The Vegetarian Table

Author : Julia della Croce
Publisher : Chronicle Books
Page : 180 pages
File Size : 54,9 Mb
Release : 2000-10
Category : Cooking
ISBN : 0811830349

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The Vegetarian Table: Italy by Julia della Croce Pdf

"An exciting new perspective on a cherished cuisine" (The San Francisco Chronicle), the Vegetarian Table series celebrates the rich diversity of flavors, fruits and vegetables, grains and legumes, and the variety of enticing spices found all over the world, providing the perfect opportunity for indulging the vegetarian palate. Lavishly illustrated with stunning full-color photography and text by some of the finest food writers in the industry, this popular Chronicle Books series is now available in paperback. Featuring distinctive vegetarian recipes for appetizers, soups and salads, pastas and noodles, main dishes, breads, and desserts, the cuisines are as delicious as they are exotic. The Vegetarian Table series offers an enticing and nutritious way to bring the sumptuous food and flavors from around the globe to any vegetarian tablewherever it may be.

Author : Mary McCartney
Publisher : Sterling Publishing (NY)
Page : 0 pages
File Size : 55,9 Mb
Release : 2015
Category : Vegetarian cooking
ISBN : 1454916591

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At My Table by Mary McCartney Pdf

Come to Mary McCartney's table for a delicious vegetarian meal and a journey through cherished memories. Dozens of glowing photographs vividly capture more than 75 recipes inspired by McCartney's mother and grandmother, and recall treasured celebrations, gatherings, and family highlights. Mary presents menu plans for a range of festivities, from BBQs and picnics to baby showers, tea parties, and romantic dinners.

Author : Enrico Alliata Salaparuta (duca di)
Publisher : Unknown
Page : 0 pages
File Size : 48,7 Mb
Release : 2013
Category : Cooking (Natural foods)
ISBN : 1612191398

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The Duke's Table by Enrico Alliata Salaparuta (duca di) Pdf

First published in 1930, The Duke's Table is quite simply a massive compendium of vegetarian recipes from Italy and around the world. The brainchild of Enrico Alliata, the Duke of Salaparuta, the book contains over 1000 recipes. Suitable for all levels of culinary ability, the recipes are imaginative, playful and healthy - and all designed for a family-style serving. As the Duke himself puts it 'Even though man can draw all he needs in the way of nourishment from a mere handful of seeds and fruit, he must not give up on a proper meal.'

Author : Anya Kassoff
Publisher : National Geographic Books
Page : 0 pages
File Size : 55,7 Mb
Release : 2015-09-29
Category : Cooking
ISBN : 9781611802771

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The Vibrant Table by Anya Kassoff Pdf

Shows how wholesome plant-based meals, new flavor combinations, and surprisingly simple raw-food techniques can become part of a fun family lifestyle. Walk with Anya Kassoff through farmers' markets, local food shops, and her garden, and you too will start to see fresh fruit and vegetables as the raw materials for artistic expression. Rose petal and honey sundaes, lemongrass and raspberry tiramisu with cardamom cream, amaranth pumpkin porridge: with these recipes in hand, you will never run out of ways to enjoy fresh, whole foods at home. Anya's family-focused food blog, Golubka (Russian for "dove"), has a well-earned reputation for unique recipes that please the palate and senses. Her recipes are healthy by most standards--always vegetarian, mostly vegan, gluten-free, and often raw--and every dessert can serve as an energizing breakfast. Her food is fresh, seasonal, homemade, handcrafted, and 100% delightful, almost whimsical. Over 100 recipes include lighter interpretations of familiar classics and embody a fresh, bright sensibility that will inspire you well beyond the table. Anya's kitchen is part workshop and part art classroom, so many recipes double as food projects that can be done for or with kids. The Vibrant Table is a delicious homage to lightness and elegance at home.

Author : Regina Campbell
Publisher : Prima Lifestyles
Page : 0 pages
File Size : 51,8 Mb
Release : 2002-09-15
Category : Vegetarian cooking
ISBN : 0761563709

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Regina's Vegetarian Table by Regina Campbell Pdf

Now there is a vegetarian cookbook that is bursting with flavor, creativity, and variety! Written by Regina Campbell, hostess of the hit PBS television show Regina's Vegetarian Table, this lively reference for healthful cooking with fabulous variety is a must-have for any cook and kitchen.Not just for vegetarians anymore, meatless cooking is finding mainstream acceptance, and thanks to this cook-book, vegetarian cooking can be a pleasurable and practical reality for everyone. By combining fresh ingredients with healthful frozen or canned substitutes, Regina has perfected a realistic cuisine collection that includes: -- Mexicali Corn Salad and Smoked Gouda-- Italian Lentil Soup-- Herbed Vegetable Pot Pie-- Scorched Teriyaki Green Beans-- Chilled Lemon-Rice Soup-- And many, many more!

Author : Chat Mingkwan
Publisher : Book Publishing Company
Page : 314 pages
File Size : 49,7 Mb
Release : 2004-09-06
Category : Cooking, Thai
ISBN : 9781570679322

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Buddha's Table by Chat Mingkwan Pdf

Buddha's Table presents a magnificent and joyful celebration of Thai cuisine that is guaranteed to add diversity and pleasure to your cooking and dining experience. It's easy to prepare any dish on a Thai menu with these guidelines and recipes from Thai chef Chat Mingkwan. Discover how to enhance the flavors that are found in Thai produce and spices and learn how to make your own curry pastes and sauces, the foundation for any great Thai meal. Chat's experience as a cooking instructor can be seen in his use of precise measurements, easy techniques, and simple instructions. These recipes have been tasted over and over by students and friends to ensure that they are flawless and delicious, but most important, that they manifest the Thai soul.

Author : Mayim Bialik
Publisher : Da Capo Lifelong Books
Page : 256 pages
File Size : 51,9 Mb
Release : 2014-02-11
Category : Cooking
ISBN : 9780738217055

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Mayim's Vegan Table by Mayim Bialik Pdf

While she's an actress with a PhD in neuroscience, at the end of the day Mayim Bialik is a mom, one who knows what it's like to be a busy parent with little time to spend in the kitchen. She shares the concerns of parents everywhere: when it comes to nutrition and feeding your family, you want healthy meals, but also food that everyone—kids and parents—can enjoy, and a balanced lifestyle that's inexpensive and fuss-free. Not only does Mayim's Vegan Table share more than 100 easy plant-based recipes for dishes that are as good to eat as they are good for you, but Mayim has also teamed up with pediatrician Jay Gordon to offer: Basic nutritional information about a plant-based diet The real deal on raising kids on a plant-based diet (myths and misperceptions, debunked) Vegan family essentials (including a list of what to always keep in the pantry) Tips and strategies for easy meal planning and healthy eating out And, of course, the food: you'll find recipes for Mayim's favorite breakfasts, snacks, lunches, dinners, and desserts, including kid-approved meals like build-your-own tacos and mac n cheez, Mediterranean and Asian-inspired salads that parents will love, comfort-food classics like kugel and matzoh ball soup, and many more.

Author : Jenny Rosenstrach
Publisher : Clarkson Potter
Page : 257 pages
File Size : 47,8 Mb
Release : 2021-08-31
Category : Cooking
ISBN : 9780593138748

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The Weekday Vegetarians by Jenny Rosenstrach Pdf

You don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND TASTE OF HOME • “Whether you’re vegetarian or not (or somewhere in-between), these recipes are fit to become instant favorites in your kitchen!” —Molly Yeh, Food Network host and cookbook author Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn’t want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals. Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos. Jenny also offers key flavor hits that will make any tray of roasted vegetables or bowl of garlicky beans irresistible—great things to make and throw on your next meal, such as spiced Crispy Chickpeas (who needs croutons?), Pizza Dough Croutons (you need croutons!), and a sweet chile sauce that makes everything look good and taste amazing. The Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation. Who knows? Maybe like Jenny’s family, the more you practice being weekday vegetarians, the more you’ll crave this food on the weekends, too!

Author : OEZLEM. WARREN
Publisher : Unknown
Page : 304 pages
File Size : 53,6 Mb
Release : 2019-06-13
Category : Electronic
ISBN : 1912031949

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Ozlem's Turkish Table by OEZLEM. WARREN Pdf

Author : Peter Berley
Publisher : Houghton Mifflin Harcourt
Page : 355 pages
File Size : 46,7 Mb
Release : 2014
Category : Cooking
ISBN : 9780544273900

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The Flexitarian Table by Peter Berley Pdf

Peter Berley's inspired menus in The Flexitarian Table teach you how to accommodate different tastes and dietary choices.

Author : Igor Brotto,Olivier Guiriec
Publisher : Robert Rose
Page : 0 pages
File Size : 47,8 Mb
Release : 2012
Category : Cooking
ISBN : 0778802930

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The Vegetarian Kitchen Table Cookbook by Igor Brotto,Olivier Guiriec Pdf

"The inspiration behind this outstanding vegetarian cookbook was the authors' desire to share both classic and internationally inspired dishes that will appeal to everyone -- vegetarian and non-vegetarian alike -- no matter the occasion. Their goal was to bring together an incredible variety of forms, colors, aromas and flavors. And although these recipes have been developed by chefs with a gourmet sensibility, they've made sure that the recipes can be mastered by anyone who enjoys cooking."--Provided by publisher.

Author : Jenny Rosenstrach
Publisher : Harper Collins
Page : 336 pages
File Size : 51,6 Mb
Release : 2012-06-19
Category : Cooking
ISBN : 9780062080912

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Dinner: A Love Story by Jenny Rosenstrach Pdf

Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Author : Deborah Madison
Publisher : Chronicle Books (CA)
Page : 143 pages
File Size : 41,6 Mb
Release : 1996
Category : Cooking
ISBN : 0811808882

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The Vegetarian Table by Deborah Madison Pdf

Complete with lovely full-color photos, The Vegetarian Table: America features over 75 delectable dishes for vegetarian dining at its most comforting, from homey soups, salads, and side dishes to hearty main dishes and luscious desserts. Celebrated chef Deborah Madison, author of The Green's Cookbook explores the delicious heritage of America's kitchen. 29 full-color photos.

Author : Jack Bishop
Publisher : HarperCollins
Page : 568 pages
File Size : 52,6 Mb
Release : 1997-09-09
Category : Cooking
ISBN : 9780547347998

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The Complete Italian Vegetarian Cookbook by Jack Bishop Pdf

This uniquely accessible collection draws together the best vegetarian recipes of Italy-350 in all. 'Pasta and pizza may be Italy's most eye-catching exports, but it is the country's varied and sensible use of vegetables that provides the best inspiration for American cooks,' writes Jack Bishop. 'Asparagus spears coated with a little olive oil and roasted to intensify their flavor; thick slices of country bread grilled over an open fire and topped with diced tomatoes and shredded basil from the garden; or a fragrant stew with fennel and peas-Italians enjoy these dishes because of what they do contain, not what they don't.' Many of the recipes were gathered by Bishop during extensive travels throughout Italy. Some are family favorites, adapted from those of his Italian grandmother. All deliver perfect results with a minimum of effort. Serving suggestions for each recipe make planning vegetarian meals easy.

Author : Alicia Silverstone
Publisher : Rodale
Page : 322 pages
File Size : 51,7 Mb
Release : 2011-03-15
Category : Health & Fitness
ISBN : 9781609611354

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The Kind Diet by Alicia Silverstone Pdf

Addresses the nutritional concerns faced by many who are new to plant-based, vegetarian diets and shows how to cover every nutritional base, from protein to calcium and beyond. Features irresistibly delicious food that satisfies on every level --including amazing desserts to keep the most stubborn sweet tooth happy.