Recent Advances In Animal Nutrition And Metabolism

Author : Guoyao Wu
Publisher : Springer Nature
Page : 344 pages
File Size : 51,6 Mb
Release : 2021-11-22
Category : Medical
ISBN : 9783030856861

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Recent Advances in Animal Nutrition and Metabolism by Guoyao Wu Pdf

This book covers hot topics in the nutrition and metabolism of terrestrial and aquatic animals, including the interorgan transport and utilization of water, minerals, amino acids, glucose, and fructose; the development of alternatives to in-feed antibiotics for animals (e.g., swine and poultry); and metabolic disorders (or diseases) resulting from nutrient deficiencies. It enables readers to understand the crucial roles of nutrients in the nutrition, growth, development, and health of animals. Such knowledge has important implications for humans. Readers will also learn from well-written chapters about the use of new genome-editing biotechnologies to generate animals (e.g., cows and swine) as bioreactors that can produce large amounts of pharmaceutical proteins and other molecules to improve the health and well-being of humans and other animals, as well as the growth and productivity of farm animals. Furthermore, the book provides useful information on the use of animals (e.g., cattle, swine, sheep, chickens, and fish) as models in biomedical research to prevent and treat human diseases, develop infant formulas, and improve the cardiovascular and metabolic health of offspring with prenatal growth restriction. Editor of this book is an internationally recognized expert in nutrition and metabolisms. He has about 40 years of experience with research and teaching at world-class universities in the subject matters. He has published more than 660 papers in peer-reviewed journals, 90 chapters in books, and authored two text/reference books, with a very high H-index of 127 and more than 66,000 citations in Google Scholar. This publication is a useful reference for nutrition and biomedical professionals, as well as undergraduate and graduate students in animal science, aquaculture, zoology, wildlife, veterinary medicine, biology, biochemistry, food science, nutrition, pharmacology, physiology, toxicology, and other related disciplines. In addition, all chapters provide general and specific references to nutrition and metabolism for researchers and practitioners in animal agriculture (including aquaculture), dietitians, animal and human medicines, and for government policy makers.

Author : D.J.A. Cole,,W. Haresign
Publisher : Elsevier
Page : 242 pages
File Size : 51,7 Mb
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 9781483100203

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Recent Advances in Animal Nutrition by D.J.A. Cole,,W. Haresign Pdf

Recent Advances in Animal Nutrition — 1987 focuses on the advancement of techniques, procedures, and processes in animal nutrition. The selection first discusses techniques for identifying the metabolizable energy (ME) content of poultry feeds and the impact of declaration of ME value of poultry feeds. Methods for determining the ME of feeds; formulation of products and declaration of energy; species and ages of birds; and analytical problems are considered. The book also discusses the effects of diarrhea and wet litter in meat poultry; the inclusion of phosphorus in the diet of laying hens; natural products for egg yolk pigmentation; and the addition of enzymes to enhance the utilization of pig and poultry diets. The text also examines the nutrition of goats and cattle; immunity, nutrition, and performance in animal production; and methods of identifying the amino acid requirement of pigs. The book highlights as well the reactions of consumers to meat quality. Consumption trends; changes in eating patterns, retailing, and consumer purchasing patterns; and fatness and eating quality are considered. The book is a good source of information for readers wanting to study animal nutrition.

Author : W. Haresign,D.J.A. Cole
Publisher : Elsevier
Page : 268 pages
File Size : 51,9 Mb
Release : 2016-10-27
Category : Technology & Engineering
ISBN : 9781483100302

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Recent Advances in Animal Nutrition by W. Haresign,D.J.A. Cole Pdf

Recent Advances in Animal Nutrition — 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discusses the manipulation of fat characteristics in animal products; antinutritional factors related with dietary fats and oils; and method of analysis of feedingstuffs for the identification of crude oils. The text highlights the implications for research and the feed compounder of oils and fats determination and the implications of biotechnology for animal nutrition. The book discusses the manipulation of milk yield with growth hormone (GH). Endogenous GH and lactation potential; mechanisms underlying the galactopoietic effects of bovine growth hormone (bGH); and galactopoietic action of exogenous bGH are discussed. The text also explains near infrared reflectance analysis of forages, residues in animal products, and nutrient modulation of the immune system. The book also highlights probiotics in pig diets and use of synthetic amino acids in poultry and pig diets. The book is a good source of information for readers wanting to study the compositions of animal feeds.

Author : National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition
Publisher : National Academies Press
Page : 101 pages
File Size : 48,5 Mb
Release : 2002-03-07
Category : Technology & Engineering
ISBN : 9780309082761

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Scientific Advances in Animal Nutrition by National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition Pdf

The science of animal nutrition has made significant advances in the past century. In looking back at the discoveries of the 20th century, we can appreciate the tremendous impact that animal nutrition has had on our lives. From the discovery of vitamins and the sweeping shift in the use of oilseeds to replace animal products as dietary protein sources for animals during the war times of the 1900s-to our integral understanding of nutrients as regulators of gene expression today-animal nutrition has been the cornerstone for scientific advances in many areas. At the milestone of their 70th year of service to the nation, the National Research Council's (NRC) Committee on Animal Nutrition (CAN) sought to gain a better understanding of the magnitude of recent discoveries and directions in animal nutrition for the new century we are embarking upon. With financial support from the NRC, the committee was able to organize and host a symposium that featured scientists from many backgrounds who were asked to share their ideas about the potential of animal nutrition to address current problems and future challenges.

Author : W. Haresign
Publisher : Elsevier
Page : 256 pages
File Size : 50,5 Mb
Release : 2016-07-29
Category : Technology & Engineering
ISBN : 9781483100234

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Recent Advances in Animal Nutrition by W. Haresign Pdf

Recent Advances in Animal Nutrition — 1982 focuses on the compositions of animal feeds. The book first discusses the presence of molds and mycotoxins in animal feeds. Controlling mycotoxin exposure, formation and effects of mycotoxins, and microbiology of feeds are described. The text surveys the anti-nutritive factors in animal feeds. Substances depressing digestion or metabolic utilization of proteins; substances reducing the solubility or interfering with the utilization of mineral elements; and substances inactivating or increasing the requirements of vitamins are discussed. The book also highlights oilseed meals for livestock feeding; the use of databases for the composition and nutritive value of animal feeds; and energy evaluation of poultry rations. The text underscores the influence of nutrition on hatchability, including the composition and size of hatching eggs; the right amounts of proteins, lipids, vitamins, and minerals; feed ingredients; and feeding practices. The book also discusses the energy and protein requirements of pigs and methods used in the analysis of the energy content of ruminant feeds. The selection is a good source of data for readers interested in studying the compositions of animal feeds.

Author : Philip C. Garnsworthy,J. Wiseman
Publisher : Unknown
Page : 375 pages
File Size : 50,9 Mb
Release : 2007
Category : Medical
ISBN : 9781904761020

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Recent Advances in Animal Nutrition 2006 by Philip C. Garnsworthy,J. Wiseman Pdf

This book contains the proceedings of the 40th University of Nottingham Feed Conference. Authors of all chapters are international experts in their fields and have provided comprehensive analyses of the issues together with practical applications. This book is essential reading for all involved in animal production science/practice, including researchers, consultants, animal science students, legislators and practitioners.

Author : W. Haresign,D.J.A. Cole
Publisher : Elsevier
Page : 264 pages
File Size : 52,8 Mb
Release : 2017-01-31
Category : Technology & Engineering
ISBN : 9781483100241

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Recent Advances in Animal Nutrition 1991 by W. Haresign,D.J.A. Cole Pdf

Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growth of poultry. Part III talks about the legislations concerned with feed manufacture, and Part IV deals with nutrition of different animals such as chicks and ruminants. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.

Author : P.C. Garnsworthy,J. Wiseman
Publisher : Nottingham University Press
Page : 353 pages
File Size : 51,5 Mb
Release : 2010-11-01
Category : Medical
ISBN : 9781904761051

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Recent Advances in Animal Nutrition 2009 by P.C. Garnsworthy,J. Wiseman Pdf

Authored by international experts in the animal-production industry, this record of the proceedings of the 43rd University of Nottingham Feed Conference explores topics such as feed evaluation systems, the effects of fatty acids on fertility, and the interactions between nutrition, stress, and the immune system. Filled with comprehensive analyses of the issues as well as practical applications, this is an essential read for researchers, consultants, animal science students, legislators, and practitioners. The newest volume in the series, this detailed account contains the most recent information in the livestock industry.

Author : William Haresign,Dyfed Lewis
Publisher : Butterworth-Heinemann
Page : 220 pages
File Size : 42,8 Mb
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 9781483164304

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Recent Advances in Animal Nutrition– 1978 by William Haresign,Dyfed Lewis Pdf

Recent Advances in Animal Nutrition-1978 is a collection of papers that tackles various topics concerning livestock feeding. The book presents a total of 12 materials that cover different livestock, particularly poultry, pigs, and dairy cows. The text first covers poultry feeding related topics, such as the factors affecting amino acid requirements of meat birds; protein-energy interactions in broiler and turkey rations; and nutrition-disease interactions of leg weakness in poultry. Next, the book tackles pig feeding concerns, including amino acid nutrition of the pig; energy requirements of the growing pig; and processing and preparation of cereals for pig diets. The remaining chapters discuss topics relevant to dairy cow diet, such as ratios for high-yielding dairy cows; concentrate feeding of dairy cows; and complete-diet feeding of dairy cows. The text will be most useful to both researchers and practitioners of animal related disciplines, such as agriculture and veterinary medicine.

Author : William Haresign
Publisher : Butterworth-Heinemann
Page : 244 pages
File Size : 53,5 Mb
Release : 2017-01-31
Category : Technology & Engineering
ISBN : 9781483164397

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Recent Advances in Animal Nutrition – 1980 by William Haresign Pdf

Recent Advances in Animal Nutrition – 1980 is a collection of papers that deals with the nutritional concerns of both ruminants and non-ruminants livestock. The book presents a total of 13 papers that cover various issues in animal husbandry. The first half of the text deals with ruminant nutrition. The coverage of this part includes feed input-milk output relationships in the autumn-calving dairy cow; microbial protein synthesis and digestion in the high-yielding dairy cow; and the contribution of undegraded protein to the protein requirements of dairy cows. Next, the book covers studies related to non-ruminant nutrition, such as energy and protein nutrition of the sow; a bioeconomic model of turkey production; and feeding the replacement pullet. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.

Author : P. C. Garnsworthy,J. Wiseman
Publisher : Nottingham University Press
Page : 381 pages
File Size : 43,6 Mb
Release : 2009-09-01
Category : Medical
ISBN : 9781904761044

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Recent Advances in Animal Nutrition 2008 by P. C. Garnsworthy,J. Wiseman Pdf

Authored by international experts in the animal-production industry, this record of the proceedings of the 42nd University of Nottingham Feed Conference explores topics such as the improvements of feed efficiency, the impact of biofuel co-products, the use of enzymes to increase nutritive value, and the techniques for coping with disease outbreaks. Filled with comprehensive analyses of the issues as well as practical applications, this is an essential read for researchers, consultants, animal science students, legislators, and practitioners. The newest volume in the series, this detailed account contains the most recent information in the livestock industry.

Author : Guoyao Wu
Publisher : CRC Press
Page : 1085 pages
File Size : 48,6 Mb
Release : 2017-11-22
Category : Medical
ISBN : 9781351646376

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Principles of Animal Nutrition by Guoyao Wu Pdf

Animals are biological transformers of dietary matter and energy to produce high-quality foods and wools for human consumption and use. Mammals, birds, fish, and shrimp require nutrients to survive, grow, develop, and reproduce. As an interesting, dynamic, and challenging discipline in biological sciences, animal nutrition spans an immense range from chemistry, biochemistry, anatomy and physiology to reproduction, immunology, pathology, and cell biology. Thus, nutrition is a foundational subject in livestock, poultry and fish production, as well as the rearing and health of companion animals. This book entitled Principles of Animal Nutrition consists of 13 chapters. Recent advances in biochemistry, physiology and anatomy provide the foundation to understand how nutrients are utilized by ruminants and non-ruminants. The text begins with an overview of the physiological and biochemical bases of animal nutrition, followed by a detailed description of chemical properties of carbohydrates, lipids, protein, and amino acids. It advances to the coverage of the digestion, absorption, transport, and metabolism of macronutrients, energy, vitamins, and minerals in animals. To integrate the basic knowledge of nutrition with practical animal feeding, the book continues with discussion on nutritional requirements of animals for maintenance and production, as well as the regulation of food intake by animals. Finally, the book closes with feed additives, including those used to enhance animal growth and survival, improve feed efficiency for protein production, and replace feed antibiotics. While the classical and modern concepts of animal nutrition are emphasized throughout the book, every effort has been made to include the most recent progress in this ever-expanding field, so that readers in various biological disciplines can integrate biochemistry and physiology with nutrition, health, and disease in mammals, birds, and other animal species (e.g., fish and shrimp). All chapters clearly provide the essential literature related to the principles of animal nutrition, which should be useful for academic researchers, practitioners, beginners, and government policy makers. This book is an excellent reference for professionals and a comprehensive textbook for senior undergraduate and graduate students in animal science, biochemistry, biomedicine, biology, food science, nutrition, veterinary medicine, and related fields.

Author : University of Nottingham. Feed Conference
Publisher : Unknown
Page : 0 pages
File Size : 44,7 Mb
Release : 2015
Category : Animal feeding
ISBN : 1899043691

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Recent Advances in Animal Nutrition 2014 by University of Nottingham. Feed Conference Pdf

Author : William Haresign,Dyfed Lewis
Publisher : Elsevier
Page : 176 pages
File Size : 53,7 Mb
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 9781483164427

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Recent Advances in Animal Nutrition – 1979 by William Haresign,Dyfed Lewis Pdf

Recent Advances in Animal Nutrition-1979 is a collection of studies that tackles the nutritional concerns of both ruminant and non-ruminant livestock. The book presents a total of 11 materials that cover the measurement of nutritional value of feeds up to the inter-relationships between nutrition, body condition, and reproduction of livestock. The text first tackles the nutritional availabilities in livestock diets, and then proceeds to dealing with covering topics related to energy value of feeds, such as energy evaluation of cereals for pig diets; developments of the metabolizable energy system for ruminants; and predicting the metabolizable energy value of feeds for ruminants. The book also covers the effects of cereal processing and growth stimulants on the efficiency of ruminant production. The selection will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.

Author : University of Nottingham. Feed Conference,Philip C. Garnsworthy,Julian Wiseman
Publisher : Unknown
Page : 239 pages
File Size : 40,5 Mb
Release : 2014
Category : Animal feeding
ISBN : 1899043578

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Recent Advances in Animal Nutrition 2013 by University of Nottingham. Feed Conference,Philip C. Garnsworthy,Julian Wiseman Pdf