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Author : George Sutherland
Publisher : Unknown
Page : 206 pages
File Size : 41,7 Mb
Release : 1892
Category : Grapes
ISBN : NYPL:33433031342367
Author : George Sutherland
Publisher : Unknown
Page : 176 pages
File Size : 53,7 Mb
Release : 1892
Category : Viticulture
ISBN : OCLC:220632227
Author : George Sutherland
Publisher : Unknown
Page : 70 pages
File Size : 54,7 Mb
Release : 1892
Category : Viticulture
ISBN : OCLC:81271538
Author : George Sutherland
Publisher : Unknown
Page : 70 pages
File Size : 47,9 Mb
Release : 1892
Category : Viticulture
ISBN : OCLC:1029998708
Author : James Dominick Woods,H. D. Wilson
Publisher : Unknown
Page : 468 pages
File Size : 46,6 Mb
Release : 1894
Category : Northern Territory
ISBN : NYPL:33433082451356
Author : New South Wales. Parliament. Legislative Council
Publisher : Unknown
Page : 1538 pages
File Size : 50,8 Mb
Release : 1895
Category : Electronic
ISBN : STANFORD:36105015389955
Author : New South Wales. Parliament. Legislative Council
Publisher : Unknown
Page : 1438 pages
File Size : 48,7 Mb
Release : 1852
Category : New South Wales
ISBN : STANFORD:36105119245749
Author : George McEwin
Publisher : Unknown
Page : 146 pages
File Size : 44,5 Mb
Release : 1962
Category : Fruit-culture
ISBN : PSU:000003623862
Author : Philip E. Muskett
Publisher : Sydney University Press
Page : 408 pages
File Size : 40,9 Mb
Release : 2017-03-01
Category : Health & Fitness
ISBN : 9781920897659
The Art of Living in Australia was first published in 1893 and urged the value of Mediterranean eating and drinking habits for the Australian way of life. Philip E. Muskett (d. 1909) was variously a surgeon at Sydney Hospital, Surgeon-Superintendent to the New South Wales government and Medical Superintendent at the Quarantine Station. He is most well known as a popular medical and health writer, most notably for The Art of Living in Australia.
Author : Anton Massel
Publisher : Lulu.com
Page : 177 pages
File Size : 45,7 Mb
Release : 2008
Category : Vintners
ISBN : 9780970493224
At first there were the horticulturists and wine growers, then came the wine makers, the coopers, and the cellar masters. Inevitably there were wine shippers and wine merchants. Chemists and biologists added their skills in the past two centuries, and only very recently came the oenologists and the professional wine tasters. Wine writers play an important role in today's wine trade, and there were always wine connoisseurs and wine snobs. From 5000BC to the modern day, this book provides a chronological history of the wine pioneers through the ages.
Author : Jennifer Regan-Lefebvre
Publisher : Univ of California Press
Page : 341 pages
File Size : 43,7 Mb
Release : 2024-04-23
Category : History
ISBN : 9780520402164
A fascinating and approachable deep dive into the colonial roots of the global wine industry. Imperial Wine is a bold, rigorous history of Britain's surprising role in creating the wine industries of Australia, South Africa, and New Zealand. Here, historian Jennifer Regan-Lefebvre bridges the genres of global commodity history and imperial history, presenting provocative new research in an accessible narrative. This is the first book to argue that today's global wine industry exists as a result of settler colonialism and that imperialism was central, not incidental, to viticulture in the British colonies. Wineries were established almost immediately after the colonization of South Africa, Australia, and New Zealand as part of a civilizing mission: tidy vines, heavy with fruit, were symbolic of Britain's subordination of foreign lands. Economically and culturally, nineteenth-century settler winemakers saw the British market as paramount. However, British drinkers were apathetic towards what they pejoratively called "colonial wine." The tables only began to turn after the First World War, when colonial wines were marketed as cheap and patriotic and started to find their niche among middle- and working-class British drinkers. This trend, combined with social and cultural shifts after the Second World War, laid the foundation for the New World revolution in the 1980s, making Britain into a confirmed country of wine-drinkers and a massive market for New World wines. These New World producers may have only received critical acclaim in the late twentieth century, but Imperial Wine shows that they had spent centuries wooing, and indeed manufacturing, a British market for inexpensive colonial wines. This book is sure to satisfy any curious reader who savors the complex stories behind this commodity chain.
Author : New South Wales. Library
Publisher : Unknown
Page : 328 pages
File Size : 47,8 Mb
Release : 1897
Category : Electronic
ISBN : HARVARD:HNKMI5
Author : New South Wales Free Public Library, Sydney
Publisher : Unknown
Page : 322 pages
File Size : 41,6 Mb
Release : 1897
Category : Electronic
ISBN : STANFORD:36105027886675
Author : South Australia. Parliament
Publisher : Unknown
Page : 836 pages
File Size : 47,5 Mb
Release : 1855
Category : South Australia
ISBN : STANFORD:36105015386613
Author : Anonim
Publisher : Unknown
Page : 714 pages
File Size : 53,9 Mb
Release : 1989
Category : Wine industry
ISBN : CORNELL:31924051479040