Newer Methods Of Nutritional Biochemistry V2

Author : Anthony Albanese
Publisher : Elsevier
Page : 575 pages
File Size : 54,7 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323145497

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Newer Methods of Nutritional Biochemistry V2 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume II provides information pertinent to nutritional biochemistry, including the development in enzyme concepts and methodology. This book discusses the mechanisms of several inborn errors of metabolisms and explains the methods by which these errors may be detected. Organized into 11 chapters, this volume starts with an overview of the advantages of body compositional data that are useful in evaluating treatment effects associated with physiological or nutritional experiments. This text then delineates the detection of aberrations in the metabolism of tryptophan, which may be induced by pathological stress. Other chapters consider the impact of hormones on the utilization of several nutrients. This book discusses as well the utilization of the essential nutrients, including amino acids, biotin, folic acid, pantothenic acid, and fat-soluble vitamins. The final chapter deals with principles and methods of nutritional needs in humans. Biochemists, graduate students, and investigators in the life sciences will find this book useful.

Author : Anthony A. Albanese
Publisher : Unknown
Page : 252 pages
File Size : 43,5 Mb
Release : 1972
Category : Electronic
ISBN : LCCN:62013042

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Newer Methods of Nutritional Biochemistry by Anthony A. Albanese Pdf

Author : Anthony Albanese
Publisher : Elsevier
Page : 271 pages
File Size : 47,5 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323158404

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Newer Methods of Nutritional Biochemistry V5 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume V, presents discussions and reviews of procedures that may have a significant impact on the future progress of the science of nutrition. Comprised of seven chapters, this book discusses the nutritional and metabolic aspects of circadian rhythms; the relationship of amino acid requirements in terms of amino acid composition and availability from various food sources; and the characteristics of protein-calorie malnutrition. It also describes methods, biochemical mechanisms, and dietary factors that influence the metabolic conversion of dietary carbohydrates into lipid moieties. The book examines the influence of nutritional factors on ribosomal dynamics and discusses the isolation, physical, and biochemical characteristics of proteinase inhibitors found in soy and lima beans and other edible vegetable seeds. A novel method for determining the biological value of protein foodstuffs is also included. This book will be a valuable resource for graduate students and investigators in nutrition and other life sciences.

Author : Anthony Albanese
Publisher : Elsevier
Page : 255 pages
File Size : 42,5 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323158893

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Newer Methods of Nutritional Biochemistry V4 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume IV, presents discussions and reviews of principles and procedures of nutritional biochemistry which have been developed for assays of nutritive quality of foods. Comprised of six chapters, this book describes determinations of dietary needs of fats, vitamins, and amino acids which fail to apply the long-known ""Law of Diminishing Returns"" to the experimental data. It examines the correlation of urinary metabolites with dietary conditions from the point of view of the dynamic state of metabolism. The book also discusses analytical methods for determining plasma amino acids and their application to nutritional problems of young children; laboratory methods for evaluating changes in protein quality; optimal nutrition for the aged and basic mechanisms of biological aging; and advances in instrumentation and methodology and their application in resolving biological and nutritional problems.

Author : Anthony Albanese
Publisher : Elsevier
Page : 544 pages
File Size : 49,8 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323146463

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Newer Methods of Nutritional Biochemistry V3 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume III presents the pressing problems in emergency feeding of populations in developing areas of the world with emphasis on the need for simple procedures to assess utilization of dietary proteins. This book reviews the criterion of protein utilization and considers the important components of protein metabolism. Organized into 11 chapters, this volume starts with an overview of the metabolic changes induced by deficiencies of essential nutrients. This text then examines the problems of human protein needs in the light of the food habits of vegetarians. Other chapters explore lipid metabolism in terms of its dynamic mechanisms. This book discusses as well the significance of minerals in the utilization of primary foodstuffs, namely, carbohydrates, proteins, and fats. The final chapter deals with the methodology for studies in human nutrition. This book is a valuable resource for biochemists, graduate students, and clinical researchers.

Author : A. A. Albanese
Publisher : Unknown
Page : 128 pages
File Size : 46,9 Mb
Release : 1963
Category : Electronic
ISBN : OCLC:966787943

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Newer Methods of Nutritional Biochemistry, with Applications and Interpretations by A. A. Albanese Pdf

Author : Anonim
Publisher : Unknown
Page : 0 pages
File Size : 55,9 Mb
Release : 1963
Category : Electronic
ISBN : OCLC:1106813078

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Newer Methods of Nutritional Biochemistry by Anonim Pdf

Author : Anthony Albanese
Publisher : Elsevier
Page : 596 pages
File Size : 43,5 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323144926

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Newer Methods of Nutritional Biochemistry V1 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume I, provides graduate biochemistry students and medical scientists with a compilation of biochemical procedures which have extensive applications in nutrition research. To this end, several approaches to further exploration of protein, carbohydrate, and fat metabolism and the interrelationship with enzymes, vitamins, and minerals are covered in some detail. Comprised of 11 chapters, this book discusses proteins and amino acids; utilization of dietary proteins; intestinal absorption; diet and tissue enzymes; and rates and the kinetics of enzyme formation and destruction in the living animal. It considers vitamins B1, B2, B6, niacin, and ascorbic acid; vitamin B12 and intrinsic factor; carbohydrates; fats, fatty acids, and sterols; minerals; and biostatistical methods for nutritional and metabolic investigations.

Author : Anthony Albanese
Publisher : Elsevier
Page : 545 pages
File Size : 40,7 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323146470

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Newer Methods of Nutritional Biochemistry V3 by Anthony Albanese Pdf

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume III, provides a compilation of biochemical procedures which have extensive applications in nutrition research. The focus is on simple procedures to evaluate the utilization of dietary proteins given the pressing problems in emergency feeding of populations in developing countries. Comprised of nine chapters, this book discusses the nutritional and metabolic implications of changes in urinary amino acid levels. It examines the concept, role, and implications of protein reserves in the young and adult subjects. It also describes procedures which have contributed to the development of in vitro methods for the evaluation of protein quality. The book also discusses plant protein resources; lipoprotein transport; chemical assay of adrenocorticosteroids; studies of zinc metabolism; and folates in human nutrition.

Author : Anthony August Albanese
Publisher : Unknown
Page : 128 pages
File Size : 45,7 Mb
Release : 1965
Category : Biochemistry
ISBN : 0120480050

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Newer Methods of Nutritional Biochemistry by Anthony August Albanese Pdf

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 40,6 Mb
Release : 1963
Category : Electronic
ISBN : OCLC:784992643

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Newer Methods of Nutritional Biochemistry by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 80 pages
File Size : 45,5 Mb
Release : 1969
Category : Diet in disease
ISBN : MINN:31951D03000337W

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A Dietetic Manual for Metabolic Kitchen Units by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 610 pages
File Size : 47,5 Mb
Release : 1963
Category : Biochemistry
ISBN : WISC:89042567677

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Newer Methods of Nutritional Biochemistry, with Applications and Interpretations by Anonim Pdf

Author : National Institutes of Health (U.S.). Division of Research Grants
Publisher : Unknown
Page : 1126 pages
File Size : 53,6 Mb
Release : 1965
Category : Medicine
ISBN : IND:30000090423850

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Research Grants Index by National Institutes of Health (U.S.). Division of Research Grants Pdf

Author : Graziella Allegri,Carlo V.L. Costa,Eugenio Ragazzi,Hans Steinhart,Luigi Laresio
Publisher : Springer Science & Business Media
Page : 736 pages
File Size : 43,8 Mb
Release : 2012-12-06
Category : Science
ISBN : 9781461501350

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Developments in Tryptophan and Serotonin Metabolism by Graziella Allegri,Carlo V.L. Costa,Eugenio Ragazzi,Hans Steinhart,Luigi Laresio Pdf

This volume contains the proceedings of the Tenth International Meeting of the International Study Group for Tryptophan Research (ISTR V), held at the University of Padova, Padova, Italy, from 25-29 June, 2002 under the auspices of the Ministry of Education, University and Research (MIUR) in Roma, the University of Padova, the Italian Chemical Society - Division of Pharmaceutical Chemistry, the Veneto Region and the City of Padova. The meeting was organized to cover the recent developments in the field of tryptophan research. Weare very honoured that so many speakers accepted our invitation to give plenary lectures which, with the other communications, demonstrated the high scientific value of the Meeting. The publications in this volume are subdivided into nine main chapters, and cover all the major aspects in immunology, neurobiology, psychiatry, pathology, clinics, metabolism, enzymology, pharmacology, toxicology, melatonin, exercise and analytical chemistry. The volume includes the contributions of 325 scientists from 24 countries, and the Musajo Memorial Lecture delivered by Prof. Osamu Hayaishi during the Opening Ceremony.