering calculated solutions to food insecurity. Exploring an international range of perspectives surrounding food security, it illustrates clear links between food and broader social welfare policy and economic determinants.

Author : Daniel N. Warshawsky
Publisher : University of Iowa Press
Page : 226 pages
File Size : 44,7 Mb
Release : 2024-01-02
Category : Political Science
ISBN : 9781609389338

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Food Waste, Food Insecurity, and the Globalization of Food Banks by Daniel N. Warshawsky Pdf

"Food banks-warehouses that collect and systematize surplus food-have expanded into one of the largest mechanisms to redistribute food waste. From their origins in North America in the 1960s, food banks provide food to communities in approximately one hundred countries on six continents. This book analyzes the development of food banks across the world and the limits of food charity as a means to reduce food insecurity and food waste. Based on fifteen years of in-depth fieldwork on four continents across North America, Europe, Asia, and Africa, this volume illustrates how and why food banks proliferate across the globe even though their impacts may be limited. Rather than addressing the root causes of food insecurity and food waste, governments and corporations promote food banks because it allows them to deflect attention away from their own institutional shortcomings. The coronavirus crisis has only further underscored the fact that food bank systems are a patchwork of charities rather than a systematic network to reduce food insecurity and food waste. Given the limited impacts and potential pitfalls of food banks in different contexts, the author of this book suggests that we need to reformulate the role of food banks. To start, the mission of food banks needs to be clearer and more realistic, as food surpluses cannot reduce food insecurity on a significant scale. In addition, food banks need to regain their institutional independence from the state and corporations and incorporate the knowledge and experiences of the food insecure in the daily operations of the food system. Also, given that food systems are designed differently across the Global South, food banks may not be a good fit for development in some contexts. If implemented, these collective changes can contribute to a future where food banks play a smaller but more targeted role in food systems"--

Author : Management Association, Information Resources
Publisher : IGI Global
Page : 1364 pages
File Size : 47,5 Mb
Release : 2022-02-18
Category : Technology & Engineering
ISBN : 9781668453537

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Research Anthology on Strategies for Achieving Agricultural Sustainability by Management Association, Information Resources Pdf

Agriculture has been an enduring human tradition key to survival and civilization. However, after the advent of industrialization and agricultural growth, the industry has been met with several challenges including pollution, land use, and food insecurity. With the agricultural industry contributing to pollution and emissions, many have found it imperative to investigate the causes and seek out solutions. The Research Anthology on Strategies for Achieving Agricultural Sustainability discusses the issues that the agricultural industry currently faces and the technological opportunities that can be explored to help protect and predict crop growth and achieve more resilient agricultural processes. It analyzes the impact of agricultural pollution and food insecurity on a global scale, but also proposes solutions to promote agricultural sustainability. Covering topics such as bio-farming, smart farming, and population growth, this book is an indispensable resource for government officials, agricultural scientists, farmers, students and professors of higher education, activist groups, researchers, and academicians.

Author : Mastrorillo, M., Scognamillo, A., Ginet, C., Pietrelli, R., d’Errico, M., Ignaciuk, A.
Publisher : Food & Agriculture Org.
Page : 44 pages
File Size : 40,6 Mb
Release : 2022-09-08
Category : Business & Economics
ISBN : 9789251368015

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Enhancing refugees’ self-reliance in Uganda by Mastrorillo, M., Scognamillo, A., Ginet, C., Pietrelli, R., d’Errico, M., Ignaciuk, A. Pdf

Social protection transfers are the most widespread measures adopted to stabilize refugee households’ livelihoods and alleviate their food insecurity. This paper contributes to the literature on the effectiveness of different types of support on livelihoods and productivity outcomes of one of the largest refugee populations in Africa. Taking advantage of a unique panel dataset representative of the largest part of the 1.4 million people hosted in the Uganda refugees’ settlements, this paper investigates how different social protection interventions (cash and food) are effective in alleviating food insecurity and in contributing to beneficiaries’ self-reliance. The results show that the effectiveness of transfers depends on beneficiaries’ characteristics, on context specificity, and on the outcome assessed.

Author : Ian Christoplos,Adam Pain
Publisher : Routledge
Page : 410 pages
File Size : 52,6 Mb
Release : 2014-11-13
Category : Nature
ISBN : 9781136777677

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New Challenges to Food Security by Ian Christoplos,Adam Pain Pdf

Food security is high on the political agenda. Fears about societal insecurity due to food price increases and hunger, grave scenarios regarding the effects of climate change and general uncertainty about the impacts of investments in biofuels and so-call “land grabbing” on food prices and availability have meant that food security is now recognised as being a multifaceted challenge. This book is unique in that it will bring together analyses of these different factors that impact on food security. This volume will describe a range of different perspectives on food security, with an emphasis on the various meanings that are applied to food security “crisis”. The challenges to be reviewed include market volatility, climate change and state fragility. Analyses of responses to food security crises and risk will cover rural and urban contexts, arenas of national policy formation and global food regimes, and investment in land and productive technologies. This book is unique in two respects. First, it takes a step back from the normative literature focused on specific factors of, for example, climate change, agricultural production or market volatility to look instead at the dynamic interplay between these new challenges. It helps readers to understand that food security is not one discourse, but is rather related to how these different factors generate multiple risks and opportunities. Second, through the case studies the book particularly emphasises how these factors come together at local levels as farmers, entrepreneurs, consumers, local government officials and others are making key decisions about what will be done to address food security and whose food security will be given priority. The book will explore how food production and consumption is embedded in powerful political and market forces and how these influence local actions.

Author : Graham Riches,Canadian Council on Social Development
Publisher : James Lorimer & Company
Page : 196 pages
File Size : 52,5 Mb
Release : 1986
Category : Political Science
ISBN : 0888103638

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Food Banks and the Welfare Crisis by Graham Riches,Canadian Council on Social Development Pdf

This document discusses the rise of the food banks, the collapse of thesocial safety net, the view that voluntarism is the way ahead and optionsfor social security in Canada beyond the limits of today's public safetynet. Research was conducted by interviews with directors of the largerfood banks, representatives of participating churches and non-governmentorganizations, social welfare academics, government officials, members oflabour organizations and political parties, members of anti-povertyorganizations. A literature search of both U.S. and Canadian sources, publicmeetings, conferences, and national radio and television programmes wascarried out. An extensive bibliography is included.

Author : Stephen Devereux,Simon Maxwell
Publisher : ITDG Publishing
Page : 376 pages
File Size : 41,8 Mb
Release : 2001
Category : Business & Economics
ISBN : STANFORD:36105110194953

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Food Security in Sub-Saharan Africa by Stephen Devereux,Simon Maxwell Pdf

Most contributions reflect an evolution of thinking during the 1990s.

Author : Anonim
Publisher : Food & Agriculture Org.
Page : 188 pages
File Size : 43,8 Mb
Release : 2008
Category : Business & Economics
ISBN : 9251060665

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Methods to Monitor the Human Right to Adequate Food by Anonim Pdf

Author : Geoff Tansey,Anthony Worsley
Publisher : Routledge
Page : 272 pages
File Size : 40,6 Mb
Release : 2014-03-18
Category : Technology & Engineering
ISBN : 9781135047955

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The Food System by Geoff Tansey,Anthony Worsley Pdf

Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival and maintaining profitability in a market with limited demand, to promoting a healthy diet and ensuring food safety. For the poor, the emphasis is all too often on simply getting enough to eat. As information technology and biotechnology are set to revolutionize the food system, it is essential to understand the broad context in which the different actors operate, so that all the world's people can enjoy a safe, secure, sufficient and sustainable food supply. This text provides an overview of today's dominant food system - one developed in and controlled by northern industrialized countries, and one that is becoming increasingly globalized.

Author : Workneh Negatu,Herman Musahara
Publisher : African Books Collective
Page : 314 pages
File Size : 49,6 Mb
Release : 2016-06-13
Category : Social Science
ISBN : 9789994455973

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Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa by Workneh Negatu,Herman Musahara Pdf

Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa addresses roles and issues related to social and institutional innovations and approaches in food security in Southern and Eastern Africa. They include implementation of food security policy, rural livelihood and agricultural innovation, land consolidation for food security, interdisciplinary school-based health for food security, harnessing indigenous and modern knowledge for food security, household food resource handling for food security, institutions for technological innovation, role of land tax in food security, trade protectionism and food security, and gender-power relations in food security.

Author : Food and Agriculture Organization of the United Nations,European Commission on Agriculture,African Union Commission
Publisher : Food & Agriculture Org.
Page : 104 pages
File Size : 55,5 Mb
Release : 2020-02-07
Category : Technology & Engineering
ISBN : 9789251320518

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Africa – Regional Overview of Food Security and Nutrition 2019 by Food and Agriculture Organization of the United Nations,European Commission on Agriculture,African Union Commission Pdf

In the 2017 and 2018 editions of the Africa Regional Overview of Food Security and Nutrition, FAO reported that the prevalence of undernourishment was rising in the region. The latest data shows that the deterioration has slowed, but there remain 256 million hungry people in Africa today. The report further documents that although many African countries are making progress towards reducing malnutrition, progress is too slow to meet six key nutrition targets, which form part of the Sustainable Development Goals (SDGs) monitoring framework and the World Health Assembly global nutrition targets. Food insecurity has been rising in Africa in recent years and the continent is not on track to eliminate hunger by 2030. The 2017, 2018 and this year’s report identify and report in detail on conflict, climate extremes and economic slowdowns and downturns as the key drivers of the rise in food insecurity. In most cases, the economic slowdowns and downturns that contributed to rising undernourishment in 2014–2018 were the result of commodity price falls. Many effective policy tools are available, but their adoption will depend on the availability of fiscal space to effect the desired policy action. In the longer-term, countries must develop policies and invest to achieve a more diversified economy and achieve an inclusive structural transformation. However, sustained economic growth is not enough: reducing inequalities, including gender-based and spatial inequalities, is essential to strengthening household resilience, laying the path to inclusive growth and reducing food insecurity and tackling the multiple forms of malnutrition.

Author : Jonathan Crush,Jane Battersby
Publisher : Springer
Page : 190 pages
File Size : 53,7 Mb
Release : 2016-09-23
Category : Social Science
ISBN : 9783319435671

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Rapid Urbanisation, Urban Food Deserts and Food Security in Africa by Jonathan Crush,Jane Battersby Pdf

This book investigates food security and the implications of hyper-urbanisation and rapid growth of urban populations in Africa. By means of a series of case studies involving African cities of various sizes, it argues that, while the concept of food security holds value, it needs to be reconfigured to fit the everyday realities and distinctive trajectory of urbanisation in the region. The book goes on to discuss the urban context, where food insecurity is more a problem of access and changing consumption patterns than of insufficient food production. In closing, it approaches food insecurity in Africa as an increasingly urban problem that requires different responses from those applied to rural populations.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 132 pages
File Size : 51,5 Mb
Release : 2018-04-04
Category : Technology & Engineering
ISBN : 9789251098882

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2017 The State of Food Security and Nutrition in the World by Food and Agriculture Organization of the United Nations Pdf

The international community is committed to ending hunger and all forms of malnutrition worldwide by 2030. While much progress has been made, conflict and human-induced and natural disasters are causing setbacks. This year’s The State of Food Security and Nutrition in the World warns that the long-term declining trend in undernourishment seems to have come to a halt and may have reversed, largely on account of the above-mentioned factors. Meanwhile, though progress continues to be made in reducing child malnutrition, rising overweight and obesity are a concern in most parts of the world. The State of Food Security and Nutrition in the World (formerly The State of Food Insecurity in the World). For the first time, this year is published by UNICEF and WHO now joining FAO, IFAD and WFP. Agenda for Sustainable Development and the UN Decade of Action on Nutrition. The assessment of both the traditional measure of the prevalence of undernourishment and the new indicator, the prevalence of severe food insecurity, based on the Food Insecurity Experience Scale. The report further looks at various forms of malnutrition, including trends and situations for child stunting, wasting and overweight and for adult obesity, breastfeeding and anemia in women. The thematic part of the world is affecting food security and nutrition. It also explores how, by improving food security and nutrition and by making rural livelihoods more resilient, it is possible to help prevent conflicts and sustain peace.

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
Page : 110 pages
File Size : 46,8 Mb
Release : 2020-04-06
Category : Political Science
ISBN : 9780896293670

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2020 Global food policy report: Building inclusive food systems by International Food Policy Research Institute (IFPRI) Pdf

Food systems are at a critical juncture—they are evolving quickly to meet growing and changing demand but are not serving everyone’s needs. Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged. IFPRI’s 2020 Global Food Policy Report examines the policies and investments and the growing range of tools and technologies that can promote inclusion. Chapters examine the imperative of inclusion, challenges faced by smallholders, youth, women, and conflict-affected people, and the opportunities offered by expanding agrifood value chains and national food system transformations. Critical questions addressed include: How can inclusive food systems help break the intergenerational cycle of poverty and malnutrition? \What can be done to strengthen the midstream of food value chains to improve rural access to jobs, markets, and services? Will Africa’s food systems generate sufficient jobs for the growing youth population? How can women be empowered within food system processes, from household decisions to policymaking? Can refugees and other conflict-affected people be integrated into food systems to help them rebuild their lives? How can national food system transformations contribute to greater dietary diversity, food safety, and food quality for all? Regional sections look at how inclusion can be improved around the world in 2020 and beyond. The report also presents interesting trends revealed by IFPRI’s food policy indicators and datasets.