Dairy Production Processing And Marketing Systems Of Shashemene Dilla Area South Ethiopia

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Abstracs of MSc Theses Completed by ILRI Graduate Fellows

Author : International Livestock Research Institute
Publisher : ILRI (aka ILCA and ILRAD)
Page : 116 pages
File Size : 40,7 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 8210379456XXX

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Abstracs of MSc Theses Completed by ILRI Graduate Fellows by International Livestock Research Institute Pdf

Strategic analysis and intervention plan for cow milk and dairy products in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia, Ethiopia

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 120 pages
File Size : 51,8 Mb
Release : 2019-04-17
Category : Social Science
ISBN : 9789251313862

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Strategic analysis and intervention plan for cow milk and dairy products in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia, Ethiopia by Food and Agriculture Organization of the United Nations Pdf

With the current Second Growth and Transformation Plan (2015-2020), the Government of Ethiopia expects the agro-industrial sector to play key role in economic growth of the Country. Accordingly, the creation of Integrated Agro-Industrial Parks has been identified as one of the key mechanisms for accelerating the development of the sector and the structural transformation of agriculture. Agro-industrial parks will play a significant role in transitioning Ethiopia from an agricultural-led into an industrial-led economy. In view of that, the development of Integrated Agro-Industrial Parks has been prioritized in Ethiopia’s national development strategy and four Agro-Industrial Growth Corridors have been selected for piloting the establishment of four Integrated Agro-Industrial Parks. The initiative aims at driving the structural transformation of the Ethiopian economy while reducing rural poverty and creating a better environment for increased investments in agro-processing and allied sectors. Since 1981, FAO has been a strong partner of the Government of Ethiopia towards the achievement of national food security and economic growth goals. FAO is working closely with the Ministry of Agriculture and Natural Resources to empower value chain actors and to promote inclusive, efficient and sustainable agricultural value chains. The present document is the first one of a series of detailed analyses of prioritized commodities, which will lead to inclusive, sustainable and stronger agricultural value chains in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia.

Traditional Cow an Camel Milk Production and Marketing in Agro-Pastoral and Mixed Crop-Livestock Systems: the Case of Mieso District, Oromia Regional State, Ethiopia

Author : Anonim
Publisher : ILRI (aka ILCA and ILRAD)
Page : 64 pages
File Size : 55,5 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 8210379456XXX

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Traditional Cow an Camel Milk Production and Marketing in Agro-Pastoral and Mixed Crop-Livestock Systems: the Case of Mieso District, Oromia Regional State, Ethiopia by Anonim Pdf

Innovative Solutions for Implementing Global Supply Chains in Emerging Markets

Author : Dwivedi, Ashish
Publisher : IGI Global
Page : 313 pages
File Size : 40,5 Mb
Release : 2016-01-28
Category : Business & Economics
ISBN : 9781466697966

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Innovative Solutions for Implementing Global Supply Chains in Emerging Markets by Dwivedi, Ashish Pdf

Advancements in the field of information technology have transformed the way businesses interact with each other and their customers. Businesses now require customized products and services to reflect their constantly changing environment, yet this results in cutting-edge products with relatively short lifecycles. Innovative Solutions for Implementing Global Supply Chains in Emerging Markets addresses the roles of knowledge management and information technology within emerging markets. This forward-thinking title explores the current trends in supply chain management, knowledge acquisition and transfer mechanisms among supply chain partners, and knowledge management paradigms. This book is an invaluable resource for researchers, business professionals and students, business analysts, and marketing professionals.

Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications

Author : Management Association, Information Resources
Publisher : IGI Global
Page : 2148 pages
File Size : 44,7 Mb
Release : 2019-11-01
Category : Business & Economics
ISBN : 9781799809463

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Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications by Management Association, Information Resources Pdf

Business practices are constantly evolving in order to meet growing customer demands. Evaluating the role of logistics and supply chain management skills or applications is necessary for the success of any organization or business. As market competition becomes more aggressive, it is crucial to evaluate ways in which a business can maintain a strategic edge over competitors. Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications is a vital reference source that centers on the effective management of risk factors and the implementation of the latest supply management strategies. It also explores the field of digital supply chain optimization and business transformation. Highlighting a range of topics such as inventory management, competitive advantage, and transport management, this multi-volume book is ideally designed for business managers, supply chain managers, business professionals, academicians, researchers, and upper-level students in the field of supply chain management, operations management, logistics, and operations research.

Adopting Improved Box Hive in Atsbi Wemberta District of Eastern Zone, Tigray Region: Determinants and Financial Benefits

Author : Workneh Abebe,Ranjitha Puskur,Ranjan S. Karippai
Publisher : ILRI (aka ILCA and ILRAD)
Page : 36 pages
File Size : 46,5 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 8210379456XXX

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Adopting Improved Box Hive in Atsbi Wemberta District of Eastern Zone, Tigray Region: Determinants and Financial Benefits by Workneh Abebe,Ranjitha Puskur,Ranjan S. Karippai Pdf

Water productivity, the yield gap, and nutrition

Author : Lundqvist, Jan., Malmquist, L., Dias, P., Barron, J. and Wakeyo, M. B.
Publisher : Food & Agriculture Org.
Page : 82 pages
File Size : 55,8 Mb
Release : 2021-03-26
Category : Technology & Engineering
ISBN : 9789251341452

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Water productivity, the yield gap, and nutrition by Lundqvist, Jan., Malmquist, L., Dias, P., Barron, J. and Wakeyo, M. B. Pdf

The report uses a nutritional water productivity (NWP) framework to interpret the relationship between nutrition and water in the context of water challenges. It argues that higher yields – of both staple and nutritious crops – are possible, even in water-stressed areas. This will require an agricultural transformation that ensures that efforts to enhance water productivity are linked to the promotion of healthy diets. Increasing water productivity and stabilizing yields at realistic levels will also be crucial to increasing the resilience of farmers. Better coordination and timing of water and other inputs, notably fertilizers and improved seeds, is likely to enhance productivity and to reduce the threats of a further encroachment of agriculture into other ecosystems. A diversified production system is required for food security, nutrition and poverty alleviation. There is an opportunity to provide strategic support for crops and other farm produce with high economic and nutritional value. A range of crops and other produce can be included in farming systems ranging from rainfed to irrigated agriculture. For the farmers to be stimulated and able to capitalize on the increasing need and demand for such produce, the development of markets, and associated investments in cold storage, roads/transport and food procurement programmes that prioritize nutritious produce will be key.