Health Effects Of Tea And Its Catechins

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Health Effects of Tea and Its Catechins

Author : Yukiaki Kuroda,Yukihiko Hara
Publisher : Springer Science & Business Media
Page : 128 pages
File Size : 44,5 Mb
Release : 2013-03-09
Category : Medical
ISBN : 9781475753905

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Health Effects of Tea and Its Catechins by Yukiaki Kuroda,Yukihiko Hara Pdf

During the course of the last two decades, the health effects of tea and its catechins have been docmnented in nmnerous scientific studies and the scientific basis of these effects has been elaborated. Professor Kuroda and Dr. Hara provide in this volmne a translation of a thorough and extensive book published earlier (in Japanese), which will be of considerable interest to scientists worldng in the field, and to members of the general public interested in naturaJ ways of maintaining health. Both authors are themselves eminent researchers with extensive experience. Dr. Kuroda is best known for his publications employing tissue cultures. Dr. Ham has published nmnerous research papers on the health effects of green tea and its catechins. This book provides a comprehensive overview of the historical use of green tea in Japan and elsewhere, followed by a description of the many disease conditions against which these teas have preventive (protective) effects. Of particular interest to "senior citizens" is the chapter on the ability of tea components to ameliorate a wide range of age-related diseases including cancer, arteriosclerosis, and various forms of senile dementias. For scientists and others interested in infectious diseases caused by bacteria and viruses, a chapter dealing with the ability of tea components to inhibit these organisms will be of special interest.

Antioxidants in Sport Nutrition

Author : Manfred Lamprecht
Publisher : CRC Press
Page : 304 pages
File Size : 52,9 Mb
Release : 2014-09-17
Category : Medical
ISBN : 9781466567573

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Antioxidants in Sport Nutrition by Manfred Lamprecht Pdf

The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.

Tea in Health and Disease Prevention

Author : Victor R. Preedy
Publisher : Academic Press
Page : 1613 pages
File Size : 45,9 Mb
Release : 2012-10-18
Category : Cooking
ISBN : 9780123849373

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Tea in Health and Disease Prevention by Victor R. Preedy Pdf

Examines the benefits of tea and its components, ranging from the anti-microbial to the anti-oxidant. Components such as catechins, theaflavins, polysaccharides, and others have been isolated and may have putative protective effects and modulate the biochemistry of a variety of cell types. 128 chapters explore improvements in the cardiovascular system, the brain, and other organs, and looks at possible applications in other disease areas --

Protective Effects of Tea on Human Health

Author : N. K. Jain,Maqsood Siddiqi,J. H. Weisburger
Publisher : CABI
Page : 225 pages
File Size : 41,9 Mb
Release : 2006
Category : Health & Fitness
ISBN : 9781845931131

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Protective Effects of Tea on Human Health by N. K. Jain,Maqsood Siddiqi,J. H. Weisburger Pdf

Bringing together the latest research from leading experts, this book provides an indispensable reference on the health benefits of drinking tea. It examines the general health giving properties of tea before moving on to a detailed review of the evidence for the beneficial effects of tea on specific ailments including cancer, the common cold, renal disease, cardiovascular disease, antiviral influenza, arthritis, lung and pulmonary ailments, aging, oral health, and dementia.

Herbal Medicine

Author : Iris F. F. Benzie,Sissi Wachtel-Galor
Publisher : CRC Press
Page : 500 pages
File Size : 41,9 Mb
Release : 2011-03-28
Category : Health & Fitness
ISBN : 9781439807163

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Herbal Medicine by Iris F. F. Benzie,Sissi Wachtel-Galor Pdf

The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef

Handbook of Dietary Phytochemicals

Author : Jianbo Xiao,Satyajit D. Sarker,Yoshinori Asakawa
Publisher : Springer
Page : 1953 pages
File Size : 50,5 Mb
Release : 2021-09-02
Category : Technology & Engineering
ISBN : 9811541477

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Handbook of Dietary Phytochemicals by Jianbo Xiao,Satyajit D. Sarker,Yoshinori Asakawa Pdf

This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals. Consisting of forty-four chapters, it discusses the different chemical types of phytochemicals in our diets and food and presents data collected from animal or human experiments that are directly related to human health. Each chapter covers the chemistry, epidemiological study, bioavailability, bioactivity (animal experiments) function in humans and safety, as well as products on the market. Moreover, the more than 200 figures make it easy to grasp the main findings in each area.

Health Benefits of Green Tea

Author : Yukihiko Hara,Chung S Yang,Mamoru Isemura,Isao Tomita
Publisher : CABI
Page : 260 pages
File Size : 40,6 Mb
Release : 2017-10-25
Category : Health & Fitness
ISBN : 9781786392398

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Health Benefits of Green Tea by Yukihiko Hara,Chung S Yang,Mamoru Isemura,Isao Tomita Pdf

This book provides evidence to support the health-promoting components of green tea for human health. It explores the significance of green tea and its catechins represented by epigallocatechin gallate (EGCG), demonstrating their beneficial effects on diseases including cancer, obesity, arteriosclerosis, diabetes, hepatitis, and neurodegenerative diseases. The present status of human studies and avenues for future research are discussed. It is written by a team of experts from across the globe and makes significant Japanese findings available to international researchers. It is an essential resource for researchers interested in the biochemistry and pharmacology of green tea, and functional foods and beverages.

Handbook of Green Tea and Health Research

Author : Helen McKinley,Mark Jamieson
Publisher : Unknown
Page : 0 pages
File Size : 52,9 Mb
Release : 2009
Category : Green tea
ISBN : 1607410451

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Handbook of Green Tea and Health Research by Helen McKinley,Mark Jamieson Pdf

After water, tea signifies the second most frequently consumed beverage world-wide. Teas are not all the same; among the many areas of research that are included in this book are the effects of selenium-containing green tea on food consumption and body weight gain. Research shows that tea consumption may have its strongest effect among patients with cardiovascular disease. A specific chapter investigates whether green tea intake can reduce the risk of chronic obstructive pulmonary disease. Research is presented to show that green tea and its major constituent epigallocatechin gallate (EGCG) have a potential chemopreventative and/or treatment for a variety of diseases including breast cancer. Other research sheds new light on the molecular basis for the cancer-preventive activity of EGCG in vivo and helps in the design of new strategies to prevent cancer. A further study presents an analysis assessing the progress of research on the mechanisms pertaining to how telomerase activity is regulated by green tea in cancer cells. Further chapters look at the relationship of tea to diabetes and a description of the beneficial effects of green tea catechins on neuronal functions and neuronal diseases such as dementia. To improve biological functions and industrial applicability of green tea and its by-products, research is presented showing irradiation as a useful method.

Pharmacokinetics and Adverse Effects of Drugs

Author : Ntambwe Malangu
Publisher : BoD – Books on Demand
Page : 164 pages
File Size : 55,5 Mb
Release : 2018-05-23
Category : Medical
ISBN : 9781789231380

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Pharmacokinetics and Adverse Effects of Drugs by Ntambwe Malangu Pdf

This book is a fruit of a collaborative work from several international scientists. It will be a useful resource for researchers, students, and clinicians. Each individual chapter could serve as a prescribed reading for postgraduate students and clinicians specializing in and practicing clinical pharmacology and toxicology, pharmacotherapy and pharmacotherapeutics, pharmacovigilance, and toxicovigilance, as well as those involved in clinical research, drug discovery, and development. Every chapter in this book discusses and provides illustrations on the theme discussed based on authors' understanding and experience while summarizing existing knowledge. In doing so, each chapter provides a new insight that would benefit a novice as well as a seasoned reader in understanding the pharmacokinetic mechanisms and risk factors involved in the occurrence of adverse effects of drugs.

Green Tea

Author : Yukihiko Hara
Publisher : CRC Press
Page : 288 pages
File Size : 54,5 Mb
Release : 2001-02-02
Category : Health & Fitness
ISBN : 020390799X

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Green Tea by Yukihiko Hara Pdf

A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.

Tea in Health and Disease

Author : Q. Ping Dou
Publisher : MDPI
Page : 222 pages
File Size : 43,7 Mb
Release : 2019-05-24
Category : Medical
ISBN : 9783038979869

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Tea in Health and Disease by Q. Ping Dou Pdf

Tea, made from the leaves of the Camellia senenisis plant, is the second most consumed beverage worldwide after water. Accumulating evidence from cellular, animal, epidemiological and clinical studies have linked tea consumption to various health benefits, such as chemoprevention of cancers, chronic inflammation, heart and liver diseases, diabetes, neurodegenerative diseases, etc. Although such health benefits have not been consistently observed in some intervention trials, positive results from clinical trials have provided direct evidence supporting the cancer-protective effect of green tea. In addition, numerous mechanisms of action have been suggested to contribute to tea’s disease-preventive effects. Furthermore, effects of the processing and storage of tea, as well as additives on tea’s properties have been investigated.

Free Radicals in Biology and Medicine

Author : Barry Halliwell,John M. C. Gutteridge
Publisher : Oxford University Press
Page : 961 pages
File Size : 52,8 Mb
Release : 2015
Category : Science
ISBN : 9780198717478

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Free Radicals in Biology and Medicine by Barry Halliwell,John M. C. Gutteridge Pdf

Free Radicals in Biology and Medicine has become a classic text in the field of free radical and antioxidant research. Now in its fifth edition, the book has been comprehensively rewritten and updated whilst maintaining the clarity of its predecessors. Two new chapters discuss 'in vivo' and 'dietary' antioxidants, the first emphasising the role of peroxiredoxins and integrated defence mechanisms which allow useful roles for ROS, and the second containing new information on the role of fruits, vegetables, and vitamins in health and disease. This new edition also contains expanded coverage of the mechanisms of oxidative damage to lipids, DNA, and proteins (and the repair of such damage), and the roles played by reactive species in signal transduction, cell survival, death, human reproduction, defence mechanisms of animals and plants against pathogens, and other important biological events. The methodologies available to measure reactive species and oxidative damage (and their potential pitfalls) have been fully updated, as have the topics of phagocyte ROS production, NADPH oxidase enzymes, and toxicology. There is a detailed and critical evaluation of the role of free radicals and other reactive species in human diseases, especially cancer, cardiovascular, chronic inflammatory and neurodegenerative diseases. New aspects of ageing are discussed in the context of the free radical theory of ageing. This book is recommended as a comprehensive introduction to the field for students, educators, clinicians, and researchers. It will also be an invaluable companion to all those interested in the role of free radicals in the life and biomedical sciences.

Green Tea

Author : Yukihiko Hara
Publisher : CRC Press
Page : 275 pages
File Size : 48,5 Mb
Release : 2001-02-02
Category : Technology & Engineering
ISBN : 9780824742294

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Green Tea by Yukihiko Hara Pdf

A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.

Tea and Tea Products

Author : Chi-Tang Ho,Jen-Kun Lin,Fereidoon Shahidi
Publisher : CRC Press
Page : 320 pages
File Size : 47,8 Mb
Release : 2008-07-09
Category : Technology & Engineering
ISBN : 142000803X

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Tea and Tea Products by Chi-Tang Ho,Jen-Kun Lin,Fereidoon Shahidi Pdf

The past decade has seen considerable interest and progress in unraveling the beneficial health effects of tea, particularly its polyphenolic components and its antioxidant activity. Understanding the science behind the claims will help in the production and marketing of teas and tea products. Pulling together recent research and presenting it in an organized format, Tea and Tea Products discusses the manufacturing and chemistry of various teas including green, black, Pu-erh, white, and GABA teas. Emphasizing black and green teas equally, the book presents comprehensive and up-to-date reviews and perspectives on the chemistry of tea components and the molecular biology of green tea catechins and black tea theaflavins. It covers the analysis, formation mechanisms, and bioavailability of tea polyphenols and discusses bioactivities of teas including anticancer, anti-inflammatory, anti-obesity, and anti diabetes. Increased awareness of the many health benefits of tea has fueled an increase in the market for ready to drink teas and tea products in general that will continue to grow. This expanding market requires a resource that provides the evidence. The editors of this volume have more than 100 research publications in tea, and experience in editing more than 50 books between them. Under their expertise and editorial guidance, the contributors present chapters that explore the science behind the health claims of teas.

Therapeutic Effects of Tea

Author : B Banerjee,T.C. Chaudhuri
Publisher : Science Publishers
Page : 234 pages
File Size : 51,6 Mb
Release : 2005-01-09
Category : Cooking
ISBN : 1578083982

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Therapeutic Effects of Tea by B Banerjee,T.C. Chaudhuri Pdf

Tea is the product of Camellia sinensis, a unique non-alcoholic drink that cares, cures and of course cheers. This book has the purpose of creating awareness of the multiple benefits of drinking tea.