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The Restaurant And Food Service Industry In Puerto Rico Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of The Restaurant And Food Service Industry In Puerto Rico book. This book definitely worth reading, it is an incredibly well-written.
Author : United States. Wage and Hour and Public Contracts Divisions
Publisher : Unknown
Page : 36 pages
File Size : 50,8 Mb
Release : 1967
Category : Restaurants
ISBN : UTEXAS:059173027978004
Author : Anonim
Publisher : Unknown
Page : 1168 pages
File Size : 45,6 Mb
Release : 1988
Category : Administrative law
ISBN : UOM:39015022659299
Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries.
Author : Anonim
Publisher : Unknown
Page : 1108 pages
File Size : 44,9 Mb
Release : 1990
Category : Administrative law
ISBN : STANFORD:36105064181626
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Author : Anonim
Publisher : Unknown
Page : 712 pages
File Size : 46,8 Mb
Release : 1968
Category : Labor laws and legislation
ISBN : UCR:31210025941848
Special edition of the Federal register, containing a codification of documents of general applicability and future effect as of July ... with ancillaries.
Author : United States. Wage and Hour and Public Contracts Divisions
Publisher : Unknown
Page : 30 pages
File Size : 50,6 Mb
Release : 1968
Category : Restaurants
ISBN : UCAL:C3316425
Author : Anonim
Publisher : Unknown
Page : 740 pages
File Size : 45,7 Mb
Release : 1970-04
Category : Delegated legislation
ISBN : UCR:31210024908053
Author : United States. Congress. House. Committee on Education and Labor
Publisher : Unknown
Page : 3062 pages
File Size : 40,5 Mb
Release : 1967
Category : Educational law and legislation
ISBN : UCAL:B4437674
Author : United States. Congress. House. Committee on Education and Labor. General Subcommittee on Labor
Publisher : Unknown
Page : 900 pages
File Size : 41,7 Mb
Release : 1971
Category : Minimum wage
ISBN : UIUC:30112002091624
Author : Claudio G. Müller,Isabel C. Botero,Allan Discua Cruz,Ram Subramanian
Publisher : Routledge
Page : 231 pages
File Size : 43,9 Mb
Release : 2018-09-03
Category : Business & Economics
ISBN : 9781351580694
This is one of the first books of its kind to highlight family firms in a Latin American context, helping students to understand the distinctive nature and challenges of Latin American family businesses and how these issues compare to family businesses around the world. Building on their experience in teaching, research, speaking, and consulting on the subject of family firms in Latin America, the editors explain the need to implement and adapt traditional frameworks in the changing Latin American reality. Each section provides background on the most important topics in the management of family firms, including strategy, entrepreneurship, and performance, followed by illustrative cases and a discussion of how this knowledge is similar to or different from other parts of the world. The book’s clear writing and in-depth approach will appeal to undergraduate and graduate students of international business, business in Latin America, and family business.
Author : Donald E. Lundberg
Publisher : Unknown
Page : 324 pages
File Size : 52,6 Mb
Release : 1976
Category : Bars (Drinking establishments)
ISBN : PSU:000030916289
Author : Lora Arduser
Publisher : Atlantic Publishing Company
Page : 146 pages
File Size : 51,8 Mb
Release : 2003
Category : Business & Economics
ISBN : 9780910627115
This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today. These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to how to train your wait staff and literally everything in between. They are easy and fast-to-read, easy to understand and will take the mystery out of the subject. The information is boiled down to the essence. They are filled to the brim with up to date and pertinent information. The books cover all the bases, providing clear explanations and helpful, specific information. All titles in the series include the phone numbers and web sites of all companies discussed. What you will not find are wordy explanations, tales of how someone did it better, or a scholarly lecture on the theory. Every paragraph in each of the books are comprehensive, well researched, engrossing, and just plain fun-to-read, yet are packed with interesting ideas. You will be using your highlighter a lot! The best part aside from the content is they are very moderately priced. The whole series may also be purchased the ISBN number for the series is 0910627266. You are bound to get a great new idea to try on every page if not out of every paragraph. Do not be put off by the low price, these books really do deliver the critical information and eye opening ideas you need to succeed without the fluff so commonly found in more expensive books on the subject. Highly recommended! Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president's garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed. -- (1/22/2016 12:00:00 AM)
Author : Anonim
Publisher : Unknown
Page : 1120 pages
File Size : 43,7 Mb
Release : 1990
Category : Agriculture
ISBN : UIUC:30112102098123
Author : Sandra McGowan,Business Communications Co
Publisher : Unknown
Page : 194 pages
File Size : 41,5 Mb
Release : 1985
Category : Food service
ISBN : 0893364266
Author : Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher : Unknown
Page : 374 pages
File Size : 52,6 Mb
Release : 1973
Category : Cooking
ISBN : UIUC:30112017926509
Author : Food and Nutrition Information Center (U.S.).
Publisher : Unknown
Page : 360 pages
File Size : 40,9 Mb
Release : 1976
Category : Food
ISBN : STANFORD:36105130624229
