Food Security For African Smallholder Farmers

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Food Security for African Smallholder Farmers

Author : Hupenyu Allan Mupambwa,Adornis Dakarai Nciizah,Patrick Nyambo,Binganidzo Muchara,Ndakalimwe Naftal Gabriel
Publisher : Springer Nature
Page : 440 pages
File Size : 43,7 Mb
Release : 2022-02-28
Category : Science
ISBN : 9789811667718

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Food Security for African Smallholder Farmers by Hupenyu Allan Mupambwa,Adornis Dakarai Nciizah,Patrick Nyambo,Binganidzo Muchara,Ndakalimwe Naftal Gabriel Pdf

This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’ food security. It presents positive scientific research that has been undertaken in Africa, in simpler terms, thus driving the research for development agenda contributing to the attainment of SDG 2. Numerous research that targets resource poor African smallholder farmers has been published, yet the region faces very low productivity levels. This lack of translation from research to food security and increased agricultural incomes is due to the poor uptake of scientific research by farmers, which is partly due to poor presentation of this body of knowledge into simpler forms that extension workers and farmers can directly adopt. Therefore, this book offers research information in an easy, digestible and application oriented style, so as to enable transformation of the African agricultural sector by effectively driving agricultural productivity in Africa. This book is of interest to African extension workers, who will translate the simplified knowledge into lessons that can be useful to smallholder farmers. The book is also beneficial for policy makers as well as academics, researchers and other science based professionals.

The Role of Smallholder Farms in Food and Nutrition Security

Author : Sergio Gomez y Paloma,Laura Riesgo,Kamel Louhichi
Publisher : Springer Nature
Page : 253 pages
File Size : 46,7 Mb
Release : 2020-01-01
Category : Agriculture
ISBN : 9783030421489

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The Role of Smallholder Farms in Food and Nutrition Security by Sergio Gomez y Paloma,Laura Riesgo,Kamel Louhichi Pdf

This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Food Security in Africa

Author : Barakat Mahmoud
Publisher : BoD – Books on Demand
Page : 134 pages
File Size : 51,5 Mb
Release : 2021-01-20
Category : Technology & Engineering
ISBN : 9781789857337

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Food Security in Africa by Barakat Mahmoud Pdf

This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.

Food Security in Sub-Saharan Africa

Author : Stephen Devereux,Simon Maxwell
Publisher : ITDG Publishing
Page : 376 pages
File Size : 53,7 Mb
Release : 2001
Category : Business & Economics
ISBN : STANFORD:36105110194953

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Food Security in Sub-Saharan Africa by Stephen Devereux,Simon Maxwell Pdf

Most contributions reflect an evolution of thinking during the 1990s.

Achieving Food Security in Southern Africa

Author : Lawrence James Haddad
Publisher : Intl Food Policy Res Inst
Page : 345 pages
File Size : 40,7 Mb
Release : 1997-01-01
Category : Technology & Engineering
ISBN : 9780896293359

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Achieving Food Security in Southern Africa by Lawrence James Haddad Pdf

Food for All in Africa

Author : Gordon Conway,Ousmane Badiane,Katrin Glatzel
Publisher : Cornell University Press
Page : 342 pages
File Size : 52,6 Mb
Release : 2019-11-15
Category : Social Science
ISBN : 9781501744419

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Food for All in Africa by Gordon Conway,Ousmane Badiane,Katrin Glatzel Pdf

Africa requires a new agricultural transformation that is appropriate for Africa, that recognizes the continent's diverse environments and climates, and that takes into account its histories and cultures while benefiting rural smallholder farmers and their families. In this boldly optimistic book, Sir Gordon Conway, Ousmane Badiane, and Katrin Glatzel describe the key challenges faced by Africa's smallholder farmers and present the concepts and practices of Sustainable Intensification (SI) as opportunities to sustainably transform Africa's agriculture sector and the livelihoods of millions of smallholders. The way forward, they write, will be an agriculture sector deeply rooted within SI: producing more with less, using fertilizers and pesticides more prudently, adapting to climate change, improving natural capital, adopting new technologies, and building resilience at every stage of the agriculture value chain. Food for All in Africa envisions a virtuous circle generated through agricultural development rooted in SI that results in greater yields, healthier diets, improved livelihoods for farmers, and sustainable economic opportunities for the rural poor that in turn generate further investment. It describes the benefits of digital technologies for farmers and the challenges of transforming African agricultural policies and creating effective and inspiring leadership. Food for All in Africa demonstrates why we should take on the challenge and provides ideas and methods through which it can be met.

Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa

Author : Workneh Negatu,Herman Musahara
Publisher : African Books Collective
Page : 314 pages
File Size : 53,8 Mb
Release : 2016-06-13
Category : Social Science
ISBN : 9789994455973

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Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa by Workneh Negatu,Herman Musahara Pdf

Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa addresses roles and issues related to social and institutional innovations and approaches in food security in Southern and Eastern Africa. They include implementation of food security policy, rural livelihood and agricultural innovation, land consolidation for food security, interdisciplinary school-based health for food security, harnessing indigenous and modern knowledge for food security, household food resource handling for food security, institutions for technological innovation, role of land tax in food security, trade protectionism and food security, and gender-power relations in food security.

African Smallholders

Author : Göran Djurfeldt,Ernest Aryeetey,Aida C. Isinika
Publisher : CABI
Page : 396 pages
File Size : 43,8 Mb
Release : 2011
Category : Technology & Engineering
ISBN : 9781845937164

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African Smallholders by Göran Djurfeldt,Ernest Aryeetey,Aida C. Isinika Pdf

This book investigates how the changed agricultural policy climate affected government policies in the nine countries studied already as part of the preceding project: Ethiopia, Ghana, Kenya, Malawi, Mozambique, Nigeria, Tanzania, Uganda and Zambia. By repeating the cross-sectional survey made in over 100 villages in 2002 and converting it into a panel, it is possible to trace village- and household-level effects of agricultural policies and other macro-level processes. The book consists of 14 chapters most of which revolve around studies on each of the nine case study countries.

Farming Systems and Food Security in Africa

Author : John Dixon,Dennis P. Garrity,Jean-Marc Boffa,Timothy O. Williams,Tilahun Amede,Christopher Auricht,Rosemary Lott,George Mburathi
Publisher : Routledge
Page : 896 pages
File Size : 41,6 Mb
Release : 2019-12-09
Category : Technology & Engineering
ISBN : 9781317332268

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Farming Systems and Food Security in Africa by John Dixon,Dennis P. Garrity,Jean-Marc Boffa,Timothy O. Williams,Tilahun Amede,Christopher Auricht,Rosemary Lott,George Mburathi Pdf

Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strategies for improving food and nutrition security. This book systematically and comprehensively describes the characteristics, trends, drivers of change and strategic priorities for each of Africa’s fifteen farming systems and their main subsystems. It shows how a farming systems perspective can be used to identify pathways to household food security and poverty reduction, and how strategic interventions may need to differ from one farming system to another. In the analysis, emphasis is placed on understanding farming systems drivers of change, trends and strategic priorities for science and policy. Illustrated with full-colour maps and photographs throughout, the volume provides a comprehensive and insightful analysis of Africa’s farming systems and pathways for the future to improve food and nutrition security. The book is an essential follow-up to the seminal work Farming Systems and Poverty by Dixon and colleagues for the Food and Agriculture Organization (FAO) of the United Nations and the World Bank, published in 2001.

Increasing Agricultural Productivity and Enhancing Food Security in Africa

Author : Kwadwo Asenso-Okyere,Samson Jemaneh
Publisher : Intl Food Policy Res Inst
Page : 34 pages
File Size : 48,6 Mb
Release : 2012-03-30
Category : Technology & Engineering
ISBN : 9780896297937

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Increasing Agricultural Productivity and Enhancing Food Security in Africa by Kwadwo Asenso-Okyere,Samson Jemaneh Pdf

Food Security in Africa and Asia

Author : Henk Bakker
Publisher : CABI
Page : 246 pages
File Size : 40,8 Mb
Release : 2011
Category : Political Science
ISBN : 1845938429

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Food Security in Africa and Asia by Henk Bakker Pdf

Authored by an experienced agriculturalist with substantial field experience in developing countries, this book adds to the literature on food security by proposing practical measures for improving plant-based food security in Asia and Sub-Saharan Africa. Covering issues affecting food security, this book discusses ways of measuring farmers' resources, strategies for action, and an analysis of the challenges and problems faced, concluding with a discussion of ways in which stakeholders could work better together. This title is suitable for policy makers, international development agencies, NGO.

Small Farms Under Stress Play a Huge Role for Africa

Author : Atakilte Beyene,Nordiska Afrikainstitutet
Publisher : Unknown
Page : 4 pages
File Size : 40,5 Mb
Release : 2014
Category : Agriculture
ISBN : 9171067574

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Small Farms Under Stress Play a Huge Role for Africa by Atakilte Beyene,Nordiska Afrikainstitutet Pdf

From subsistence to profit

Author : Fan, Shenggen,Brzeska, Joanna,Keyzer, Michiel,Halsema, Alex
Publisher : Intl Food Policy Res Inst
Page : 30 pages
File Size : 41,5 Mb
Release : 2013-07-25
Category : Social Science
ISBN : 9780896295582

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From subsistence to profit by Fan, Shenggen,Brzeska, Joanna,Keyzer, Michiel,Halsema, Alex Pdf

This food policy report presents a typology of the diverse livelihood strategies and development pathways for smallholder farmers in developing countries, and offers policy recommendations to help potentially profitable smallholders meet emerging risks and challenges. Main Findings Smallholder farmers in developing countries play a key role in meeting the future food demands of a growing and increasingly rich and urbanized population. However, smallholders are not a homogeneous group that should be supported at all costs. Whereas some smallholder farmers have the potential to undertake profitable commercial activities in the agricultural sector, others should be supported in exiting agriculture and seeking nonfarm employment opportunities. For smallholder farmers with profit potential, their ability to be successful is hampered by such challenges as climate change, price shocks, limited financing options, and inadequate access to healthy and nutritious food. By overcoming these challenges, smallholders can move from subsistence to commercially oriented agricultural systems, increase their profits, and operate at an efficient scale—thereby helping to do their part in feeding the world’s hungry.

The Challenges Of Agricultural Production And Food Security In Africa

Author : Olusegun Obasanjo
Publisher : Routledge
Page : 201 pages
File Size : 54,5 Mb
Release : 2013-09-13
Category : Political Science
ISBN : 9781135844622

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The Challenges Of Agricultural Production And Food Security In Africa by Olusegun Obasanjo Pdf

The agricultural and rural crisis besetting Africa is the result of both policy failures and inadequacies and the product of structural rigidities inhibiting access to and control of vital resources. The challenge of leadership in the agricultural sector is how to design and implement policies which would help induce growth and development in this sector. It is against this background that the Africa Leadership Forum convened in Ota, Ogun State, Nigeria in July of 1989 to explore a broad range of parameters to be addressed in the formulation of successful policies. This volume is derived from papers submitted and presentations made. The book provides the main conclusions and recommendations which emanated from the conference. They highlight a series of actions which must be taken in such areas as women in agriculture, small-scale farmers, agribusiness, subsidies, human capital, and linkages between international and national research anbd energy. Other topics include - Africa's security situation; social and economic factors, ecology, and social engineering; dietary patterns in Africa; pest management; agricultural practice; and international organizations. It is aimed at economists, anthropologists, ecologists, agriculturalists, social and political scientists, and all those interested or involved in agricultural production in Africa and other underdeveloped countries.

Food Security for Rural Africa

Author : Terry Leahy
Publisher : Routledge
Page : 234 pages
File Size : 46,8 Mb
Release : 2020-09-30
Category : Electronic
ISBN : 0367665751

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Food Security for Rural Africa by Terry Leahy Pdf

At least fifty years of projects aimed at the rural poor in Africa have had very little impact. Up to half of the children of these countries are still suffering from stunting and malnutrition. Soil degradation and poor crop yields are ubiquitous. Projects are almost always aimed at helping local people to solve their problems by growing for the market. In some countries, projects link poor villagers into cooperatives to produce a commercial output. In other countries, projects target more competent entrepreneurial villagers. Almost all these projects fail after several years. Even those that are successful make few inroads into the problems. While the slogan 'feeding the farmers first' comes from the Philippines, it is particularly applicable to much of Africa, where household food security can come from household production. This book explains how projects can be designed that increase food security through subsistence production. Focusing on particular people and projects, it gives a sociological analysis of why this is so difficult to manage. This book challenges the models promoted by academics in the field of development studies and argues against the strategies adopted by most donor organizations and government bodies.It explains why commercial projects have been so ubiquitous even though they rarely work. It gives practical tips on how to set up villages and farms to achieve sustainable solutions that also provide plenty of nutritious food. The book is written to be accessible and engaging. For anyone planning to work in the rural areas of Africa, this book is required reading.