Fundamentals Of Applied Animal Nutrition

Author : Gordon Dryden
Publisher : CABI
Page : 279 pages
File Size : 46,5 Mb
Release : 2021-06-08
Category : Technology & Engineering
ISBN : 9781786394453

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Fundamentals of Applied Animal Nutrition by Gordon Dryden Pdf

If you have ever wondered why animals prefer some foods and not others, how poor feeding management can cause conditions such as laminitis, rumenitis or diarrhoea, or how to construct a diet to optimise animal performance and health, then this book will introduce you to the fundamentals of animal nutrition and their practical implementation. With its evidence-based approach and emphasis on the practical throughout, this is a valuable textbook for undergraduate and graduate animal science students studying the feeding of farm animals. It is also an essential reference for early practitioners, veterinarians, farm managers and advisers in animal feed companies.

Author : Peter R. Cheeke
Publisher : Unknown
Page : 552 pages
File Size : 51,7 Mb
Release : 1999
Category : Technology & Engineering
ISBN : WISC:89063828578

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Applied Animal Nutrition by Peter R. Cheeke Pdf

Suitable as either a text for undergraduate courses in Animal Nutrition or a reference for professional animal nutritionists, extension agents, veterinarians, and livestock producers, this book has a two-fold objective (1) to describe the properties of feedstuffs used in the feeding of domestic animals and, (2) to provide information on feeding practices for a variety of domestic and exotic animal species.

Author : P. S. Niranjan,Chahal Udeybir Singh,Srivstava Vikas,Kumar Sanjay
Publisher : IBDC Publishers
Page : 470 pages
File Size : 48,8 Mb
Release : 2010
Category : Animal nutrition
ISBN : 8181894928

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Handbook Of Applied Animal Nutrition Textbook Student Edition by P. S. Niranjan,Chahal Udeybir Singh,Srivstava Vikas,Kumar Sanjay Pdf

PART-I Applied Nutrition-I (Livestock feeding) 1 Feeding Experiments in Animal Nutrition 2 Determination of Digestibility Coefficients 3 Estimation of Nutrient Requirements for Various Body Functions 4 Feeding Standards in Animal Nutrition 5 Nutrient Requirement and Feeding of Cattle 6 Nutrient Requirement and Feeding of Buffaloes 7 Nutrient Requirement and Feeding of Goats 8 Nutrient Requirement and Feeding of Sheep 9 Nutrient Requirement and Feeding of Swine 10 Nutrient Requirement and Feeding of Poultry 11 Nutrient Requirement and Feeding of Ducks 12 Utilization and Economics of Unconventional Feedstuffs PART-II Applied Nutrition-II (Human, Pet and other animals nutrition) 1 Composition of Various Food Products in the Human Diet 2 Nutrient Requirement and Feeding of Human Being 3 Modification of Diet under Selected Conditions 4 Hygienic Preparation, Preservation and Storage of Feed Stuffs 5 Processing of Various Feed Stuffs 6 Nutrient Requirement and Feeding of Laboratory Animals 7 Nutrient Requirement and Feeding of Dog 8 Nutrient Requirements and Feeding of Cats 9 Nutrient Requirements and Feeding of Horse Appendix (i) Appendix (ii) Appendix (iii) Index.

Author : Subodh Kumar Saha,Nitya Nand Pathak
Publisher : Springer Nature
Page : 281 pages
File Size : 41,8 Mb
Release : 2021-05-11
Category : Medical
ISBN : 9789811591259

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Fundamentals of Animal Nutrition by Subodh Kumar Saha,Nitya Nand Pathak Pdf

The book provides comprehensive information about the different aspects of veterinary nutrition in tropical countries.The introductory chapter discuss the importance of nutrition, feeds and feeding of balanced and optimum feeds specifically required for the sustenance of life. The second chapter, discusses briefly the history of research in animal nutrition.The book further talks about the relationship between the environment and nutrition in animals; the chemical composition of plants and animals; and the various sources of feed for animals. It provides details on the different phases of life cycle in animals, and the effect of nutrition on the performance. Various Nutrients and its importance in livestock nutritionand production has been illustrated in details. Various nutrients such as water, carbohydrate, protein, fats, vitamins, minerals etc are individually dealt in a separate chapter. The digestive system,digestion and metabolism of carbohydrates, protein and fats in ruminant and non ruminant livestock have been illustrated. A dedicated chapter fully describes the activity of enzymes which are directly involved in nutrition. Also this book deals with the harmful components of animal feed which are found mainly in the unconventional feeds. The books also provide chapters like partitioning of feed& energy and also the therapeutic and clinical nutrition which are very importantfor the under graduate & post graduate students and researchers of animal nutrition and livestock production and management. This book is useful for researchers, undergraduate and post graduate students studying veterinary sciences, animal husbandry, zoology and biochemistry.

Author : Reddy
Publisher : Oxford and IBH Publishing
Page : 364 pages
File Size : 46,8 Mb
Release : 2001
Category : Nutrition
ISBN : 8120414926

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Applied Nutrition, 2/E by Reddy Pdf

The book is useful to post-graduate students of Animal Sciences, teachers and scientists of animal nutrition discipline, personnel of feed industry involved in feed manufacturing and marketing, field veterinarians, animal husbandry extension workers and progressive animal farmers & animal lovers. Contents: Part I: Applied Nutrition 1 (Livestock and Poultry Nutrition): Introduction to Feeding of Livestock-Importance of Scientific Feeding-Feeding Experiments / Evaluation of Feeds by Digestion Experiments / Methods Adopted for Arriving at Nutrient Requirements of Livestock and Poultry; Energy and Protein Requirements for Maintenance, Production and Reproduction Requirement for Minerals and Vitamins / Feeding Standards-History-their uses and Significance / Nutritional Requirements of Indian Cattle and Buffaloes / Unconventional Feeds: Characteristics and their Utilization in Livestock and Poultry Feeding / Small Ruminant Nutrition / Poultry Nutrition Formulation of Poultry Diets / Swine Nutrition / Efficiency of Feed Conversion to Animal Products in Farm Animals and Poultry Part II: Applied Nutrition II (Human, Pet, Rabbit and Laboratory Animal Nutrition): Body Composition of Animals / Effect of Processing on Nutritive Value of Foodstuffs / Hygienic Preparation and Preservation of Foods / Formulation of Special Diets for Therapeutic Purposes / Cat and Dog Nutrition / Rabbit Nutrition / Laboratory Animal Nutrition / Appendix: 1. Metabolic size for live body weight (Wkg 0.75) / Conversion factors / Prefix names of multiples and submultiples of units

Author : D. C. Church,Wilson G. Pond
Publisher : John Wiley & Sons
Page : 432 pages
File Size : 52,7 Mb
Release : 1982
Category : Animal feeding
ISBN : CORNELL:31924000203491

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Basic Animal Nutrition and Feeding by D. C. Church,Wilson G. Pond Pdf

Nutrient metabolism; Applied animal nutrition.

Author : Cheeke
Publisher : Prentice Hall
Page : 128 pages
File Size : 55,5 Mb
Release : 1999-11-04
Category : Electronic
ISBN : 0130811211

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Applied Animal Nutrition by Cheeke Pdf

Author : Peter McDonald
Publisher : Longman Publishing Group
Page : 628 pages
File Size : 54,7 Mb
Release : 1995
Category : Science
ISBN : WISC:89052171469

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Animal Nutrition by Peter McDonald Pdf

This fifth edition now includes: modifiers of digestion and metabolism, an up-to-date summary of feed analysis, relevant emphasis on human nutrition and increased emphasis on tropical components.

Author : Philip Hynd
Publisher : CSIRO PUBLISHING
Page : 358 pages
File Size : 54,7 Mb
Release : 2019-11-01
Category : Technology & Engineering
ISBN : 9781486309511

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Animal Nutrition by Philip Hynd Pdf

Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.

Author : Aron A. Bondi
Publisher : John Wiley & Sons
Page : 596 pages
File Size : 55,9 Mb
Release : 1987
Category : Technology & Engineering
ISBN : UOM:39015023645347

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Animal Nutrition by Aron A. Bondi Pdf

A comparative study of the basic biochemical and physiological basis of nutrition in farm animals, with an emphasis on applying new research data to the design of feeding regimes which will result in the most efficient use of feedstuffs for different productive purposes. Professor Bondi clearly outlines the major metabolic pathways in a range of animals, highlighting how individual nutrients are digested and absorbed and how these processes provide the animal with energy and lead to the formation of animal tissues in the form of meat or other products such as milk and eggs.

Author : Wilson G. Pond,David B. Church,Kevin R. Pond,Patricia A. Schoknecht
Publisher : John Wiley & Sons
Page : 610 pages
File Size : 51,8 Mb
Release : 2004-12-29
Category : Technology & Engineering
ISBN : 9780471215394

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Basic Animal Nutrition and Feeding by Wilson G. Pond,David B. Church,Kevin R. Pond,Patricia A. Schoknecht Pdf

This fifth edition arms readers with the latest information on nutrient metabolism and the formulation of diets from an array of available feedstuffs. The authors discuss animals' role in ecological balance, environmental stability and sustainable agriculture and food production. A new chapter on the regulation of nutrient partitioning offers a lively and timely discussion of emerging technologies in modifying and increasing efficiency of nutrient metabolism and animal food composition. A new chapter on toxic minerals in the food chain addresses the role of agricultural production animal nutrition in protecting the environment from toxic levels of minerals and nitrogen in the food chain.

Author : Niranjan P.S.,Chahal Udeybir Singh,Srivstava Vikas,Kumar Sanjay
Publisher : Unknown
Page : 128 pages
File Size : 52,5 Mb
Release : 2010-01-01
Category : Electronic
ISBN : 818189491X

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Handbook Of Applied Animal Nutrition Textbook Library Edition by Niranjan P.S.,Chahal Udeybir Singh,Srivstava Vikas,Kumar Sanjay Pdf

Author : National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition
Publisher : National Academies Press
Page : 101 pages
File Size : 50,9 Mb
Release : 2002-03-07
Category : Technology & Engineering
ISBN : 9780309082761

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Scientific Advances in Animal Nutrition by National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Animal Nutrition Pdf

The science of animal nutrition has made significant advances in the past century. In looking back at the discoveries of the 20th century, we can appreciate the tremendous impact that animal nutrition has had on our lives. From the discovery of vitamins and the sweeping shift in the use of oilseeds to replace animal products as dietary protein sources for animals during the war times of the 1900s-to our integral understanding of nutrients as regulators of gene expression today-animal nutrition has been the cornerstone for scientific advances in many areas. At the milestone of their 70th year of service to the nation, the National Research Council's (NRC) Committee on Animal Nutrition (CAN) sought to gain a better understanding of the magnitude of recent discoveries and directions in animal nutrition for the new century we are embarking upon. With financial support from the NRC, the committee was able to organize and host a symposium that featured scientists from many backgrounds who were asked to share their ideas about the potential of animal nutrition to address current problems and future challenges.

Author : Leonard Amby Maynard
Publisher : McGraw-Hill Companies
Page : 628 pages
File Size : 45,8 Mb
Release : 1979
Category : Pets
ISBN : WISC:89031306764

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Animal Nutrition by Leonard Amby Maynard Pdf

General bases of nutrition; The nutrients and their metabolism; Measurement of body needs and feed values; Nutritive requirements for body processes and productive functions.

Author : Earle Wilcox Crampton,Lorin E. Harris
Publisher : Unknown
Page : 753 pages
File Size : 45,8 Mb
Release : 1969-01
Category : Animal nutrition
ISBN : LCCN:68010996

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Applied Animal Nutrition by Earle Wilcox Crampton,Lorin E. Harris Pdf

Terms and definitions for feeds; The proximate analysis of feeds; Schemes for describing the energy value of feeds; Schemes for describing the protein values of feeds; Measuring the intake and utilization of energy and nutrients of feeds; Nutritional requirements of animals; The energy requirements of animals; Requirements for protein; Requirements for minerals, vitamins, and miscellaneous additives; Feeding standards; The nutritional characteristics of some common feeds; A classification of feeds; Basal feeds; Protein supplements; Vitamin and mineral supplements and miscellaneous additives; Forages and roughages; Ration formulation; Translation of feeding standards into meal mixture specifications; The preparation of flexible formulae for meal mixtures; The preparation of mixed mineral supplements; Flexible formulae for cattle meal mixtures; Flexible formulae for swine meal mixtures; Linear programming of meal mixtures; Nutrient needs of animals; Livestock feeding guide; Feedstuffs control and legislation.