Thinking Through Food

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Thinking Through Food

Alexandra Plakias
Thinking Through Food Book PDF

Author : Alexandra Plakias
Publisher : Broadview Press
Page : 218 pages
File Size : 45,6 Mb
Release : 2019-01-31
Category : Philosophy
ISBN : 9781554814312

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Thinking Through Food by Alexandra Plakias Pdf

This book offers a wide-ranging yet concise introduction to the many philosophical issues surrounding food production and consumption. It begins with discussions of the metaphysics, epistemology, and aesthetics of food, then moves on to debates about the ethics of eating animals, the environmental impacts of food production, and the role of technology in our food supply, before concluding with discussions of food access, health, and justice. Throughout, the author draws on cross-disciplinary research to engage with historical debates and current events.

Food and Philosophy

Fritz Allhoff,Dave Monroe
Food and Philosophy Book PDF

Author : Fritz Allhoff,Dave Monroe
Publisher : John Wiley & Sons
Page : 320 pages
File Size : 40,9 Mb
Release : 2009-02-09
Category : Philosophy
ISBN : 9780470765760

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Food and Philosophy by Fritz Allhoff,Dave Monroe Pdf

Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy." Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right

Design Thinking for Food Well-Being

Wided Batat
Design Thinking for Food Well Being Book PDF

Author : Wided Batat
Publisher : Springer Nature
Page : 299 pages
File Size : 44,7 Mb
Release : 2021-01-06
Category : Business & Economics
ISBN : 9783030542962

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Design Thinking for Food Well-Being by Wided Batat Pdf

How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theoretical contributions, which examine the art of designing innovative food experiences, this edited book explores the relationship between design thinking, food experience, and food well-being. While many aspects of food innovation are focused on products' features, in this book, design thinking follows an experiential perspective to create a new food innovation design logic that integrates two aspects: consumer food well-being and the experiential pleasure of food. It integrates a holistic perspective to understand how designing innovative food experiences, instead of food products, can promote healthy and pleasurable eating behaviors among consumers and help them achieve their food well-being. Invaluable for scholars, food industry professionals, design thinkers, students, and amateurs alike, this book will define the field of food innovation for years to come.

Philosophers at Table

Raymond D. Boisvert,Lisa Heldke
Philosophers at Table Book PDF

Author : Raymond D. Boisvert,Lisa Heldke
Publisher : Reaktion Books
Page : 256 pages
File Size : 54,5 Mb
Release : 2016-04-15
Category : Philosophy
ISBN : 9781780236216

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Philosophers at Table by Raymond D. Boisvert,Lisa Heldke Pdf

When you boil it down, one of the most important things we do each day is eat. The question of eating—what, and how—may seem simple at first, but it is dense with complex meanings, reflecting myriad roles that food plays and has played over the centuries. In fact, as Raymond D. Boisvert and Lisa Heldke show in this book, it’s difficult to imagine a more philosophically charged act than eating. Philosophers at Table explores the philosophical scaffolding that supports this crucial aspect of everyday life, showing that we are not just creatures with minds, but also with stomachs. Examining a cornucopia of literary works, myths, histories, and film—not to mention philosophical ideas—the authors make the case for a bona fide philosophy of food. They look at Babette’s Feast as an argument for hospitality as a central ethical virtue. They compare fast food in Accra to the molecular gastronomy of Spain as a way of considering the nature of food as art. And they bite into a slug—which is, unsurprisingly, completely gross—to explore tasting as a learning tool, a way of knowing. A surprising, original take on something we have not philosophically savored enough, Philosophers at Table invites readers to think in fresh ways about the simple and important act of eating.

In Defence of Food

Michael Pollan
In Defence of Food Book PDF

Author : Michael Pollan
Publisher : Penguin UK
Page : 243 pages
File Size : 50,7 Mb
Release : 2008-01-31
Category : Health & Fitness
ISBN : 9780141908519

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In Defence of Food by Michael Pollan Pdf

'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize. In Defence of Food is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well. By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy. It's time to fall in love with food again. For the past twenty years, Michael Pollan has been writing about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. His most recent book, about the ethics and ecology of eating, is The Omnivore's Dilemma, named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature.

Cooking, Eating, Thinking

Deane W. Curtin,Lisa M. Heldke
Cooking Eating Thinking Book PDF

Author : Deane W. Curtin,Lisa M. Heldke
Publisher : Indiana University Press
Page : 412 pages
File Size : 52,8 Mb
Release : 1992-08-22
Category : Philosophy
ISBN : 0253207045

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Cooking, Eating, Thinking by Deane W. Curtin,Lisa M. Heldke Pdf

Philosophy has often been criticized for privileging the abstract; this volume attempts to remedy that situation. Focusing on one of the most concrete of human concerns, food, the editors argue for the existence of a philosophy of food. The collection provides various approaches to the subject matter, offering new readings of a number of texts—religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedo and Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" and Jean-François Revel's Culture and Cuisine. This reader will have particular appeal for philosophers working in social theory, feminist theory, and environmental ethics, and for those working on alternative approaches to such traditional subject areas as epistemology, aesthetics, and metaphysics.

From Field to Fork

Paul B. Thompson
From Field to Fork Book PDF

Author : Paul B. Thompson
Publisher : Oxford University Press, USA
Page : 345 pages
File Size : 52,8 Mb
Release : 2015
Category : Philosophy
ISBN : 9780199391691

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From Field to Fork by Paul B. Thompson Pdf

Covering diet and health issues, livestock welfare, world hunger, food justice, environmental ethics, green revolution technology and GMOs in this concise but comprehensive study, Paul B. Thompson shows how food can be a nexus for integrating larger social issues in social inequality, scientific reductionism and the eclipse of morality.

Taste as Experience

Nicola Perullo
Taste as Experience Book PDF

Author : Nicola Perullo
Publisher : Columbia University Press
Page : 177 pages
File Size : 44,5 Mb
Release : 2016-04-05
Category : Philosophy
ISBN : 9780231541428

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Taste as Experience by Nicola Perullo Pdf

Taste as Experience puts the pleasure of food at the center of human experience. It shows how the sense of taste informs our preferences for and relationship to nature, pushes us toward ethical practices of consumption, and impresses upon us the importance of aesthetics. Eating is often dismissed as a necessary aspect of survival, and our personal enjoyment of food is considered a quirk. Nicola Perullo sees food as the only portion of the world we take in on a daily basis, constituting our first and most significant encounter with the earth. Perullo has long observed people's food practices and has listened to their food experiences. He draws on years of research to explain the complex meanings behind our food choices and the thinking that accompanies our gustatory actions. He also considers our indifference toward food as a force influencing us as much as engagement. For Perullo, taste is value and wisdom. It cannot be reduced to mere chemical or cultural factors but embodies the quality and quantity of our earthly experience.

Taste

Stanley Tucci
Taste Book PDF

Author : Stanley Tucci
Publisher : Simon and Schuster
Page : 304 pages
File Size : 52,6 Mb
Release : 2021-10-05
Category : Biography & Autobiography
ISBN : 9781982168018

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Taste by Stanley Tucci Pdf

"From award-winning actor and food obsessive Stanley Tucci comes an intimate ... memoir of life in and out of the kitchen"--

Skinny Thinking

Laura Katleman-Prue
Skinny Thinking Book PDF

Author : Laura Katleman-Prue
Publisher : Wordclay
Page : 203 pages
File Size : 41,9 Mb
Release : 2010
Category : Health & Fitness
ISBN : 9781600377495

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Skinny Thinking by Laura Katleman-Prue Pdf

READY TO END YOUR FOOD and WEIGHT WORRIES? If so, Skinny Thinking is for you. The only way to create a healthy relationship with food and stop battling with your weight is to change the way you think about food. This is the missing piece of the eating puzzle. Once you change your thinking, your eating and your body will change. Simply by practicing the five steps presented in this book, you will never again need to worry about food or your weight. HERE'S HOW YOU WILL BENEFIT: Learn to make wise food and eating choices Permanently change the way you eat and think about food End your weight struggle forever and free yourself from food worries Learn to accept your body

Thinking through the Body

Richard Shusterman
Thinking through the Body Book PDF

Author : Richard Shusterman
Publisher : Cambridge University Press
Page : 383 pages
File Size : 51,5 Mb
Release : 2012-09-17
Category : Philosophy
ISBN : 9781139536646

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Thinking through the Body by Richard Shusterman Pdf

This book provides a richly rewarding vision of the burgeoning interdisciplinary field of somaesthetics. Composed of fourteen wide-ranging but finely integrated essays by Richard Shusterman, the originator of the field, Thinking through the Body explains the philosophical foundations of somaesthetics and applies its insights to central issues in ethics, education, cultural politics, consciousness studies, sexuality and the arts. Integrating Western philosophy, cognitive science and somatic methodologies with classical Asian theories of body, mind and action, these essays probe the nature of somatic existence and the role of body consciousness in knowledge, memory and behavior. Deploying somaesthetic perspectives to analyze key aesthetic concepts (such as style and the sublime), he offers detailed studies of embodiment in drama, dance, architecture and photography. The volume also includes somaesthetic exercises for the classroom and explores the ars erotica as an art of living.

Thinking Through

Himani Bannerji
Thinking Through Book PDF

Author : Himani Bannerji
Publisher : Canadian Scholars’ Press
Page : 193 pages
File Size : 50,7 Mb
Release : 1995-05-27
Category : Social Science
ISBN : 9780889612082

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Thinking Through by Himani Bannerji Pdf

Thinking Through brings together new and recent writing by Himani Bannerji. Through anti-racist, Marxist feminism, Bannerji questions the notion of distinct/separate oppressions which understands gender, race and class as separate issues. Incisive and important, Thinking Through offers a new strategy to theorizing gender, race, class and socialist revolution.

Thinking through the Body

Yannis Hamilakis,Mark Pluciennik,Sarah Tarlow
Thinking through the Body Book PDF

Author : Yannis Hamilakis,Mark Pluciennik,Sarah Tarlow
Publisher : Springer Science & Business Media
Page : 280 pages
File Size : 49,6 Mb
Release : 2012-12-06
Category : Social Science
ISBN : 9781461506935

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Thinking through the Body by Yannis Hamilakis,Mark Pluciennik,Sarah Tarlow Pdf

What is the archaeology of the body and how can it change the way we experience the past? This book, one of the first to appear on the subject, records and evaluates the emergence of this new direction of cross-disciplinary research, and examines the potential of incorporating some of its insights into archaeology. It will be of interest to students, researchers, and teachers in archaeology, as well as in cognate disciplines such as anthropology and history.

Thinking Through Project-Based Learning

Jane Krauss,Suzie Boss
Thinking Through Project Based Learning Book PDF

Author : Jane Krauss,Suzie Boss
Publisher : Corwin Press
Page : 217 pages
File Size : 54,6 Mb
Release : 2013-03-05
Category : Education
ISBN : 9781483304489

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Thinking Through Project-Based Learning by Jane Krauss,Suzie Boss Pdf

Everything you need to know to lead effective and engaging project-based learning! This timely and practical book shows how to implement academically-rich classroom projects that teach the all-important skill of inquiry. Teachers will find: A research-driven case for project-based learning, supported by current findings on brain development and connections with Common Core standards Numerous sample projects for every K-12 grade level Strategies for integrating project-based learning within all main subject areas, across disciplines, and with current technology and social media Ideas for involving the community through student field research, special guests, and showcasing student work

Thinking Through Film

Damian Cox,Michael Levine
Thinking Through Film Book PDF

Author : Damian Cox,Michael Levine
Publisher : John Wiley & Sons
Page : 290 pages
File Size : 50,6 Mb
Release : 2011-07-26
Category : Philosophy
ISBN : 9781444343823

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Thinking Through Film by Damian Cox,Michael Levine Pdf

THINKING THROUGH FILM Thinking Through Film provides the best introduction available to the diverse relationships between film and philosophy. Clearly written and persuasively argued, it will benefit students of both film and philosophy. Thomas E. Wartenberg, Mount Holyoke College, author of Thinking on Screen: Film as Philosophy Cox and Levine’s admirable Thinking Through Film picks up where Philosophy Goes to the Movies left off, arguing that films not only do philosophy but, in some cases, do it better than philosophers! The result is a rich and rewarding examination of films – from metaphysical thought experiments, personal identity puzzles, to reflections on the meaning of life – that shows, in bracing, no-nonsense fashion, how popular cinema can do serious philosophy. —Robert Sinnerbrink, Macquarie University Thinking Through Film: Doing Philosophy, Watching Movies examines a broad range of philosophical issues though film, as well as issues about the nature of film itself. Using film as a means of philosophizing, it combines the experience of viewing films with the exploration of fundamental philosophical issues. It offers readers the opportunity to learn about philosophy and film together in an engaging way, and raises philosophical questions about films and the experience of films. Film is an extremely valuable way of exploring and discussing topics in philosophy. Readers are introduced to a broad range of philosophical issues though film, as well as to issues about the nature of film itself – a blend missing in most recent books on philosophy and film. Cox and Levine bring a critical eye to philosophical-film discussions throughout.