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Author : Nghia Dai Tran,International Development Research Centre (Canada),Economy and Environment Program for Southeast Asia
Publisher : Unknown
Page : 71 pages
File Size : 41,5 Mb
Release : 2009
Category : Tea
ISBN : 155250087X
Author : Teruaki Nanseki
Publisher : Springer Nature
Page : 292 pages
File Size : 53,7 Mb
Release : 2023-03-20
Category : Business & Economics
ISBN : 9789811990861
This book covers the major findings of almost all types of innovation in agriculture that includes product and process innovation, marketing and organizational innovation, and extended to institutional changes and social welfare in agricultural innovation in Asia. Specially, this book provides the measuring of these types of agricultural innovation on production, economics, and social welfare. Furthermore, this book provides the overview of smart farming in two advanced countries in Asia in this field, which are China and Japan along with its innovation. This book also aims to give an overview on the development of agricultural innovation in the era of digital agriculture over the world.
Author : N. Ghosh Hajra
Publisher : IBDC Publishers
Page : 272 pages
File Size : 54,7 Mb
Release : 2006
Category : Organic farming
ISBN : 8181891295
Author : Anonim
Publisher : Unknown
Page : 472 pages
File Size : 47,6 Mb
Release : 1999
Category : Agricultural ecology
ISBN : CORNELL:31924094751835
Author : Marcelo L. Larramendy,Sonia Soloneski
Publisher : BoD – Books on Demand
Page : 145 pages
File Size : 45,6 Mb
Release : 2019-11-20
Category : Technology & Engineering
ISBN : 9781789851472
This book, Organic Fertilizers - History, Production and Applications, aims to provide an update on research issues related to organic fertilizers, highlighting their importance in sustainable agriculture and the environment. We aimed to compile information from diverse sources into a single volume and to give some real-life examples, extending the appreciation of organic fertilizers that may stimulate new research ideas and trends in relevant fields. The contributions in this field of research are gratefully acknowledged. The publication of this book is of great importance for those researchers, scientists, engineers, teachers, graduate students, agricultural agronomists, farmers and crop producers who can use these different investigations to understand the advantages of using organic fertilizers.
Author : A. Terry Rambo
Publisher : Unknown
Page : 244 pages
File Size : 53,8 Mb
Release : 1995
Category : Business & Economics
ISBN : UCSD:31822023886757
Author : Niels Halberg
Publisher : CABI
Page : 391 pages
File Size : 40,9 Mb
Release : 2006-01-01
Category : Technology & Engineering
ISBN : 9781845930783
Agriculture and food systems, including organic agriculture, are undergoing a technological and structural modernization strongly influenced by growing globalization. Organic agricultural movements can be seen as a tangible effort towards more sustainable development. However, there are large differences between, on the one hand, industrialized farming and consumption based on global food chains and, on the other, smallholder farmers and resource poor people primarily linked in local food markets in low-income countries. This book provides an overview of the potential role of organic agriculture in a global perspective. The book discusses in-depth political ecology, ecological justice, ecological economics and free trade with new insights on the challenges for organic agriculture. This is followed by the potential role of organic agriculture for improving soil fertility, nutrient cycling and food security and reducing veterinary medicine use, together with discussions of research needs and the importance of non-certified organic agriculture.
Author : Nicholas Minot
Publisher : Intl Food Policy Res Inst
Page : 149 pages
File Size : 47,7 Mb
Release : 2006
Category : Social Science
ISBN : 9780896291485
Vietnam has experienced macroeconomic stability and high rates of economic growth since the mid-1990s; nevertheless, it remains one of the 30 poorest countries in the world. Within Vietnam, the Northern Uplands is the poorest region, as well as being the most dependent on agriculture. This report examines income diversification in the Northern Uplands, including its contribution to poverty reduction and the constraints currently limiting further diversification. Given that crop and income diversification have been identified as essential components in raising rural incomes and reducing rural poverty, this report has significant implications for those involved in formulating agricultural policy and devising development programs.
Author : Andrea Nguyen
Publisher : Ten Speed Press
Page : 242 pages
File Size : 50,8 Mb
Release : 2012-02-28
Category : Cooking
ISBN : 9781607742036
From sleek, silken tofu with delicate toppings to piping-hot fried satchels in a robust sauce, tofu provides a versatile canvas for the intricate flavors and textures that Asian and vegetarian cooks have long enjoyed. America has embraced tofu as a healthy, affordable ingredient. And while it has been welcomed into sophisticated mainstream dining, tofu is often hidden in Western guises and in limited applications. In her third intrepid cookbook, celebrated food writer and teacher ANDREA NGUYEN aims to elevate this time-honored staple to a new place of prominence on every table. Asian Tofu’s nearly 100 recipes explore authentic,ancient fare and modern twists that capture the culinary spirit of East, Southeast, and South Asia. There are spectacular favorites from Japan, Korea, Thailand, Singapore, and India, as well as delicious dishes from Taipei, San Francisco, Santa Monica, and New York. Andrea demystifies tofu and interprets traditional Asian cuisine for cooks, sharing compelling personal stories and dispatches from some of the world’s best tofu artisans along the way. For those who want to take their skills to the next level, the tofu tutorial clearly outlines tofu-making technique, encouraging readers to experiment with the unparalleled flavors of homemade varieties. But time-pressed cooks needn’t fear: while a few recipes, such as Silken Tofu and Seasoned Soy Milk Hot Pot, are truly best with homemade tofu, most are terrific with store-bought products. Some traditional dishes combine tofu with meat in brilliant partnerships, such as Spicy Tofu with Beef and Sichuan Peppercorn and Tofu with Kimchi and Pork Belly, but this collection is predominantly vegetarian and vegan, including the pristinely flavored Spiced Tofu and Coconut in Banana Leaf and vibrant Spicy Lemongrass Tofu Salad. And innovations such as Okara Doughnuts reveal tofu’s more playful side. For health- and eco-conscious eaters and home chefs who are inspired to make the journey from bean to curd, Asian Tofu is the perfect guide.
Author : William D. McBride,Catherine Greene
Publisher : Unknown
Page : 0 pages
File Size : 54,5 Mb
Release : 2013
Category : Electronic
ISBN : OCLC:1376423031
Organic milk production has been one of the fastest growing segments of organic agriculture in the United States in recent years. Despite the growing number of organic dairy operations, the characteristics of organic dairy operations and the relative costs of organic and conventional milk production have been difficult to analyze. This study, using 2005 ARMS data for U.S. dairy operations, which include a targeted sample of organic milk producers, examines the structure, costs, and challenges of organic milk production. The analysis addresses economies of size, regional differences, and pasture use in organic milk production and compares organic and conventional milk production costs. The findings suggest that economic forces have made organic operations more like conventional operations and that the future structure of the industry may depend on the interpretation and implementation of new organic pasture rules.
Author : Rhee, Chungah
Publisher : Time Inc. Books
Page : 240 pages
File Size : 40,5 Mb
Release : 2016-09-06
Category : Cooking
ISBN : 9780848751432
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author : Hubert Schmitz
Publisher : International Labour Organization
Page : 92 pages
File Size : 49,9 Mb
Release : 2005
Category : Globalization
ISBN : 9221177386
Author : International Livestock Research Institute
Publisher : ILRI (aka ILCA and ILRAD)
Page : 119 pages
File Size : 51,9 Mb
Release : 2014-09-04
Category : Electronic
ISBN : 9789291463565
Author : Carlos A. Da Silva
Publisher : CABI
Page : 290 pages
File Size : 43,7 Mb
Release : 2009
Category : Business & Economics
ISBN : 9781845935764
The development of competitive agro-industries is crucial for creating employment and income opportunities as well as enhancing the quality of and demand for farm products. Agro-industries can have a real effect on international development by increasing economic growth and reducing poverty in both rural and urban areas of developing countries. However, in order to avoid adverse effects to vulnerable countries and people, sound policies and strategies for fostering agro-industries are needed. Agro-Industries for Development highlights the current status and future course for agro-industries and brings attention to the contributions this sector can make to international development. The book includes contributions from agro-industry specialists, academic experts and UN technical agencies, chapters address the strategies and actions required for improving agro-industrial competitiveness in ways that can create income, generate employment and fight poverty in the developing world. This book is a co-publication with FAO and UNIDO.
Author : Nora Katharina Faltmann,Judith Ehlert
Publisher : Unknown
Page : 330 pages
File Size : 40,9 Mb
Release : 2020-10-08
Category : Social Science
ISBN : 1013270665
This open access book approaches the anxieties inherent in food consumption and production in Vietnam. The country's rapid and recent economic integration into global agro-food systems and consumer markets spurred a new quality of food safety concerns, health issues and distrust in food distribution networks that have become increasingly obscured. This edited volume further puts the eating body centre stage by following how gendered body norms, food taboos, power structures and social differentiation shape people's ambivalent relations with food. It uncovers Vietnam's trajectories of agricultural modernisation against which consumers and producers manoeuvre amongst food self-sufficiency, security and abundance. Food Anxiety in Globalising Vietnam is explicitly about 'dangerous' food - regarding its materiality and meaning. It provides social science perspectives on anxieties related to food and surrounding discourses that travel between the local and the global, the individual and society and into the body. Therefore, the book's lens of food anxiety matters for social theory and for understanding the embeddedness and discontinuities of food globalizations in Vietnam and beyond. Due to its rich empirical base, methodological approaches and thematic foci, it will appeal to scholars, practitioners and students alike. This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.