Pear Production And Handling Manual

Author : Elizabeth J. Mitcham,Rachel B. Elkins
Publisher : UCANR Publications
Page : 228 pages
File Size : 50,9 Mb
Release : 2007
Category : Cooking
ISBN : 9781879906655

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Pear Production and Handling Manual by Elizabeth J. Mitcham,Rachel B. Elkins Pdf

This publication provides basic information on the growth and fruit development of pears, as well as practical considerations on pear culture. It was written with California Bartlett pear production in mind, but will be useful for worldwide growers of all pear varieties.Also included is information on orchard and tree management (including varieties), propagation and rootstock selection, training pruning, orchard floor management, irrigation, fertilization, irrigation systems, frost protection, nutrition, pest management, harvesting, and extensive information on postharvest storage and handling.

Author : Thos W. Field
Publisher : Blakiston Press
Page : 306 pages
File Size : 52,8 Mb
Release : 2012-11
Category : Nature
ISBN : 1447466713

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Pear Culture - a Manual for the Propagation, Planting, Cultivation, and Management by Thos W. Field Pdf

Author : Anonim
Publisher : IBDC Publishers
Page : 722 pages
File Size : 44,8 Mb
Release : 2010
Category : Pear
ISBN : 8181895282

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The Pear by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 52 pages
File Size : 40,5 Mb
Release : 1990
Category : Pear
ISBN : 0730615219

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Increasing Productivity and Improving the Quality of Pears by Anonim Pdf

Author : Max W. Williams
Publisher : Unknown
Page : 64 pages
File Size : 52,6 Mb
Release : 1978
Category : Pear
ISBN : UIUC:30112019256129

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Pear Production by Max W. Williams Pdf

Author : Maria Isabel Gil,Randolph M. Beaudry
Publisher : Academic Press
Page : 684 pages
File Size : 51,6 Mb
Release : 2020-02-12
Category : Technology & Engineering
ISBN : 9780128046210

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Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce by Maria Isabel Gil,Randolph M. Beaudry Pdf

Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce is the ultimate reference book of CA/MA recommendations for selected commodities. It includes the basic knowledge of physiology and technologies to the current application of recommended CA/MAP conditions for fresh and fresh-cut fruits and vegetables. For each commodity, a summary with requirements and recommendations is presented. The book is divided into three parts, with each focusing on different aspects of CA/MA, including fundamental topics on the physiological and quality effects of CA and MAP for fresh and fresh-cut fruits and vegetables, optimal CA/MAP conditions and recommendations, and optimal conditions for fresh-cut fruits and vegetables. Provides guidelines and recommendations of CA/MAP for the fresh produce industry Illustrates the benefits and defects caused by CA/MA in full color Brings more than 54 fruits and vegetables and their respective summary with the requirements and recommendations of CA/MA conditions Includes the optimal CA/MAP conditions and recommendations for selected fresh fruits and vegetables

Author : Sergio Tonetto de Freitas,Sunil Pareek
Publisher : CRC Press
Page : 801 pages
File Size : 46,8 Mb
Release : 2019-01-15
Category : Technology & Engineering
ISBN : 9781351973168

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Postharvest Physiological Disorders in Fruits and Vegetables by Sergio Tonetto de Freitas,Sunil Pareek Pdf

This book, chock full of color illustrations, addresses the main postharvest physiological disorders studied in fruits and vegetables. For a wide variety of fruits and vegetables, Postharvest Physiological Disorders in Fruits and Vegetables describes visual symptoms, triggering and inhibiting mechanisms, and approaches to predict and control these disorders after harvest. Color photographs illustrate the disorders, important factors, physiology, and management. The book includes a detailed description of the visual symptoms, triggering and inhibiting mechanisms, and possible approaches to predict and control physiological disorders. The mechanisms triggering and inhibiting the disorders are discussed in detail in each chapter, based on recent studies, which can help readers better understand the factors regulating each disorder. The description of possible approaches to predict and control each disorder can help growers, shippers, wholesalers, and retailers to determine the best management practices to reduce disorder incidence and crop losses. Features: Presents visual symptoms of postharvest physiological disorders that will help readers to precisely identify the disorders in fruits and vegetables Details mechanisms triggering and inhibiting the postharvest disorders Explains possible approaches to predict and control these disorders Suggests the best postharvest management approaches for each crop Although there are many scientific publications on postharvest physiological disorders, there are no recent reviews or books putting together the most recent information about the mechanisms regulating, as well as about the possible approaches to predict and control these disorders.

Author : Debashis Mandal,Ursula Wermund,Lop Phavaphutanon,Regina Cronje
Publisher : CRC Press
Page : 452 pages
File Size : 48,8 Mb
Release : 2021-03-14
Category : Technology & Engineering
ISBN : 9781000067910

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Temperate Fruits by Debashis Mandal,Ursula Wermund,Lop Phavaphutanon,Regina Cronje Pdf

This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits. These include apple, pear, quince, peach, plum, sweet cherry, kiwifruit, strawberry, mulberry, and chestnut. With chapters from fruit experts from different countries of the world, the book provides the latest information on the effect of climate change on fruit production, organic fruit growing and advanced fruit breeding, the nutraceutical value and bioactive compounds in fruits and their role in human health, and new and advanced methods of fruit production. Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.

Author : Joan Morgan
Publisher : Chelsea Green Publishing
Page : 306 pages
File Size : 54,6 Mb
Release : 2015
Category : Cooking
ISBN : 9781603586665

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The Book of Pears by Joan Morgan Pdf

"First published in the United Kingdom by Ebury Press in 2015."--Title page verso.

Author : Elhadi M. Yahia
Publisher : CRC Press
Page : 608 pages
File Size : 52,8 Mb
Release : 2009-03-11
Category : Technology & Engineering
ISBN : 1420069586

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Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities by Elhadi M. Yahia Pdf

Modified atmosphere (MA) and controlled atmosphere (CA) technologies have great potential in a wide range of applications. The increasingly global nature of food production and the increased emphasis on reducing chemical preservatives and pesticides have put the spotlight on these centuries-old technologies. Yet until now, there have been very few current resources available, and none have covered all aspects. Provides extensive background on the theory and application of modified and controlled atmospheres Written by top international experts in research and industry, Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities explores the science and application of the modified atmosphere (MA) and the controlled atmosphere (CA). It covers all technological applications, including storage, transport, and packaging for all fruits, vegetables, and ornamentals of temperate, subtropical, and tropical origin. Tracing the historical developments of these technologies, it provides information on the ideal conditions to be used for many horticultural commodities. It also outlines the effects of MA and CA on the physiology and biochemistry of these commodities as well as on their flavor and quality. Providing the most comprehensive resource on all basic and applied aspects of these technologies, the text also reviews the vast amount of literature already written on this topic. This extensive work captures, for the first time, the entire subject of MA and CA, presenting a complete review of the technological aspects of this important development in food safety and preservation.

Author : A. W. Watt,British Columbia. Ministry of Agriculture and Food
Publisher : Province of British Columbia, Ministry of Agriclture and Food, [1975] (1982 printing)
Page : 41 pages
File Size : 46,5 Mb
Release : 1974*
Category : Fruit-culture
ISBN : 0771989687

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Commercial Pear Production in British Columbia by A. W. Watt,British Columbia. Ministry of Agriculture and Food Pdf

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 47,8 Mb
Release : 1859
Category : Electronic
ISBN : OCLC:1125869378

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Pear Culture. A Manual for the Propagation, Planting, Cultivation, and Management of the Pear Tree. With Descriptions and Illustrations of the Most Productive of the Finer Varieties, and Selections of Kinds Most Profitably Grown for Market by Anonim Pdf

Author : BARBARA OHLENDORF
Publisher : University of California, Agriculture and Natural Resources
Page : 231 pages
File Size : 51,7 Mb
Release : 1999
Category : Technology & Engineering
ISBN : 9781879906426

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Integrated Pest Management for Apples & Pears, 2nd Edition by BARBARA OHLENDORF Pdf

Inside you'll find a detailed index, a completely revised section on codling moth management with detailed information on mating disruption, revision of leafroller management practices, updates on oak root fungus and wild asparagus, biological control of fireblight, and new control strategies for pear psylla. The emphasis is on least-toxic control methods, selective pesticides, and cultural and biological controls. Also includes a section on organically acceptable control methods. More than 200 color photos and 100 figures and tables.

Author : Donald R. Hodel,Dennis V. Johnson
Publisher : UCANR Publications
Page : 128 pages
File Size : 44,6 Mb
Release : 2007
Category : Technology & Engineering
ISBN : 1879906783

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Imported and American Varieties of Dates (Phoenix Dactylifera) in the United States by Donald R. Hodel,Dennis V. Johnson Pdf

Based on the work of Roy W. Nixon's unpublished manuscript on American varieties of dates in its entirety and borrows liberally from his 1950 work on imported varieties of dates.

Author : Jameel Al-Khayri,Shri Mohan Jain,Dennis V. Johnson
Publisher : Springer
Page : 990 pages
File Size : 42,6 Mb
Release : 2018-07-20
Category : Technology & Engineering
ISBN : 9783319919447

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Advances in Plant Breeding Strategies: Fruits by Jameel Al-Khayri,Shri Mohan Jain,Dennis V. Johnson Pdf

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Two volumes of Advances in Plant Breeding Strategies were published in 2015 and 2016, respectively; Volume 1: Breeding, Biotechnology and Molecular Tools and Volume 2: Agronomic, Abiotic and Biotic Stress Traits. This is Volume 3: Fruits, which is focused on advances in breeding strategies for the improvement of individual fruit crops. It consists of 23 chapters grouped into three parts, according to distribution classification of fruit trees: Part I, Temperate Fruits, Part II, Subtropical Fruits, and Part III, Tropical Fruits. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors' own experience.