Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 55,8 Mb
Release : 2005
Category : Human rights
ISBN : OCLC:884321764
Food and Human Rights in Development
Anonim
Food And Human Rights In Development Legal And Institutional Dimensions And Selected Topics
Food And Human Rights In Development Legal And Institutional Dimensions And Selected Topics Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Food And Human Rights In Development Legal And Institutional Dimensions And Selected Topics book. This book definitely worth reading, it is an incredibly well-written.
Food and Human Rights in Development: Legal and institutional dimensions and selected topics
Wenche Barth Eide
Author : Wenche Barth Eide
Publisher : Intersentia nv
Page : 565 pages
File Size : 50,7 Mb
Release : 2005
Category : Development
ISBN : 9789050953856
Food and Human Rights in Development: Legal and institutional dimensions and selected topics by Wenche Barth Eide Pdf
The right to adequate food is firmly established in international human rights law. It is among those most cited in solemn declarations and most violated in practice. In a landmark decision, the 1996 World Food Summit decided to break with the all too familiar right-to-food rhetoric and requested a clarification of "the content of the right to food and the fundamental right of everyone to be free from hunger" and the means for its implementation. Since then much efforts have gone into further conceptualisation of social and cultural rights in general and the right to adequate food in particular. UN agencies, scholars, interested governments and civil society have joined forces in attempting to provide a foundation for national and international follow-up of the recommendations of the World Food Summit, reinforced by the Millennium Development Goals. This first of two volumes provides evidence of some of this work and gives direction for future activities to promote and protect the right to adequate food for all. It has contributions from some 15 authors who have all been directly involved, from different angles, in the advancement of the right to food and related human rights over the past years. Besides introducing the concept of the right to food and elaborating on its theoretical basis and meaning in development, it provides several recent examples from work both at the national and international level to apply it in practical situations, and with a special view to how to go about identifying the corresponding obligations of states and complementary duties and responsibilities of non-state actors and international organisations. Finally, several chapters address the right to food under special circumstances and for special groups needing particular attention. The book is the first of its kind on the right to food as a human right. It is not a textbook but is intended to inform and stimulate further debate among scholars, policy-makers and practitioners and activists alike, on some of the major issues of concern in applying a right-based approach to alleviating food insecurity, hunger and malnutrition, and in promoting access to and consumption of nutritionally adequate, safe and culturally acceptable food on a sustainable basis for all. It is now evident that with the current pace of events the goal set by the WFS and the MDG of halving poverty and hunger by 2015 will not be achieved. There is a growing need to watch some of the possible effects of rapid economic globalisation and market liberalisation on food and nutrition security conditions, and to promote countervailing measures to offset their most negative consequences, particularly for vulnerable groups. The right to food is a first test case of the extent to which the application of economic, social and cultural rights can effectively exert such counterforce in an increasingly economics- and market-driven international climate, and enhance progress towards established goals.
Food and Human Rights in Development: Evolving issues and emerging applications
Wenche Barth Eide,Uwe Kracht
Author : Wenche Barth Eide,Uwe Kracht
Publisher : Unknown
Page : 0 pages
File Size : 45,6 Mb
Release : 2005
Category : Development
ISBN : 9050954596
Food and Human Rights in Development: Evolving issues and emerging applications by Wenche Barth Eide,Uwe Kracht Pdf
This second volume emphasises implementation issues. It begins with a series of reviews of how different academic disciplines which influence the agenda for development have embraced or rejected human rights dimensions in their scholarly discourse and practical advice to governments. This is followed by concrete examples;
Gender, Nutrition, and the Human Right to Adequate Food
Anne C. Bellows,Flavio L.S. Valente,Stefanie Lemke,María Daniela Núñez Burbano de Lara
Author : Anne C. Bellows,Flavio L.S. Valente,Stefanie Lemke,María Daniela Núñez Burbano de Lara
Publisher : Routledge
Page : 472 pages
File Size : 54,6 Mb
Release : 2015-12-07
Category : Social Science
ISBN : 9781134738663
Gender, Nutrition, and the Human Right to Adequate Food by Anne C. Bellows,Flavio L.S. Valente,Stefanie Lemke,María Daniela Núñez Burbano de Lara Pdf
This book introduces the human right to adequate food and nutrition as evolving concept and identifies two structural "disconnects" fueling food insecurity for a billion people, and disproportionally affecting women, children, and rural food producers: the separation of women’s rights from their right to adequate food and nutrition, and the fragmented attention to food as commodity and the medicalization of nutritional health. Three conditions arising from these disconnects are discussed: structural violence and discrimination frustrating the realization of women’s human rights, as well as their private and public contributions to food and nutrition security for all; many women’s experience of their and their children’s simultaneously independent and intertwined subjectivities during pregnancy and breastfeeding being poorly understood in human rights law and abused by poorly-regulated food and nutrition industry marketing practices; and the neoliberal economic system’s interference both with the autonomy and self-determination of women and their communities and with the strengthening of sustainable diets based on democratically governed local food systems. The book calls for a social movement-led reconceptualization of the right to adequate food toward incorporating gender, women’s rights, and nutrition, based on the food sovereignty framework.
The Right to Food Guidelines, Democracy and Citizen Participation
Katharine S. E. Cresswell Riol
Author : Katharine S. E. Cresswell Riol
Publisher : Taylor & Francis
Page : 216 pages
File Size : 52,5 Mb
Release : 2016-11-10
Category : Political Science
ISBN : 9781315529882
The Right to Food Guidelines, Democracy and Citizen Participation by Katharine S. E. Cresswell Riol Pdf
It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation. The focus is on the first key guideline – "Democracy, good governance, human rights and the rule of law" – with an emphasis on civil society participation in global food governance. The five BRICS countries (Brazil, Russia, India, China and South Africa) are presented as case studies: representing major emerging economies, they blur the line between the Global North and South, and exhibit different levels of human rights realisation. The book first provides an overview of the right to adequate food, accountability and democracy, and an introduction to the history of the development of the right to adequate food and the Right to Food Guidelines. It presents a historical synopsis of each of the BRICS states’ experiences with the right to adequate food and an analysis of their related periodic reporting to the Committee on Economic, Social and Cultural Rights, as well as a specific assessment of their progress in regard to the first guideline. The discussion then focuses on the effectiveness of the Right to Food Guidelines as both a policy-making and monitoring tool, based on the analysis of the guidelines and the BRICS states.
Fed up with the right to food?
Otto Hospes,Bernd van der Meulen
Author : Otto Hospes,Bernd van der Meulen
Publisher : BRILL
Page : 192 pages
File Size : 45,6 Mb
Release : 2023-09-04
Category : Law
ISBN : 9789086866748
Fed up with the right to food? by Otto Hospes,Bernd van der Meulen Pdf
There is no one in this world who would deny the importance of access to adequate food for every human being. In fact, access to food has been declared a human right in 1948 with the Universal Declaration of Human Rights. In spite of the right to food to be more than half a century old, many are not aware, misunderstand or even marginalize this human right. This book serves two purposes and many audiences. First, it is meant for those who want to get a better understanding of the right to food and how this right has been developed in international law. Second, it also explains why this human right has been marginalized by one of the richest countries in the world: the Netherlands. As such this unique collection of articles provides an exciting view on the making of law and policy, with contributions from lawyers, sociologists and human rights defenders.
International Human Rights Law
Olivier De Schutter
Author : Olivier De Schutter
Publisher : Cambridge University Press
Page : 1149 pages
File Size : 44,8 Mb
Release : 2019-09-12
Category : Law
ISBN : 9781108463560
International Human Rights Law by Olivier De Schutter Pdf
Fully updated to cover topics such as climate change, trade and business activities, while retaining the original style and structure.
Human Rights in Global Health
Benjamin Mason Meier,Lawrence O. Gostin
Author : Benjamin Mason Meier,Lawrence O. Gostin
Publisher : Oxford University Press
Page : 456 pages
File Size : 48,9 Mb
Release : 2018-03-27
Category : Law
ISBN : 9780190672706
Human Rights in Global Health by Benjamin Mason Meier,Lawrence O. Gostin Pdf
Institutions matter for the advancement of human rights in global health. Given the dramatic development of human rights under international law and the parallel proliferation of global institutions for public health, there arises an imperative to understand the implementation of human rights through global health governance. This volume examines the evolving relationship between human rights, global governance, and public health, studying an expansive set of health challenges through a multi-sectoral array of global organizations. To analyze the structural determinants of rights-based governance, the organizations in this volume include those international bureaucracies that implement human rights in ways that influence public health in a globalizing world. This volume brings together leading health and human rights scholars and practitioners from academia, non-governmental organizations, and the United Nations system. They explore the foundations of human rights as a normative framework for global health governance, the mandate of the World Health Organization to pursue a human rights-based approach to health, the role of inter-governmental organizations across a range of health-related human rights, the influence of rights-based economic governance on public health, and the focus on global health among institutions of human rights governance. Contributing chapters each map the distinct human rights efforts within a specific institution of global governance for health. Through the comparative institutional analysis in this volume, the contributing authors examine institutional dynamics to operationalize human rights in organizational policies, programs, and practices and assess institutional factors that facilitate or inhibit human rights mainstreaming for global health advancement.
Food Systems Governance
Amanda Kennedy,Jonathan Liljeblad
Author : Amanda Kennedy,Jonathan Liljeblad
Publisher : Routledge
Page : 220 pages
File Size : 42,8 Mb
Release : 2016-04-28
Category : Nature
ISBN : 9781317380726
Food Systems Governance by Amanda Kennedy,Jonathan Liljeblad Pdf
Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly with the increasing globalisation of food systems, are often distributed in unequal ways. It is the role of law to form the pivot around which these issues are addressed in society in the form of food governance mechanisms. The chapters in this book address a range of issues in food governance revolving around questions of justice, fairness, equality and human rights. They identify different issues regarding inequality in access and control over food governance. Some address generic governance and institutional issues across a range of international contexts, while others present case studies, including from Argentina, China, India, Indonesia, Thailand, UK and West Africa. The book offers directions for reform of the law and legal institutions to mitigate the dangers of inequality and promote greater fairness in food governance.
Global Food and Agricultural Institutions
D. John Shaw
Author : D. John Shaw
Publisher : Routledge
Page : 269 pages
File Size : 48,5 Mb
Release : 2008-10-27
Category : Political Science
ISBN : 9781134065691
Global Food and Agricultural Institutions by D. John Shaw Pdf
This pioneering text brings together for the first time the global institutions on the front line of the campaign against hunger and poverty. The institutions examined in this book – the Food and Agricultural Organization (FAO), the International Fund for Agricultural Development (IFAD), the World Bank, the World Food Programme (WFP) and the Consultative Group on International Agricultural Research (CGIAR) – play important roles in achieving and maintaining world food security, which is essential for human existence, economic and social development and world peace. By analyzing the origins, functions, successes and difficulties of these global institutions, Shaw highlights the continuing relevance of these bodies in their quest to meet the challenges of the twenty-first century. In the light of the current world food crisis, this book provides a particularly pertinent commentary on a highly topical issue that is never far from the media spotlight. This book is essential reading for all students, academics and readers with an interest in international organisations, agricultural development and economic and humanitarian affairs
Institutional Roadblocks to Human Rights Mainstreaming in the FAO
Carolin Anthes
Author : Carolin Anthes
Publisher : Springer Nature
Page : 337 pages
File Size : 52,5 Mb
Release : 2019-09-17
Category : Political Science
ISBN : 9783658277598
Institutional Roadblocks to Human Rights Mainstreaming in the FAO by Carolin Anthes Pdf
Carolin Anthes investigates how and why the Food and Agriculture Organization of the United Nations (FAO) struggles with systematically integrating a right to food approach in its operations. She analyzes multi-dimensional institutional roadblocks that prevent human rights from being fully mainstreamed. These barriers are shaped by a powerful state of fragmentation and disconnection: a silo culture. The book also offers valuable insights which go beyond the FAO and suggests a fairly unconventional avenue for systemic organizational change in (international) public administrations.
The Contribution of International Fisheries Law to Human Development
Nienke van der Burgt
Author : Nienke van der Burgt
Publisher : Martinus Nijhoff Publishers
Page : 431 pages
File Size : 47,8 Mb
Release : 2012-11-01
Category : Law
ISBN : 9789004196032
The Contribution of International Fisheries Law to Human Development by Nienke van der Burgt Pdf
The Contribution of International Fisheries Law to Human Development: An Analysis of Multilateral and ACP-EU Fisheries Instruments examines whether and how legal fisheries instruments encompass a normative consensus on human development. Focusing on both multilateral (treaties and soft-law) as well as the ACP-EU bilateral fisheries instruments, Nienke van der Burgt provides a detailed analysis as to whether these different types of legal instruments reflect the principles of equity, poverty eradication and participation, which have been identified as key indicators of human development. Moreover, specific attention is paid to whether explicit reference is made to the small-scale fisheries sector and to the role of women. Concluding that despite increasing evidence of the potential and significant contribution of fisheries towards human development, legal fisheries instruments seem to be struggling with the incorporation of a human development–centred approach, The Contribution of International Fisheries Law to Human Development is essential reading for all those involved in the fields of international environmental law and sustainable human development.
Freedom from poverty as a human right: economic perspectives
Andreassen, Bard A.,Marks, Stephen P.,Sengupta, Arjun
Author : Andreassen, Bard A.,Marks, Stephen P.,Sengupta, Arjun
Publisher : UNESCO
Page : 380 pages
File Size : 46,6 Mb
Release : 2010-06-04
Category : Social Science
ISBN : 9789231041440
Freedom from poverty as a human right: economic perspectives by Andreassen, Bard A.,Marks, Stephen P.,Sengupta, Arjun Pdf
The Oxford Handbook of Transnational Law
Peer Zumbansen
Author : Peer Zumbansen
Publisher : Oxford University Press
Page : 1246 pages
File Size : 53,5 Mb
Release : 2021-04-30
Category : Law
ISBN : 9780197547434
The Oxford Handbook of Transnational Law by Peer Zumbansen Pdf
The Oxford Handbook of Transnational Law offers a unique and unparalleled treatment and presentation in the field of Transnational Law that has become one of the most intriguing and innovative developments in legal doctrine, scholarship, theory, and practice today. This in itself constitutes an ambitious editorial project, not only within law and legal doctrine, but also with regard to an increasing interest in an interdisciplinary engagement of law with social sciences - including sociology, anthropology, political science, geography, and political theory. Closely tied into the substantive transformation that many legal fields are undergoing is the observation that many of these developments are driven by changes in an increasingly global legal practice today. The concept then, of 'transnational law' aims at capturing the distinctly border- crossing nature even of those legal fields which had for the longest been time been seen as having merely 'domestic' relevance. This shift also requires a conscious effort among law school classroom instructors, casebook authors, and curriculum reformers to adapt their teaching content to these circumstances. As the authors of this Handbook make clear, this adaptation requires a close dialogue between a scholarly investigation into the transnational 'concept of law' and the challenges faced by practicing lawyers, be that as solicitor, in-house counsel, as judges, or as bureaucrats in a globalized regulatory and socio-economic environment. While the main thrust is on the transnationalization of legal doctrine and legal theory, with a considerable contribution from and engagement with social sciences, the Handbook features numerous reflections on the relationship between transnational law and legal practice.
Ending Childhood Obesity
Amandine Garde,Joshua Curtis,Olivier De Schutter
Author : Amandine Garde,Joshua Curtis,Olivier De Schutter
Publisher : Edward Elgar Publishing
Page : 400 pages
File Size : 44,9 Mb
Release : 2020-12-25
Category : Law
ISBN : 9781788114028
Ending Childhood Obesity by Amandine Garde,Joshua Curtis,Olivier De Schutter Pdf
Childhood obesity is one of the most pressing global public health challenges of the 21st century. In response, States need to employ a multisectoral approach including labelling rules, food marketing restrictions and fiscal policies. However, these legal measures interact in a complex fashion with international economic and human rights law raising a range of legal questions. This timely book edited by Garde, Curtis and De Schutter explores these questions offering insightful perspectives. Of fundamental interest to legal professionals and academics, Ending Childhood Obesity also makes the legal complexities accessible to a broad range of public health and other policy actors addressing obesity and related non-communicable diseases.