The State Of World Fisheries And Aquaculture 2006

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 182 pages
File Size : 49,9 Mb
Release : 2007
Category : Business & Economics
ISBN : 9251055688

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The State of World Fisheries and Aquaculture 2006 by Food and Agriculture Organization of the United Nations Pdf

Several decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consumption. Then, in the 1980s, as many resources became fully or overexploited, the attention of policy-makers began to focus instead on fisheries management, in addition to development of aquaculture. Subsequent recognition of the many failures in management have now led FAO member countries and other relevant stakeholders to broaden the approach and governance, that is, the sum of the legal, social, economic and political arrangements used to manage fisheries and aquaculture in a sustainable manner is currently seen as a necessary context for management and is becoming the main concern. Aquaculture continues to expand, while marine capture fisheries - when summed together worldwide - seem to have reached a ceiling. Reflecting the growing importance of aquaculture, The State of World Fisheries and Aquaculture ends with a discussion of the challenges that aquaculture is facing as well as of the opportunities that are open to the sector. The discussion is based on a prospective analysis of the aquaculture sector worldwide, which was undertaken by FAO in the past two years. [Includes the fourth edition of the FAO World Fisheries and Aquaculture Atlas CD-ROM, a comprehensive and global view of marine and inland caputre fisheries and aquaculture (available in English)]

Author : Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
Publisher : Food & Agriculture Org.
Page : 148 pages
File Size : 53,5 Mb
Release : 2006
Category : Business & Economics
ISBN : 9251056315

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State of World Aquaculture 2006 by Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service Pdf

Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.

Author : Food and Agriculture Organization of the United Nations. Fisheries Department
Publisher : Food & Agriculture Org.
Page : 164 pages
File Size : 46,8 Mb
Release : 2000
Category : Technology & Engineering
ISBN : 9251044929

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The State of World Fisheries and Aquaculture, 2000 by Food and Agriculture Organization of the United Nations. Fisheries Department Pdf

Annotation Confirms a number of recent global supply & demand trends.

Author : Food And Agriculture Organization Of The United States,Food and Agriculture Organization of the United Nations
Publisher : Food and Agriculture Organization
Page : 224 pages
File Size : 50,9 Mb
Release : 2014-07-30
Category : Technology & Engineering
ISBN : 9255082752

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State of the World Fisheries and Aquaculture 2014 by Food And Agriculture Organization Of The United States,Food and Agriculture Organization of the United Nations Pdf

FAO's State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth" initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands. Other themes highlighted include the role of aquaculture in improving nutrition, the importance of reducing post-harvest losses in small-scale fisheries and challenges and opportunities for utilization of fisheries by-products.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 172 pages
File Size : 50,6 Mb
Release : 2004
Category : Business & Economics
ISBN : 9251051771

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The State of World Fisheries and Aquaculture 2004 by Food and Agriculture Organization of the United Nations Pdf

This biennial report sets out a comprehensive review of world fisheries and aquaculture, as well as examining selected policy issues including capture-based aquaculture, labour standards, fisheries management and CITES, trade issues, depleted stocks recovery, deep-water fisheries, production forecasts to 2030, fisheries subsidies, and fishing capacity. Findings include that developments in world fisheries and aquaculture during recent years have continued to follow the trends that were already becoming apparent at the end of the 1990s, with capture fisheries production stagnating, aquaculture output expanding and growing concerns with regard to safeguarding the livelihoods of fishers and the sustainability of both commercial catches and the aquatic ecosystem from which they are extracted.

Author : Anonim
Publisher : Food & Agriculture Org.
Page : 132 pages
File Size : 42,6 Mb
Release : 1999
Category : Aquaculture
ISBN : 9251041873

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The State of World Fisheries and Aquaculture, 1998 by Anonim Pdf

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 204 pages
File Size : 44,8 Mb
Release : 2018-04-17
Category : Technology & Engineering
ISBN : 9789251091852

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2016 THE STATE OF WORLD FISHERIES AND AQUACULTURE by Food and Agriculture Organization of the United Nations Pdf

This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- ate data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Twenty years on from the introduction of the Code of Conduct for Responsible Conduct, and now with the recently adopted Sustainable Development Goals, 2030 Agenda for Sustainable Development, Paris Agreement, and the Small-Scale Fisheries Guidelines, the focus on governance and policy has never been greater. This edition covers recent developments as they relate to fisheries and aquaculture, and reports, inter alia, on the Common Oceans ABNJ Program, FAO’s Blue Growth Initiative and efforts to combat illegal, unreported and unregulated fishing. It also discusses issues such as valuing inland fisheries, cutting bycatch and promoting decent work. Other topics highlighted include: nutrition; aquatic invasive alien species; responsible inland fisheries; resilience in fisheries and aquaculture; and governance of tenure and user rights.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 227 pages
File Size : 54,7 Mb
Release : 2018-07-10
Category : Technology & Engineering
ISBN : 9789251305621

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The State of World Fisheries and Aquaculture 2018 by Food and Agriculture Organization of the United Nations Pdf

The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

Author : Food and Agriculture Organization of the United Nations
Publisher : Fao
Page : 210 pages
File Size : 42,9 Mb
Release : 2008-10-30
Category : Electronic
ISBN : 9254060291

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The State of World Fisheries and Aquaculture 2008 by Food and Agriculture Organization of the United Nations Pdf

"The State of World Fisheries and Aquaculture" presents a world review of fisheries and aquaculture, including trends and statistics. It highlights issues debated worldwide and profiles future scenarios with a view to providing the most current global view and perspective on fisheries and aquaculture. This issue features some aspects of fisheries and aquaculture that may receive increasing attention. These include climate change, the use of marine genetic resources in areas beyond national jurisdiction, and the proliferation of private standards and certification schemes in the international fish trade. This report also highlights some of FAO's special studies. Among these are the use of wild-fishery resources as seed and feed in aquaculture, and reviews of the world's shrimp fisheries and of the management of marine capture fisheries in the Pacific Ocean. The report is accompanied by the latest edition of the FAO World Fisheries and Aquaculture Atlas CD-ROM, a comprehensive and global view of marine and inland capture fisheries and aquaculture. A useful resource for policy makers, economists, environmentalists, researchers and students, and fish trade and industry managers. Also published in Arabic, Chinese, English, French and Spanish.

Author : Food and Agriculture Organization (FAO)
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 0 pages
File Size : 44,8 Mb
Release : 2012-07-15
Category : Aquaculture
ISBN : 9251072256

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State of World Fisheries and Aquaculture by Food and Agriculture Organization (FAO) Pdf

This edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition security as well as economic expansion. The sector remains a major supplier of high-quality animal protein and supports the livelihoods and well-being of more than ten percent of the world's population. International trade in fish has reached new peaks as overall production has continued to rise. Yet, as the document underlines, an array of problems--ranging from the need for more effective governance to that of ensuring environmental sustainability--threatens to undermine the sector's valuable contribution to alleviating hunger and reducing poverty. Using the latest available statistics on fisheries and aquaculture, this edition presents a global analysis of the sector's status and trends.

Author : Food and Agriculture Organization of the United Nations. Fisheries Department
Publisher : Unknown
Page : 0 pages
File Size : 46,9 Mb
Release : 1999
Category : Aquaculture
ISBN : OCLC:1347411869

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The State of World Fisheries and Aquaculture by Food and Agriculture Organization of the United Nations. Fisheries Department Pdf

Author : FAO
Publisher : Food and Agriculture Organization of the United Nations
Page : 224 pages
File Size : 55,8 Mb
Release : 2020-06-01
Category : Technology & Engineering
ISBN : 9789251326923

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The State of World Fisheries and Aquaculture 2020 by FAO Pdf

The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.

Author : Food and Agriculture Organization
Publisher : Food & Agriculture Org
Page : 223 pages
File Size : 46,9 Mb
Release : 2014-06-15
Category : Technology & Engineering
ISBN : 9251082758

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State of the World Fisheries and Aquaculture 2014 by Food and Agriculture Organization Pdf

FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth" initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands. Other themes highlighted include the role of aquaculture in improving nutrition, the importance of reducing post-harvest losses in small-scale fisheries and challenges and opportunities for utilization of fisheries by-products.

Author : Anonim
Publisher : Food & Agriculture Org
Page : 150 pages
File Size : 40,8 Mb
Release : 2002-01
Category : Business & Economics
ISBN : 9251048428

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The State of World Fisheries and Aquaculture, 2002 by Anonim Pdf

The State of World Fisheries and Aquaculture provides comprehensive overview of the world's fisheries and aquaculture. During the past two years, the international fisheries community has achieved many important developments, and aquaculture has received increasing attention. In many countries, international developments have been accompanied by actions aimed at broadening and strengthening fisheries management for the purpose of achieving sustainable fisheries and aquaculture. The companion CD-ROM to this publication is the second edition of FAO's World Fisheries and Aquaculture Atlas.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 32 pages
File Size : 52,7 Mb
Release : 2022-06-28
Category : Technology & Engineering
ISBN : 9789251363676

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In Brief to The State of World Fisheries and Aquaculture 2022 by Food and Agriculture Organization of the United Nations Pdf

The In Brief version of the FAO flagship publication, The State of World Fisheries and Aquaculture 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.