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Author : Anonim
Publisher : DIANE Publishing
Page : 36 pages
File Size : 46,8 Mb
Release : 2024-07-02
Category : Electronic
ISBN : 9781428950320
Author : Anonim
Publisher : DIANE Publishing
Page : 111 pages
File Size : 42,8 Mb
Release : 2001
Category : Electronic
ISBN : 9781428940475
Author : Anonim
Publisher : DIANE Publishing
Page : 279 pages
File Size : 49,8 Mb
Release : 2024-07-02
Category : Electronic
ISBN : 9781457817281
Author : Anonim
Publisher : DIANE Publishing
Page : 41 pages
File Size : 45,6 Mb
Release : 2024-07-02
Category : Electronic
ISBN : 9781428940918
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 337 pages
File Size : 55,7 Mb
Release : 2021-07-05
Category : Political Science
ISBN : 9789251346082
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
Author : United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
Publisher : Unknown
Page : 574 pages
File Size : 52,6 Mb
Release : 2004
Category : Political Science
ISBN : UCAL:B5107198
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher : Unknown
Page : 1124 pages
File Size : 51,8 Mb
Release : 2004
Category : Political Science
ISBN : MINN:31951D02461627Y
Author : Anonim
Publisher : Unknown
Page : 564 pages
File Size : 50,9 Mb
Release : 2003
Category : Agriculture
ISBN : WISC:89081600868
Author : OECD
Publisher : OECD Publishing
Page : 262 pages
File Size : 54,8 Mb
Release : 2011-05-06
Category : Electronic
ISBN : 9789264089792
This report is an assessment and strategy to help Kazakhstan enhance the competitiveness of non-energy sectors including agribusiness, fertilizers, logistics, business services and information technology.
Author : OECD,Food and Agriculture Organization of the United Nations
Publisher : OECD Publishing
Page : 208 pages
File Size : 45,9 Mb
Release : 2006-07-04
Category : Electronic
ISBN : 9789264024618
An assessment of agricultural market prospects based on projections that extend to 2015 for production, consumption, trade, stocks and prices of mainly temperate zone agricultural commodities.
Author : Daniel Pick
Publisher : Routledge
Page : 326 pages
File Size : 50,9 Mb
Release : 2019-04-03
Category : Political Science
ISBN : 9780429721199
This book is based on the proceedings of a conference held in June 1996 under co-sponsorship of the International Agricultural Trade Consortium and The Retail Food Industry Center. The International Agricultural Trade Research Consortium (lA TRC) is a group of 160 economists from 16 countries who are interested in fostering research relating to international trade of agricultural products and commodities and providing a forum for the exchange of ideas. Each summer the IATRC sponsors a symposium on a topic relating to trade and trade policy from which proceedings are published. A list of past symposia and related publications may be obtained from Laura Bipes, IATRC Executive Director, Department of Applied Economics, University of Minnesota, St. Paul, Minnesota 55108.
Author : P. Parvatha Reddy
Publisher : CRC Press
Page : 376 pages
File Size : 55,5 Mb
Release : 2024-02-06
Category : Technology & Engineering
ISBN : 9781003862109
The concept of Rainbow Revolution is an integrated development of crop cultivation, horticulture, forestry, fishery, poultry, animal husbandry, and food processing industry. The concept of Smart Farming Technologies in agriculture is a step towards sustainability. India has already achieved resilience in agriculture, including the horticultural sector, through effective agricultural technology generation and is now on the threshold of a “rainbow revolution” that will ensure both household nutrition security and prosperity for its people. This book will be of immense value to the scientific community involved in teaching, research and extension activities related to strategies for achieving Rainbow Revolution for enhancing farmers’ income, food, and nutrition security. The book can also serve as a very useful reference for policymakers and practicing farmers.
Author : J.H. Trienekens,S.W.F. Omta
Publisher : BRILL
Page : 1194 pages
File Size : 43,9 Mb
Release : 2023-08-28
Category : Business & Economics
ISBN : 9789086865079
This publication contains the proceedings of the 5th international conference on chain and network management in agribusiness and the food industry. Papers will focus on the paradoxes caused by conflicting interests in the fields of economics and ethics, technology and environment, legislation and internationalisation, etc. The modern consumer demands highquality products, in broad assortments throughout the year, and for competitive prices. Society imposes constraints on companies in order to economize on the use of resources, ensure animal-friendly and safe production, and restrict pollution. Together with technological developments and increased international competition, these demands have changed the production, trade, and distribution of food products beyond recognition. Demand is no longer confined to local or regional supply. The food industry is now swiftly becoming an interconnected system with a large variety of complex relationships. This is changing the way food is brought to the market. Currently, even fresh produce shipped from halfway around the world can be offered at competitive prices. These developments are accompanied by national and international regulations and legislation in the area of food quality and safety. In response to these changes, business strategies must now focus not only on traditional economical and technological interests, but also on topical issues such as the safety and healthfulness of food products, animal friendliness, the environment, etc. To effectively address paradoxical demands facing businesses, many problems and opportunities must be approached from a multi-disciplinary perspective, and trade-offs must be made between different aspects of production, trade and the distribution of food.
Author : Ludwig Theuvsen,Achim Spiller,Martina Peupert,Gabriele Jahn
Publisher : BRILL
Page : 509 pages
File Size : 55,6 Mb
Release : 2023-08-28
Category : Technology & Engineering
ISBN : 9789086866052
This publication comprises material on recent studies on quality management in agri-food chains. Due to several food crisis’s (e.g. BSE, Foot-and-Mouth disease) and growing demands for food quality and safety, quality management systems and quality assurance schemes have been widely adopted in different countries in recent years. Scientific knowledge about the features, the acceptance and the effectiveness and efficiency of these newly introduced quality management initiatives, has remained scarce until now. The material by experts in the field, focuses on the evaluation of quality management systems and quality assurance schemes. The main issues are the costs and benefits of quality management given the influence of the public sector and consumers' expectations about food quality and safety. Not only are benchmarking and harmonisation methods examined with regard to their impact on the effectiveness of quality assurance schemes, but, also the role of trust, cooperation and integration for efficient quality management is discussed. Different economic theories such as microeconomics, organization and marketing theory as well as advanced statistical methods are applied. Concepts are discussed from the various points of view of industrialised, export-oriented and developing countries throughout the book. The information in this book give a comprehensive review of quality management concepts in food chains and highlight future research directions from a global perspective. This book is of interest to all those who concern themselves with the topic, be it in academia or in the professional sector.
Author : Bogueva, Diana,Marinova, Dora,Raphaely, Talia,Schmidinger, Kurt
Publisher : IGI Global
Page : 395 pages
File Size : 46,6 Mb
Release : 2018-12-28
Category : Business & Economics
ISBN : 9781522573517
There are various innovations and new technologies being produced in the energy, transportation, and building industries to combat climate change and improve environmental performance, but another way to combat this is examining the world’s food resources. Currently, there are global challenges associated with livestock and meat consumption, giving way to resource scarcity and the inability to sustain animal agriculture. Environmental, Health, and Business Opportunities in the New Meat Alternatives Market is a pivotal reference source that provides vital research on the development of plant-based foods and nutritional outcomes. Through analyzing innovative and disruptive trends in the food industry, it presents opportunities utilizing meat alternatives to create a more engaged consumer, a stronger economy, and a better environment. Highlighting topics such as meat consumption, nutrition, health, and gender perspectives, this book is ideally designed for policymakers, economists, health professionals, nutritionists, technology developers, academicians, and graduate-level students.