The Ultimate Wok Cookbook Over 25 Wok Recipes

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The Ultimate Wok Cookbook - Over 25 Wok Recipes

Author : Martha Stephenson
Publisher : Createspace Independent Publishing Platform
Page : 66 pages
File Size : 45,7 Mb
Release : 2015-12-02
Category : Electronic
ISBN : 1519656750

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The Ultimate Wok Cookbook - Over 25 Wok Recipes by Martha Stephenson Pdf

If you have a wok sitting unused in your home and are looking for awesome wok recipes to make with it, then you have stumbled into the right place. With this book The Ultimate Wok Cookbook-Over 25 Wok Recipes: One of The Best Wok Cooking Books You Will Ever Find. Unlike other wok cooking books online today, this work cookbook is packed of over 25 different wok recipes as well as helpful tips to improve your wok cooking.

The Essential Wok Cookbook

Author : Daniel Humphreys
Publisher : Unknown
Page : 82 pages
File Size : 51,5 Mb
Release : 2018-07-06
Category : Electronic
ISBN : 1983373656

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The Essential Wok Cookbook by Daniel Humphreys Pdf

If you have always want to learn what cooking with a wok is all about, then this is the ultimate cookbook for you. Inside of this essential wok cookbook, you will discover how to best use a wok to make traditional Asian recipes for you and your family. This book contains over 25 of the most delicious wok recipes that you will enjoy. You will also discover how easy it is to cook with a wok and never feel the need to order takeout again. So, what are you waiting for? Grab this book and start cooking with your wok today!

Wok Cookbook - 25 Surprising Recipes of Wok Cooking for Beginners

Author : Ted Alling
Publisher : Issara Kaavinsupon
Page : 61 pages
File Size : 45,6 Mb
Release : 2020-03-23
Category : Cooking
ISBN : 8210379456XXX

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Wok Cookbook - 25 Surprising Recipes of Wok Cooking for Beginners by Ted Alling Pdf

In China, wok cooking has been part of life for more than 2000 years and some say even much longer. Today this cooking method is everywhere and is rapidly growing. The cooking is fast, healthy, and dietetics. The wok, with its half spherical shape, can heat food uniformly and requires little fat. Also, the food cooked in the wok, except if they are fried, and are low in calories and cholesterol. In addition fried foods over an intense heat source, as it is the case with the wok, better retains the colors, the flavors and nutritional qualities. Finally, a wok is easy to maintain: if it is made of steel wipe use paper towels to clean, if made of cast iron or with a non-stick coating then simply rinse with warm water. Really it is a perfect and irreplaceable utensil for our busy everyday life where you don’t really want to spend hours in the kitchen but still want to enjoy some tasty and healthy food. What is better than to discover this perfect Wok Cookbook with some fantastic recipes for you to make. After you will be able to create your own recipes and realize how easy and fast everything is and of course everyone else will be delighted of this new revolution in your kitchen.

25 delicious wok recipes

Author : Mattis Lundqvist
Publisher : BookRix
Page : 48 pages
File Size : 51,6 Mb
Release : 2018-09-07
Category : Cooking
ISBN : 9783743843448

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25 delicious wok recipes by Mattis Lundqvist Pdf

Recipes: Chicken with broccoli Chicken breast with Lemon Curd Chicken breast with orange Cabbage from the wok Cabbage with shrimps Crabs in the wok Seafood meal Shells with black bean sauce Orange with rice Pak Choi with ginger and garlic Paprika shrimps Phat Thai Rice from the wok Rice with apple and bacon Rice noodles with bean sprouts and shrimps Beef neck steak with rice and vegetables Sautéed mushrooms with tofu Hot shrimps with chicken wort Shrimps with cabbage and rice Sirloin steak with rice Pocket crab from the Wok Thai shrimp Thai shrimp curry Tofu with orange Tofu with rice

Stir-Frying to the Sky's Edge

Author : Grace Young
Publisher : Simon and Schuster
Page : 326 pages
File Size : 41,7 Mb
Release : 2010-05-04
Category : Cooking
ISBN : 9781416580737

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Stir-Frying to the Sky's Edge by Grace Young Pdf

Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious. The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of years—and is the key to quick and tasty meals. In Stir-Frying to the Sky’s Edge, award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor, from the great Cantonese stir-fry masters to the culinary customs of Sichuan, Hunan, Shanghai, Beijing, Fujian, Hong Kong, Macau, Taiwan, Singapore, and Malaysia, as well as other countries around the world. With more than eighty stunning full-color photographs, Young’s definitive work illustrates the innumerable, easy-to-learn possibilities the technique offers—dry stir-fries, moist stir-fries, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of beloved dishes as Kung Pao Chicken, Stir-Fried Beef and Broccoli, Chicken Lo Mein with Ginger Mushrooms, and Dry-Fried Sichuan Beans.

The Wok: Recipes and Techniques

Author : J. Kenji López-Alt
Publisher : W. W. Norton & Company
Page : 672 pages
File Size : 50,6 Mb
Release : 2022-03-08
Category : Cooking
ISBN : 9780393541229

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The Wok: Recipes and Techniques by J. Kenji López-Alt Pdf

#1 New York Times Bestseller • #1 Washington Post Bestseller • One of Time's 10 Most Anticipated Cookbooks of 2022 From J. Kenji López-Alt, the author of the best-selling cookbook The Food Lab: the definitive guide to the science and technique of cooking in a wok. J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there’s one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen. Once you master the basics—the mechanics of a stir-fry, and how to get smoky wok hei at home—you’re ready to cook home-style and restaurant-style dishes from across Asia and the United States, including Kung Pao Chicken, Pad Thai, and San Francisco–Style Garlic Noodles. López-Alt also breaks down the science behind beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables or seafood, and dashi-simmered dishes. Featuring more than 200 recipes—including simple no-cook sides—explanations of knife skills and how to stock a pantry, and more than 1,000 color photographs, The Wok provides endless ideas for brightening up dinner.

The New Wok Cookbook

Author : BookSumo Press
Publisher : Unknown
Page : 76 pages
File Size : 40,9 Mb
Release : 2019-10-21
Category : Electronic
ISBN : 1701097192

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The New Wok Cookbook by BookSumo Press Pdf

King Wok. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on cooking with the Wok. The New Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Maggie's Chicken Chow Mein How to Make Tso's Chicken Chestnut Flowers and Wok Sesame Sirloin Noodles Stir Fry New York Wok Sweet Steak Stir Fry Sirloin and Green Beans Stir Fry Sesame Sirloin Flowers Stir Fry Peanut Sirloin Stir Fry Purple Orange Wok Chili Tenderloin Stir Fry Juicy Citrus Wok Classic Peanut Steak Stir Fry Sweet and Savory Steak Stir Fry Classic Steak and Wok Egg Noodle Teriyaki Full Mango Skillet Teriyaki Pasta Vegetarian Teriyaki Skillet West Indian Teriyaki Fish Mediterranean Meets Japanese Skillet Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Wok cookbook, Wok recipes, Wok book, Wok, wok cooking, wok recipes cookbook, wok recipe book

Ultimate Wok and Stir Fry Cookbook

Author : Anness Publishing
Publisher : Hermes House
Page : 256 pages
File Size : 48,8 Mb
Release : 1998
Category : Stir frying
ISBN : 1901289397

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Ultimate Wok and Stir Fry Cookbook by Anness Publishing Pdf

The Everyday Wok Cookbook

Author : Lorna Yee
Publisher : Sasquatch Books
Page : 192 pages
File Size : 51,8 Mb
Release : 2012-11-06
Category : Cooking
ISBN : 9781570618390

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The Everyday Wok Cookbook by Lorna Yee Pdf

Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok away in a cupboard. Leave it on your stovetop and use it every day! This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. You'll also find easy Asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.

The New Wok Cookbook

Author : BookSumo Press
Publisher : Independently Published
Page : 152 pages
File Size : 53,6 Mb
Release : 2018-10-30
Category : Electronic
ISBN : 1729471285

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The New Wok Cookbook by BookSumo Press Pdf

King Wok. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on cooking with the Wok. The New Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Maggie

Wok Cookbook

Author : Booksumo Press
Publisher : Independently Published
Page : 124 pages
File Size : 40,8 Mb
Release : 2019-01-10
Category : Cooking
ISBN : 179385890X

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Wok Cookbook by Booksumo Press Pdf

Put that Wok to work. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Wok. Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Japanese Inspired Shrimp Ginger Tofu Chicken Tikka Masala Korma Vegetarian Edition Indian Style Curry Chicken Indian Curried Red Lentils Makhani (Indian Butter Chicken II) Indian Style Curry Chickpeas Japanese Eggplants Basmati Chicken Stir Fry Spears Cashew Chicken Breasts Stir Fry Roasted Nutty Chicken Stir Fry Plum Peanut and Chicken Stir Fry Beginners' Creamy Chicken Stir Fry Italian Bell Chicken Stir Fry Oriental Chili Chicken and Ramen Stir Fry Corny Grilled Chicken Stir Fry A Texas-Mexican Stir Fry Curried Apple and Raisins Fried Rice Seafood Sampler Fried Rice Hawaiian Fried Rice II Ramen Noodle Beef Remix Italian Ramen Full Ramen Breakfast Ramen Noodle Wok Beef and Broccoli with Ramen Squares Japanese Ramen Southwest Ramen Tangerine Chicken Stir Fry Grilled Chicken Stir Fry Linguine Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Wok cookbook, Wok recipes, Wok book, Wok, wok cooking, skillet cookbook, wok recipe book

Wok Recipes

Author : Booksumo Press
Publisher : Unknown
Page : 88 pages
File Size : 55,9 Mb
Release : 2020-02-15
Category : Electronic
ISBN : 9798613965519

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Wok Recipes by Booksumo Press Pdf

Everyday Wok Recipes. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Wok cooking. Wok Recipes is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Tamari Veggies and Chicken Stir Fry Ramen Chicken Stir Fry Chicken and Tofu Clash Stir Fry Sweet Pineapple and Apricot Chicken Stir Fry Ginger Chicken Stir Fry Scallion Mushroom Chicken Stir Fry Honey Chicken Stir Fry Spicy Mustard Chicken Stir Fry Popping Teriyaki Chicken Stir Fry Classic Paprika Chicken Fry Teriyaki Chicken Stir Fry with Noodles Grilled Chicken Stir Fry Linguine Tangerine Chicken Stir Fry Basmati Chicken Stir Fry Spears Beachy Chicken Stir Fry Fried Teriyaki Chicken Rice American Parsley Chicken Stir Fry Creamy Canola Chicken Stir Fry Chipotle Chicken Stir Fry Cashew Chicken Breasts Stir Fry Teriyaki Chicken Tortellini Stir Fry Summer Chicken Stir Fry Roasted Nutty Chicken Stir Fry Spicy Chicken Noodles Stir Fry Spicy Chestnut Chicken Stir Fry Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Wok cookbook, Wok recipes, Wok book, Wok, wok cooking, wok recipes cookbook, wok recipe book

The Wok Cookbook

Author : Linda Doeser
Publisher : Southwater Publishing
Page : 0 pages
File Size : 45,9 Mb
Release : 2000
Category : Cooking, Asian
ISBN : 1842152394

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The Wok Cookbook by Linda Doeser Pdf

Wok Cookbook

Author : Booksumo Press
Publisher : Unknown
Page : 106 pages
File Size : 54,9 Mb
Release : 2020-07-30
Category : Electronic
ISBN : 9798653490460

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Wok Cookbook by Booksumo Press Pdf

It's a Woky World. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Wok. The Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: A Texas-Mexican Stir Fry Bamboo Sirloin Stir Fry Classic Sirloin and Veggies Stir Fry Sesame Veggies and Steak Stir Fry Mushroom Steak Stir Fry Quick Broccoli Beef Stir Fry Spicy Chicken Noodles Stir Fry Quickest Beef Stir Fry Tofu Steak Stir Fry Carrot, Cabbage, and Chicken Wok Teriyaki Tortellini Stir Fry Summer Chicken Stir Fry Plum Peanut and Chicken Stir Fry Oriental Chili Chicken and Ramen Stir Fry Tangerine Chicken Stir Fry Corny Grilled Chicken Stir Fry Pollo de Coco Platanos Maduros Ethiopian Curry A Vegetarian's Dream Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Wok Recipes

Author : BookSumo Press
Publisher : Independently Published
Page : 172 pages
File Size : 50,5 Mb
Release : 2018-10-30
Category : Electronic
ISBN : 1729471366

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Wok Recipes by BookSumo Press Pdf

Everyday Wok Recipes. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Wok cooking. Wok Recipes is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Tamari Veggies and Chicken Stir Fry Ramen Chicken Stir Fry Chicken and Tofu Clash Stir Fry Sweet Pineapple and Apricot Chicken Stir Fry Ginger Chicken Stir Fry Scallion Mushroom Chicken Stir Fry Honey Chicken Stir Fry Spicy Mustard Chicken Stir Fry Popping Teriyaki Chicken Stir Fry Classic Paprika Chicken Fry Teriyaki Chicken Stir Fry with Noodles Grilled Chicken Stir Fry Linguine Tangerine Chicken Stir Fry Basmati Chicken Stir Fry Spears Beachy Chicken Stir Fry Fried Teriyaki Chicken Rice American Parsley Chicken Stir Fry Creamy Canola Chicken Stir Fry Chipotle Chicken Stir Fry Cashew Chicken Breasts Stir Fry Teriyaki Chicken Tortellini Stir Fry Summer Chicken Stir Fry Roasted Nutty Chicken Stir Fry Spicy Chicken Noodles Stir Fry Spicy Chestnut Chicken Stir Fry Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Wok cookbook, Wok recipes, Wok book, Wok, wok cooking, wok recipes cookbook, wok recipe book