Smart Farming Technologies To Attain Food And Nutrition Security

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Smart Farming Technologies to Attain Food and Nutrition Security

Author : P. Parvatha Reddy
Publisher : CRC Press
Page : 376 pages
File Size : 41,5 Mb
Release : 2024-02-06
Category : Technology & Engineering
ISBN : 9781003862109

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Smart Farming Technologies to Attain Food and Nutrition Security by P. Parvatha Reddy Pdf

The concept of Rainbow Revolution is an integrated development of crop cultivation, horticulture, forestry, fishery, poultry, animal husbandry, and food processing industry. The concept of Smart Farming Technologies in agriculture is a step towards sustainability. India has already achieved resilience in agriculture, including the horticultural sector, through effective agricultural technology generation and is now on the threshold of a “rainbow revolution” that will ensure both household nutrition security and prosperity for its people. This book will be of immense value to the scientific community involved in teaching, research and extension activities related to strategies for achieving Rainbow Revolution for enhancing farmers’ income, food, and nutrition security. The book can also serve as a very useful reference for policymakers and practicing farmers.

Precision Agriculture Technologies for Food Security and Sustainability

Author : Abd El-Kader, Sherine M.,Mohammad El-Basioni, Basma M.
Publisher : IGI Global
Page : 437 pages
File Size : 49,9 Mb
Release : 2020-10-16
Category : Technology & Engineering
ISBN : 9781799850014

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Precision Agriculture Technologies for Food Security and Sustainability by Abd El-Kader, Sherine M.,Mohammad El-Basioni, Basma M. Pdf

Precision agriculture integrates new technologies with the agronomic experience to intelligently manage the high spatial variability of all agricultural variables and the time scales at which these variables change. The right application of this approach increases the size and quality of the agricultural production; saves resources; improves environmental quality; helps to achieve self-sufficiency, food security, and agricultural sustainability; increases exports; and more. Precision Agriculture Technologies for Food Security and Sustainability is an essential reference source that compiles a comprehensive, multidisciplinary review of current research in the field of precision agriculture. It also discusses cutting-edge tools and models that can help facilitate and improve the systems implementation. Featuring coverage of a wide range of topics including agronomy, public policy, and internet of things, this book is ideally designed for agriculturalists, government officials, economists, environmentalists, academicians, researchers, students, and engineers in the fields of electronics, ICT, and agriculture.

Sustainable Solutions for Food Security

Author : Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Publisher : Springer
Page : 549 pages
File Size : 46,6 Mb
Release : 2019-01-18
Category : Science
ISBN : 9783319778785

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Sustainable Solutions for Food Security by Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon Pdf

This volume is the first centralized source of technological and policy solutions for sustainable agriculture and food systems resilience in the face of climate change. The editors have compiled a comprehensive collection of the latest tested, replicable green technologies and approaches for food security, including smart crops and new agricultural paradigms, sustainable natural resources management, and strategies for risk assessment and governance. Studies from resource-constrained countries with vulnerable populations are emphasized, with contributions on multisector partnership from development professionals. Debates concerning access to climate-smart technologies, intellectual property rights, and international negotiations on technology transfer are also included. The editors are, respectively, a public health physician, a development professional and an environmental scientist. They bring their varied perspectives together to curate a holistic volume that will be useful for policy makers, scientists, community-based organizations, international organizations and researchers across the world.

The Role of Smallholder Farms in Food and Nutrition Security

Author : Sergio Gomez y Paloma,Laura Riesgo,Kamel Louhichi
Publisher : Springer Nature
Page : 253 pages
File Size : 47,5 Mb
Release : 2020-01-01
Category : Agriculture
ISBN : 9783030421489

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The Role of Smallholder Farms in Food and Nutrition Security by Sergio Gomez y Paloma,Laura Riesgo,Kamel Louhichi Pdf

This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Food Security, Nutrition and Sustainability

Author : Geoffrey Lawrence,Kristen Lyons,Tabatha Wallington
Publisher : Earthscan
Page : 321 pages
File Size : 51,5 Mb
Release : 2013
Category : Business & Economics
ISBN : 9781849774499

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Food Security, Nutrition and Sustainability by Geoffrey Lawrence,Kristen Lyons,Tabatha Wallington Pdf

This book offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. The book also assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of contemporary agri-food systems.

Smart Farming Technologies for Sustainable Agricultural Development

Author : Poonia, Ramesh C.,Gao, Xiao-Zhi,Raja, Linesh,Sharma, Sugam,Vyas, Sonali
Publisher : IGI Global
Page : 308 pages
File Size : 44,9 Mb
Release : 2018-08-10
Category : Technology & Engineering
ISBN : 9781522559108

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Smart Farming Technologies for Sustainable Agricultural Development by Poonia, Ramesh C.,Gao, Xiao-Zhi,Raja, Linesh,Sharma, Sugam,Vyas, Sonali Pdf

In order to meet food needs, farmers need to integrate the latest technologies enabling them to make more informed decisions. Smart Farming Technologies for Sustainable Agricultural Development provides innovative insights into the latest farming advancements in terms of informatics and communication. The content within this publication represents the work of topics such as sensor systems, wireless communication, and the integration of the Internet of Things in agriculture-related processes. It is a vital reference source for farmers, academicians, researchers, government agencies, technology developers, and graduate-level students seeking current research on smart farming technologies.

Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1

Author : Adam E. Ahmed,Jameel M. Al-Khayri,Azharia A. Elbushra
Publisher : Springer Nature
Page : 477 pages
File Size : 53,5 Mb
Release : 2024-01-16
Category : Technology & Engineering
ISBN : 9783031467165

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Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 by Adam E. Ahmed,Jameel M. Al-Khayri,Azharia A. Elbushra Pdf

Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-sufficiency in key food staples, climate change, and high levels of food loss and waste. This book aims to evaluate and analyze the current situation and future prospects of food and nutrition security in Saudi Arabia. Additionally, it seeks to analyze and assess the roles and functions of various institutions related to food security, providing a deeper understanding of the complex problems associated with it. Furthermore, this book aligns with Kingdom Vision 2030, which includes a set of strategies and programs focused on agriculture, food, and water security. It also aligns with the institutional identity of King Faisal University's "Food Security and Environmental Sustainability". The book consists of four volumes. Volume 1, entitled "National Analysis of Agriculture and Food Security" aims to assess the current state of food security in Saudi Arabia, covering key aspects such as agriculture and food resources, food systems, crops, livestock, poultry, fisheries, animal health, food loss and waste, transportation and strategic reserve infrastructure, food security institutions, population, agricultural extension, climate change, agricultural mechanization, smart agriculture, and the utilization of solar energy. This book is highly significant for professionals, researchers, policymakers, and entrepreneurs involved in food and nutrition security in Saudi Arabia, the Gulf Cooperation Council, and various national and international organizations. It offers a comprehensive analysis of the obstacles and possibilities in ensuring food and nutrition security, as well as presenting practical approaches to address these issues. Additionally, graduate students studying in fields related to food and nutrition security will benefit from this book.

Megatrends in Food and Agriculture

Author : Helmut Traitler,Michel J. F. Dubois,Keith Heikes,Vincent Petiard,David Zilberman
Publisher : John Wiley & Sons
Page : 328 pages
File Size : 42,7 Mb
Release : 2018-02-05
Category : Technology & Engineering
ISBN : 9781119391142

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Megatrends in Food and Agriculture by Helmut Traitler,Michel J. F. Dubois,Keith Heikes,Vincent Petiard,David Zilberman Pdf

Highlights and examines the growing convergence between the food and agricultural industries—the technological, environmental, and consumer-related drivers of this change, and the potential outcomes This is the first book of its kind to connect food and the food industry with agriculture, water resources, and water management in a detailed and thorough way. It brings together a small community of expert authors to address the future of the food industry, agriculture (both for plants and animals), and water—and its role in a world of increasing demands on resources. The book begins by highlighting the role of agriculture in today's food industry from a historical perspective—showing how it has grown over the years. It goes on to examine water management; new ways of plant breeding not only based on genetic modification pathways; and the attention between major crops (soy, corn, wheat) and so-called "orphan crops" (coffee, cocoa, tropical fruits). The book then turns towards the future of the food industry and analyzes major food trends, the new food, and "enough" food; discusses possible new business models for the future food industry; and analyzes the impact that the "internet of everything" will have on agriculture and the food industry. Finally, Megatrends in Food and Agriculture: Technology, Water Use and Nutrition offers scenarios about how agriculture, food, and the food industry might undergo some radical transformations. Assesses the evolution of food production and how we arrived at today's landscape Focuses on key areas of change, driven by both innovation and challenges such as new technologies, the demand for better nutrition, and the management of dwindling resources Highlights the role of better-informed consumers who demand transparency and accountability from producers Is written by industry insiders and academic experts Megatrends in Food and Agriculture: Technology, Water Use and Nutrition is an important resource for food and agriculture industry professionals, including scientists and technicians as well as decision makers, in management, marketing, sales, and regulatory areas, as well as related NGOs.

Orphan Crops for Sustainable Food and Nutrition Security

Author : Stefano Padulosi,E.D. Israel Oliver King,Danny Hunter,M.S. Swaminathan
Publisher : Routledge
Page : 466 pages
File Size : 49,8 Mb
Release : 2021-09-22
Category : Nature
ISBN : 9781000450422

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Orphan Crops for Sustainable Food and Nutrition Security by Stefano Padulosi,E.D. Israel Oliver King,Danny Hunter,M.S. Swaminathan Pdf

Orphan Crops for Sustainable Food and Nutrition Security discusses the issues, challenges, needs and opportunities related to the promotion of orphan crops, known also as neglected and underutilized species (NUS). The book is structured into six parts, covering the following themes: introduction to NUS, approaches, methods and tools for the use enhancement of NUS, integrated conservation and use of minor millets, nutritional and food security roles of minor millets, stakeholders and global champions, and, building an enabling environment. Presenting a number of case studies at the regional and country levels, the chapters cover different but highly interlinked aspects along the value chains, from acquisition and characterization of genetic diversity, cultivation and harvesting to value addition, marketing, consumption and policy for mainstreaming. Cross-cutting issues like gender, capacity building and empowerment of vulnerable groups are also addressed by authors. Representatives from communities, research for development agencies and the private sector also share their reflections on the needs for the use enhancement of NUS from their own perspectives. This book will be of great interest to students and scholars of food security, sustainable agriculture, nutrition and health and development, as well as practitioners and policymakers involved in building more resilient food and production systems.

Food Security and Climate-Smart Food Systems

Author : Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh
Publisher : Springer Nature
Page : 415 pages
File Size : 46,8 Mb
Release : 2022-02-21
Category : Science
ISBN : 9783030927387

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Food Security and Climate-Smart Food Systems by Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh Pdf

The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South. More precisely, the book analyzes current dynamics and trends related to the climate resilience of food security and assess the relevance of emerging approaches such as climate-smart agriculture, new roles of agriculture extension, smart farming, and climate adaptation of farming systems.The book includes both conceptual and empirical research reporting lessons learned from many geographical, environmental, social, and policy settings while focusing on Africa, Middle East, and Asia. It also provides research and policy-oriented inputs and recommendations to guide change processes at multiple scales.

Agriculture, Livestock Production and Aquaculture

Author : Arvind Kumar,Pavan Kumar,S. S. Singh,Bambang Hendro Trisasongko,Meenu Rani
Publisher : Springer Nature
Page : 325 pages
File Size : 43,9 Mb
Release : 2022-04-28
Category : Science
ISBN : 9783030932626

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Agriculture, Livestock Production and Aquaculture by Arvind Kumar,Pavan Kumar,S. S. Singh,Bambang Hendro Trisasongko,Meenu Rani Pdf

This two-volume set discusses recent approaches and technological innovations for sustainable agriculture in smallholder farming systems impacted by climate change. The systems covered include crop-based agricultural production, as well as aquaculture and livestock production as related systems using similar techniques to combat food security issues brought about by climate change and resource overuse. The chapters detail innovations involving crop diversification, soil resilience management, geoinformatics and land suitability monitoring for smart farming, information technology in livestock production, and nutrient resource management in fishery aquaculture. Researchers, practitioners and industries will be able to use this information to implement socially and economically sustainable practices to achieve food security in impoverished areas vulnerable to climate change, while also learning about the rapid evolution in information technology that is applicable for and available to small holder farmers. Volume 2 focuses on trends and technologies in food security within the context of sustainable practices, drone technology, microwave data, molecular farming, machine learning, agricultural economics, spatial modeling and agricultural policy. These chapters discuss advancements in fishery resource and aquaculture practices, and also the challenges facing these areas due to climate change.

Information and Communication Technologies for Agriculture—Theme IV: Actions

Author : Dionysis D. Bochtis,Simon Pearson,Maria Lampridi,Vasso Marinoudi,Panos M. Pardalos
Publisher : Springer Nature
Page : 293 pages
File Size : 54,8 Mb
Release : 2022-03-07
Category : Business & Economics
ISBN : 9783030841560

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Information and Communication Technologies for Agriculture—Theme IV: Actions by Dionysis D. Bochtis,Simon Pearson,Maria Lampridi,Vasso Marinoudi,Panos M. Pardalos Pdf

This volume is the last (IV) of four under the main themes of Digitizing Agriculture and Information and Communication Technologies (ICT). The four volumes cover rapidly developing processes including Sensors (I), Data (II), Decision (III), and Actions (IV). Volumes are related to ‘digital transformation” within agricultural production and provision systems, and in the context of Smart Farming Technology and Knowledge-based Agriculture. Content spans broadly from data mining and visualization to big data analytics and decision making, alongside with the sustainability aspects stemming from the digital transformation of farming. The four volumes comprise the outcome of the 12th EFITA Congress, also incorporating chapters that originated from select presentations of the Congress. The focus in this volume is on the directions of Agriculture 4.0 which incorporates the transition to a new era of action in the Agricultural sector, represented by the evolution of digital technologies in 4 aspects: Big Data, Open Data, Internet of Things (IoT), and Cloud Computing. Under the heading of “Action,” 14 Chapters investigate the implementation of cutting-edge technologies on real world applications. It will become apparent to the reader that the penetration of ICT in agriculture can result in several benefits related to the sustainability of the sector and to yield the maximum benefits, successful management is required. The entire discussion highlights the importance of proper education in the adoption of innovative technologies starting with the adaption of educational systems to the new era and moving to the familiarization of farmers to the new technologies. This book covers topics that relate to the digital transformation of farming. It provides examples and case studies of this transformation from around the world, examines the process of diffusion of digital technologies, and assesses the current and future sustainability aspects of digital agriculture. More specifically, it deals with issues such as: Challenges and opportunities from the transition to Agriculture 4.0 Safety and health in agricultural work automation The role of digital farming on regional-spatial planning The enrollment of Social Media in IoT-based agriculture The role of education in digital agriculture Real-life implementation cases of smart agriculture around the world

Digital Agricultural Ecosystem

Author : Kuldeep Singh,Prasanna Kolar
Publisher : John Wiley & Sons
Page : 420 pages
File Size : 53,5 Mb
Release : 2024-04-16
Category : Computers
ISBN : 9781394242948

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Digital Agricultural Ecosystem by Kuldeep Singh,Prasanna Kolar Pdf

Digital Agricultural Ecosystem The book comprehensively explores the dynamic synergy between modern technology and agriculture, showcasing how advancements such as artificial intelligence, data analytics, and smart farming practices are reshaping the landscape to ensure food security in the era of climate change, as well as bridging the gap between cutting-edge research and practical implementation. Agriculture has historically been the foundation of human civilization and benefits communities all around the world. Agriculture has a creative, adaptable, and innovative history, and as the digital age draws closer, agriculture is once again poised for change. Each of the 20 chapters explores the connection between agricultural and technological advancements, and are divided into four key areas. Part 1 covers knowledge sharing in the digital agricultural ecosystem. In the context of modern agriculture, the chapters underscore the importance of information flow. Through comprehensive reviews of literature and assessments of farmer participation on social media platforms, these chapters illustrate the value of information sharing for sustainable agriculture. Part 2 explores the adoption and impact of digital technologies in agriculture. The use of cutting-edge digital technologies in agriculture is examined thoroughly in this section. The chapters included here outline how precision, artificial intelligence, and blockchain technology have the potential to transform methods of agriculture and improve food systems. Part 3 addresses smart farming and sustainable agriculture. This section focuses on sustainability and offers details on eco-friendly production methods, the significance of smart farming in many nations, including India and the UK, and cost-effective fertilizer sprayer technologies. Part 4 examines the modeling and analysis of agricultural systems. This last section explores how mathematical modeling and data analytics are used in agricultural systems, with insights on everything from the study of credit access constraints in rural regions to water resource management in irrigation systems. Audience The diverse readership includes farmers, agronomists, agricultural researchers, policymakers, environmentalists, information technologists, and students from academic and professional fields who are eager to learn more about how digital innovation and sustainable agriculture can be used to address global issues such as climate change, food security, and smart farming.

SYNOPSIS of FOOD SECURITY IN A WORLD OF NATURAL RESOURCE SCARCITY

Author : Rosegrant, Mark W.,Koo, Jawoo,Cenacchi, Nicola,Ringler, Claudia,Robertson, Richard D.,Fisher, Myles,Cox, Cindy M.,Garrett, Karen,Perez, Nicostrato D.,Sabbagh, Pascale
Publisher : Intl Food Policy Res Inst
Page : 4 pages
File Size : 55,7 Mb
Release : 2014-02-15
Category : Social Science
ISBN : 9780896298484

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SYNOPSIS of FOOD SECURITY IN A WORLD OF NATURAL RESOURCE SCARCITY by Rosegrant, Mark W.,Koo, Jawoo,Cenacchi, Nicola,Ringler, Claudia,Robertson, Richard D.,Fisher, Myles,Cox, Cindy M.,Garrett, Karen,Perez, Nicostrato D.,Sabbagh, Pascale Pdf

The world’s population is expected to reach 9 billion by 2050. Climate change, population, and income growth will drive food demand in the coming decades. Baseline scenarios show food prices for maize, rice, and wheat would significantly increase between 2005 and 2050, and the number of people at risk of hunger in the developing world would grow from 881 million in 2005 to more than a billion people by 2050. Food Security in a World of Natural Resource Scarcity: The Role of Agricultural Technologies examines which current and potential strategies offer solutions to fight hunger. The type and effectiveness of agricultural technologies are highly debated, and the debates are often polarized. Technology options are many, but transparent evidence-based information has been inconclusive or scarce. This book endeavors to respond to the challenge of growing food sustainably without degrading our natural resource base. The authors use a groundbreaking modeling approach that combines comprehensive process-based modeling of agricultural technologies with sophisticated global food demand, supply, and trade modeling. This approach assesses the yield and food impact through 2050 of a broad range of agricultural technologies under varying assumptions of climate change for the three key staple crops: maize, rice, and wheat. Geared toward policymakers in ministries of agriculture and national agricultural research institutes, as well as multilateral development banks and the private sector, Food Security in a World of Natural Resource Scarcity provides guidance on various technology strategies and which to pursue as competition grows for land, water, and energy across productive sectors and even increasingly across borders. The book is an important tool for targeting investment decisions today and going forward.