Wine Grape Varieties Of The World From A European Point Of View

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Wine Grape Varieties of the World from a European Point of View

Author : Markku Kiskola
Publisher : BoD - Books on Demand
Page : 170 pages
File Size : 42,7 Mb
Release : 2023-02-21
Category : Cooking
ISBN : 9789528000549

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Wine Grape Varieties of the World from a European Point of View by Markku Kiskola Pdf

Do you often think what would be the best wine? Or how to find your own favourite wine. Would you like it easier to talk about wines and wine grapes? Because of the abundance of wines, it's much easier to get to know them starting with the different types of grapes. To this end, Wine Grape Varieties of the World from a European Point of View offers good support by listing about 930 varieties, many with several synonyms. Almost every variety now has a brief description of the aroma. The book first lists the ten most favoured grape varieties, and after this the varieties are listed by countries and by wine regions. 58 countries are included. Finally, you can find maps of wine regions, a description of the most common varieties, and an alphabetical index of the wine grape varieties including a large number of synonyms. This reference book is the same size as the screen of a tablet, handy for viewing at your home as well as packing it in your bag or suitcase as a guide to local wines. It is also available as an eBook for all platforms. This makes it easy to search all the grape varieties for instance of a particular wine region or a particular country. The book can be previewed before a possible decision to buy it e.g. by clicking the following find your favourite wine link. https://sites.google.com/view/find-your-favourite-wine/ The link also gives you useful guidance, if you decide to buy it. If the link is not active, you can paint it. Then, click the right mouse button and choose Move to the address. Or, you can paint the link and copy and paste it to the address field of your browser.

Vines for Wines

Author : George Kerridge,Angela Gackle
Publisher : CSIRO PUBLISHING
Page : 108 pages
File Size : 40,8 Mb
Release : 2004-10-26
Category : Technology & Engineering
ISBN : 9780643099777

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Vines for Wines by George Kerridge,Angela Gackle Pdf

Riesling, Chardonnay, Shiraz and Cabernet Sauvignon grapes can make magnificent wines but there are also many other excellent wine varieties that for many of us are rarely experienced. Vines for Wines will expand the wine lover’s knowledge and appreciation of a great range of wines and help to explore their individual preferences for specific varieties, blends, flavours and styles. This book is based on the highly successful Wine Grape Varieties, which is an aid to identifying grape vines. Vines for Wines, however, focuses on wines from the average consumer’s point-of-view, introducing the different wine grape varieties and the wines made from them, including blends. Each variety is represented by a colour photograph of the grape variety, its current world plantings, wine produced and notes describing the varietal characters for each wine grape variety. The tasting terms and wine notes for each variety provide a benchmark for the consumer to assess the quality of wines they drink, and to allow them to share and compare their experiences confidently with other wine lovers.

Wine Grapes

Author : Jancis Robinson,Julia Harding,Jose Vouillamoz
Publisher : Harper Collins
Page : 1434 pages
File Size : 54,7 Mb
Release : 2013-09-24
Category : Cooking
ISBN : 9780062325518

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Wine Grapes by Jancis Robinson,Julia Harding,Jose Vouillamoz Pdf

Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV Best Viticulture Book "A fantastic Christmas present for any wine geek, and one that will provide an endless source of fiendish questions for quiz-setters" —The Guardian An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how are grape varieties related to one another? What is the historical background of each one? Where are they grown? What sort of wines do they make? Using cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and incorrect) synonyms, this book examines grapes and wine as never before. Here is a complete, alphabetically presented profile of all grape varieties of relevance to the wine lover, charting the relationships between them and including unique and astounding family trees, their characteristics in the vineyard, and—most important—what the wines made from them taste like. Presented in a stunning design with eight-page gatefolds that reveal the family trees, and a rich variety of full-color illustrations from Viala and Vermorel's century-old classic ampelography, the text will deepen readers' understanding of grapes and wine with every page. Combining Jancis Robinson's worldview and nose for good writing and good wines with Julia Harding's research, expertise, and attention to detail plus Dr. Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. This is a book for wine students, wine experts, and wine lovers everywhere.

A History of Wine in Europe, 19th to 20th Centuries, Volume I

Author : Silvia A. Conca Messina,Stéphane Le Bras,Paolo Tedeschi,Manuel Vaquero Piñeiro
Publisher : Springer Nature
Page : 311 pages
File Size : 44,5 Mb
Release : 2019-11-01
Category : Business & Economics
ISBN : 9783030277727

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A History of Wine in Europe, 19th to 20th Centuries, Volume I by Silvia A. Conca Messina,Stéphane Le Bras,Paolo Tedeschi,Manuel Vaquero Piñeiro Pdf

This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in particular have shaped modern viticulture, by improving oenological methods and knowledge, then disseminating them internationally. This first volume looks closely at the development of winegrowing, with cases ranging from Italian and French regions to smaller producers such as Portugal and Slovenia.

Wine Grape Varieties

Author : George H Kerridge,Allan J Antcliff
Publisher : CSIRO PUBLISHING
Page : 218 pages
File Size : 54,5 Mb
Release : 1999-06-01
Category : Technology & Engineering
ISBN : 9780643102903

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Wine Grape Varieties by George H Kerridge,Allan J Antcliff Pdf

This book describes 92 of the most popular wine grape varieties currently used by wine makers around the world plus some that may have a place in the future. It builds on the earlier edition of Wine Grape Varieties of Australia, by including new varieties of grape and updating critical information. The book enables readers to easily identify a particular variety using lavish colour photographs of the leaves, shoots, canes and fruit. Each grape variety is further described with a brief history, its current world plantings and the wines, including blends, that are manufactured from it.

Godforsaken Grapes

Author : Jason Wilson
Publisher : ABRAMS
Page : 356 pages
File Size : 44,5 Mb
Release : 2018-04-24
Category : Cooking
ISBN : 9781683352105

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Godforsaken Grapes by Jason Wilson Pdf

There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at how that came to be and embarks on a journey to discover what we miss. Stemming from his own growing obsession, Wilson moves far beyond the “noble grapes,” hunting down obscure and underappreciated wines from Switzerland, Austria, Portugal, France, Italy, the United States, and beyond. In the process, he looks at why these wines fell out of favor (or never gained it in the first place), what it means to be obscure, and how geopolitics, economics, and fashion have changed what we drink. A combination of travel memoir and epicurean adventure, Godforsaken Grapes is an entertaining love letter to wine.

The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2

Author : Luke Whittall
Publisher : TouchWood Editions
Page : 125 pages
File Size : 40,7 Mb
Release : 2023-04-20
Category : Cooking
ISBN : 9781771513951

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The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2 by Luke Whittall Pdf

The eagerly awaited second installment in the offbeat BC wine guide the Vancouver Sun calls “the perfect go-to.” Following on the popularity of Volume 1, which the Vancouver Sun called “the perfect go-to guide,” the second installment of The Sipster’s Pocket Guide brings the same offbeat, lateral thinking and experiential focus to a whole new batch of BC wines. Wine expert and educator Luke Whittall shares his love of and sense of humour about the industry as he presents his top 50 wines under $50 (including many under $30). With food and activity pairings that range from romantic to radical (berry-laced desserts and long-distance relationships, poached salmon and puns, hot dogs and off-grid living), and an index of attitudes that let you choose a wine based on your mood (be it drill sergeant or rancher, pastoral or paisley), the Sipster’s guides are anything but stuffy. Divided into chapters on sparkling, white, rosé, red, and dessert wines, the book finishes up with a beginner’s guide to grape varieties in BC and a primer on the grand cru designation and how it pertains to our province. Sipster’s Volume 2 is the perfect companion for that on-the-fly wine purchase and for those who want to dig a little deeper. Learn about classics like Pinot Grigio, how Chardonnay in BC almost went the way of Merlot post-Sideways, and how to not only find but also pronounce a great Siegerrebe.

Winemaking

Author : V. K. Joshi,Ramesh C. Ray
Publisher : CRC Press
Page : 747 pages
File Size : 43,6 Mb
Release : 2021-02-09
Category : Science
ISBN : 9781351034258

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Winemaking by V. K. Joshi,Ramesh C. Ray Pdf

Covers important aspects of wine making Discusses the composition and nutrition of wine Focuses on the findings of wine and health, based on the scientific/clinical trials Delineates the role of microbiology and biochemistry of wine Examines the toxicology and safety considerations of wine consumption Outlines various aspects of viticultural issues in wine making Discusses various applied facets of wine production and consumption.

Mary and Vincent Price's Come Into the Kitchen Cook Book

Author : Mary Price,Vincent Price
Publisher : Courier Dover Publications
Page : 226 pages
File Size : 41,6 Mb
Release : 2016-11-16
Category : Cooking
ISBN : 9781606600979

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Mary and Vincent Price's Come Into the Kitchen Cook Book by Mary Price,Vincent Price Pdf

The well-known actor and seasoned gourmet presents a charming guide to home cooking that focuses on four centuries of traditional American cuisine. The richly illustrated hardcover volume offers a wide range of easy-to-make recipes, including many regional favorites.

Sun, Sea, Soil, Wine

Author : Richard Olsen-Harbich
Publisher : State University of New York Press
Page : 245 pages
File Size : 52,6 Mb
Release : 2024-01-01
Category : History
ISBN : 9781438495514

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Sun, Sea, Soil, Wine by Richard Olsen-Harbich Pdf

Growing up a stone's throw away from New York City in a small house on suburban Long Island, Richard Olsen-Harbich always dreamed of being a farmer. After graduating from Cornell with a degree in viticulture, he found himself back on the Island at the heart of an emerging wine region that was struggling to find itself. Starting from the ground up with little information or experience, Olsen-Harbich began a lifelong quest to master the art and science of growing wine grapes less than 90 miles from Manhattan. In the last half-century, the North Fork's bucolic seaside towns and humble potato farms were transformed into one of this country's most compelling agricultural success stories, garnering praise from wine critics around the world. Olsen-Harbich charts the meteoric rise of North Fork winemaking from the historic failures of colonial times to the modern triumph of becoming one of the most important wine-producing districts on the East Coast. Through a poetic interweaving of personal anecdotes with scientific reporting about climate, soils, geology, and botany, Olsen-Harbich drills deep into the topic, giving the world a new language for talking about wine. In doing so, he redefines what it means to make wine in the New World.

Planet of the Grapes

Author : Robert Sechrist
Publisher : Bloomsbury Publishing USA
Page : 261 pages
File Size : 51,7 Mb
Release : 2017-04-24
Category : Social Science
ISBN : 9798216128632

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Planet of the Grapes by Robert Sechrist Pdf

A fascinating and comprehensive introduction to the geography, culture, and history of wine that identifies the significance of this simple beverage throughout human history and today. Wine was one the key founding foods of Western culture (bread and oil being the other two). It has played a key role in human history for thousands of years, having been used for enjoyment, rituals, and religious purposes; today, the production and consumption of wine is a billion-dollar industry that plays an important role in the global economy. Planet of the Grapes: A Geography of Wine provides an interesting and accessible lens through which students can learn about geography, culture, society, history, religion, and the environment. The chapters cover the historical geography of wine, document how drinking wine has often been condemned as a vice, and describe wines by region and type, thereby providing a cultural geography of wine. Readers will learn about the historical geography of wine, terroir (the environmental conditions that affect grape crops), grape biogeography, the process of winemaking from a geographic perspective, the economic global significance of the wine trade, the ongoing love-hate relationship between wine and government, and what makes individual wine regions distinct. The content is written to be comprehensible to individuals without detailed previous knowledge about wine but provides detailed information and insight that wine connoisseurs will find engaging. Additionally, through the story of wine comes a unique telling of the social transformations in America that have resulted from sources such as anti-immigrant sentiment, pseudoscience, and censorship.

Wine at Your Fingertips

Author : Jennifer D. Frank
Publisher : Penguin
Page : 404 pages
File Size : 49,5 Mb
Release : 2008
Category : Cooking
ISBN : 159257789X

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Wine at Your Fingertips by Jennifer D. Frank Pdf

For millions of people, to enjoy wine is to enjoy life. Yet, to get the most of out of the wine experience, you need to understand it. With dozens of countries producing wonderful wines of all varieties, it can be full time job just getting to know the basics. That why you nedd sommelier and seasoned wine expert Jennifer D. Frank to distill the mysteries and pleasures of wine for every wine lover, from novice to connoisseur, in her Wine at Your Fingertips. Employing the signature attributes of this encyclopedic, quick reference series, Frank explains every aspect of the wine world without the snobbery or jargon one might fine in other wine books. Read all about- The basic types of wine, their differences, and their origins. The process of making wine and how it can inform your taste and choices. The best way to buy wine and the most practical ways to choose the right wine for your budget. An overview of the dizzyingly rich global wine landscape outside California and France. Food pairing, storage, even online auction tips, and much more.

The Vine and Its Fruit

Author : James Lemoine Denman
Publisher : Unknown
Page : 372 pages
File Size : 40,6 Mb
Release : 1864
Category : Grapes
ISBN : HARVARD:HB14HP

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The Vine and Its Fruit by James Lemoine Denman Pdf

Which Winegrape Varieties are Grown Where?

Author : Kym Anderson,Nanda R. Aryal
Publisher : University of Adelaide Press
Page : 698 pages
File Size : 50,8 Mb
Release : 2013-12-13
Category : Business & Economics
ISBN : 9781922064684

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Which Winegrape Varieties are Grown Where? by Kym Anderson,Nanda R. Aryal Pdf

In an increasingly interconnected world wine market, evolving consumer demands, technologies, and climate have all contributed to large shifts in global patterns of production and consumption of wine. These shifting patterns of wine production and consumption have entailed changes in the vineyard in terms of total area planted, production practices, and the mix of grape varieties grown. In this book, for the first time, we have a detailed empirical picture, country by country and region by region within countries, of which varieties of grapes have been grown where, and how those varietal choices have changed over time. This statistical compendium will be directly useful for anyone interested in knowing about and understanding the changing patterns of production of wine and wine grapes around the world. It also will serve as an invaluable resource for economists and others who seek to analyze those patterns and their causes.