Global Review Of Covid 19 Policy And Programmatic Responses To Child Labour In Agrifood Systems

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GLOBAL REVIEW OF COVID-19 POLICY AND PROGRAMMATIC RESPONSES TO CHILD LABOUR IN AGRIFOOD SYSTEMS.

Author : FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Publisher : Unknown
Page : 0 pages
File Size : 53,9 Mb
Release : 2023
Category : Electronic
ISBN : 9251370451

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GLOBAL REVIEW OF COVID-19 POLICY AND PROGRAMMATIC RESPONSES TO CHILD LABOUR IN AGRIFOOD SYSTEMS. by FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS. Pdf

The COVID-19 consequences on child labour in agrifood systems

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 80 pages
File Size : 49,7 Mb
Release : 2022-09-29
Category : Political Science
ISBN : 9789251369098

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The COVID-19 consequences on child labour in agrifood systems by Food and Agriculture Organization of the United Nations Pdf

This paper provides insights and evidence on how the COVID-19 pandemic and related policy responses to curb its spread influence the risk of child labour in agriculture through different pathways. It draws on case studies from seven countries covering different production systems: Côte d’Ivoire (cocoa), Ethiopia (cattle keeping and farming), (Lebanon (horticulture and greenhouse farms), the Philippines (municipal fisheries), and Viet Nam (crop farming, livestock, and citrus fruit chains). Based on these evidence, the document provides concluding reflections and recommendations on priority areas regarding knowledge generation and data collection, policy responses (social protection, education), and household- and community-level responses.

FAO publications catalogue 2023

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 148 pages
File Size : 51,9 Mb
Release : 2023-10-10
Category : Technology & Engineering
ISBN : 9789251380574

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FAO publications catalogue 2023 by Food and Agriculture Organization of the United Nations Pdf

This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.

Agrifood systems and COVID-19

Author : Jafari, A., Stamoulis, K.
Publisher : Food & Agriculture Org.
Page : 60 pages
File Size : 40,5 Mb
Release : 2022-05-02
Category : Political Science
ISBN : 9789251357569

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Agrifood systems and COVID-19 by Jafari, A., Stamoulis, K. Pdf

The report provides a comprehensive, cross-country analysis of the impact of COVID-19 on agrifood systems in 15 countries and territories experiencing food crisis. The cross-country analysis is based on individual country profiles and findings that are generally valid across the countries. Each country profile describes the policy measures enacted by governments, development and humanitarian partners to contain the virus, including measures taken to protect the functioning of agri-food systems from major disruptions. The profiles assess the effects of such measures on agrifood systems and vulnerable groups, including long-term implications and the investments necessary to make agrifood systems more resilient in future. The report is structured around key messages and findings that are generally valid across the profiles. Examples are used to illustrate some of the policy measures, their impacts and lessons learned.

COVID-19 pandemic impacts on Asia and the Pacific

Author : Elbehri, A., Temel, T., Burcu Ceylan, F., Mittal, S., Kularatne, D., Dawe, D.
Publisher : Food & Agriculture Org.
Page : 124 pages
File Size : 53,9 Mb
Release : 2022-02-14
Category : Social Science
ISBN : 9789251357521

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COVID-19 pandemic impacts on Asia and the Pacific by Elbehri, A., Temel, T., Burcu Ceylan, F., Mittal, S., Kularatne, D., Dawe, D. Pdf

The COVID-19 health crisis has turned into a global economic crisis, putting at risk the health, jobs and incomes of millions of people across the world. The pandemic is becoming persistent and seemingly slow to eradicate, with medium and long-term consequences affecting the trajectories of the SDG (Sustainable Development Goal) targets across the countries. Better understanding of the implications of COVID-19 containment these measures for food systems, food insecurity and malnutrition is vital to prevent this global health crisis from becoming a food crisis and to rebuilt resilient food systems. The regional review presented in this report is broad-based but provisional since we are still dealing with an active pandemic having just moved past the fourth wave (dominated by Delta variant) and now facing a new variant, Omicron (whose real impact is still under review). As we approach 2022, the world is learning to live with COVID-19 and its variants for longer than initially believed. So the numbers related to COVID-19 infections and vaccination rates are only provisional and reflect the situation as of the time of writing.

The status of women in agrifood systems

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 264 pages
File Size : 42,8 Mb
Release : 2023-04-13
Category : Social Science
ISBN : 9789251378144

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The status of women in agrifood systems by Food and Agriculture Organization of the United Nations Pdf

The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities for economic growth, greater incomes, productivity and resilience. The report comes more than a decade after the publication of the State of food and agriculture (SOFA) 2010–11: Women in agriculture – Closing the gender gap for development. SOFA 2010–11 documented the tremendous costs of gender inequality not only for women but also for agriculture and the broader economy and society, making the business case for closing existing gender gaps in accessing agricultural assets, inputs and services. Moving beyond agriculture, The status of women in agrifood systems reflects not only on how gender equality and women’s empowerment are central to the transition towards sustainable and resilient agrifood systems but also on how the transformation of agrifood systems can contribute to gender equality and women’s empowerment. It provides a comprehensive analysis of the available evidence on gender equality and women’s empowerment in agrifood systems that has been produced over the last decade. The report also provides policymakers and development actors with an extensive review of what has worked, highlighting the promise of moving from closing specific gender gaps towards the adoption of gender-transformative approaches that explicitly address the formal and informal structural constraints to equality. It concludes with specific recommendations on the way forward. Last update 03/08/2023

National agrifood systems and COVID-19 in South Sudan: Effects, policy responses, and long-term implications

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 32 pages
File Size : 54,8 Mb
Release : 2022-02-09
Category : Political Science
ISBN : 9789251357613

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National agrifood systems and COVID-19 in South Sudan: Effects, policy responses, and long-term implications by Food and Agriculture Organization of the United Nations Pdf

This report is part of a series of country profiles that describe: (i) policy measures enacted by the government of South Sudan to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profiles also assess longer-term options for agri-food system policies and investments to make them more resilient.

National agrifood systems and COVID-19 in Ethiopia

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 52 pages
File Size : 51,7 Mb
Release : 2021-12-02
Category : Political Science
ISBN : 9789251353981

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National agrifood systems and COVID-19 in Ethiopia by Food and Agriculture Organization of the United Nations Pdf

This report describes: (i) policy measures enacted by the Government of Ethiopia to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profile also assesses longer-term options for agri-food system policies and investments in Ethiopia so as to make them more resilient.

Policy responses to COVID-19 crisis in Near East and North Africa – keeping food and agricultural systems alive

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 54 pages
File Size : 46,9 Mb
Release : 2021-03-23
Category : Social Science
ISBN : 9789251341537

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Policy responses to COVID-19 crisis in Near East and North Africa – keeping food and agricultural systems alive by Food and Agriculture Organization of the United Nations Pdf

There have been numerous economic difficulties felt by several countries in the Near East and North Africa (NENA) in recent years, generating difficult and region-specific challenges for the food and agriculture systems of the region. The COVID-19 pandemic and the consequent economic crisis made a bad situation worse. This report does an extensive review and analysis of policy decisions made by 19 governments in the region in response to the COVID-19 crisis, from March 2020 to May 2020. The broad range of policy decisions were reviewed based on the Food and Agriculture Policy Decision Analysis (FAPDA) database, complemented by information on disruptions of food and agriculture systems and related policy responses provided by regional and country offices. Results from the review indicate what were the major policy responses from most countries in the region, including common policy responses targeting consumers and producers. It further shows that the magnitude of measures implemented in the region is characterized by a somewhat foreseeable divide between oil- and gas-rich countries and all other NENA countries. Benefiting from this consolidated analysis of the regional policy response, the report draws insights and provides general recommendations that may feed the policy debate at the national, regional, and global levels, facilitating better-targeted policy support and contribute to economic recovery with coordinated policy responses across countries.

2021 Global food policy report: Transforming food systems after COVID-19: Synopsis

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
Page : 8 pages
File Size : 45,5 Mb
Release : 2021-04-13
Category : Political Science
ISBN : 9780896294011

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2021 Global food policy report: Transforming food systems after COVID-19: Synopsis by International Food Policy Research Institute (IFPRI) Pdf

The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and other food policy experts explore the impacts of the pandemic and government policy responses, particularly for the poor and disadvantaged, and consider what this means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. Chapters in the report look at balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector. Regional sections look at the diverse experiences around the world, and a special section on finance looks at innovative ways of funding food system transformation. Critical questions addressed include: - Who felt the greatest impact from falling incomes and food system disruptions caused by the pandemic? - How can countries find an effective balance among health, economic, and social policies in the face of crisis? - How did lockdowns affect diet quality and quantity in rural and urban areas? - Do national social protection systems such as cash transfers have the capacity to protect poor and vulnerable groups in a global crisis? - Can better integration of agricultural and ecosystem polices help prevent the next pandemic? - How did companies accelerate ongoing trends in digitalization and integration to keep food supply chains moving? - What different challenges did the pandemic spark in Asia, Africa, and Latin America and how did these regions respond?

2021 Global food policy report: Transforming food systems after COVID-19

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
Page : 124 pages
File Size : 47,7 Mb
Release : 2021-04-13
Category : Political Science
ISBN : 9780896293991

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2021 Global food policy report: Transforming food systems after COVID-19 by International Food Policy Research Institute (IFPRI) Pdf

The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and other food policy experts explore the impacts of the pandemic and government policy responses, particularly for the poor and disadvantaged, and consider what this means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. Chapters in the report look at balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector. Regional sections look at the diverse experiences around the world, and a special section on finance looks at innovative ways of funding food system transformation. Critical questions addressed include: - Who felt the greatest impact from falling incomes and food system disruptions caused by the pandemic? - How can countries find an effective balance among health, economic, and social policies in the face of crisis? - How did lockdowns affect diet quality and quantity in rural and urban areas? - Do national social protection systems such as cash transfers have the capacity to protect poor and vulnerable groups in a global crisis? - Can better integration of agricultural and ecosystem polices help prevent the next pandemic? - How did companies accelerate ongoing trends in digitalization and integration to keep food supply chains moving? - What different challenges did the pandemic spark in Asia, Africa, and Latin America and how did these regions respond?

COVID-19 and global food security: Two years later

Author : McDermott, John,Swinnen, Johan
Publisher : Intl Food Policy Res Inst
Page : 200 pages
File Size : 51,9 Mb
Release : 2022-03-07
Category : Political Science
ISBN : 9780896294226

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COVID-19 and global food security: Two years later by McDermott, John,Swinnen, Johan Pdf

Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of the pandemic are likely to endure for years to come, with poor, marginalized, and vulnerable groups the most affected. In COVID-19 & Global Food Security: Two Years Later, the editors bring together contributions from new IFPRI research, blogs, and the CGIAR COVID-19 Hub to examine the pandemic’s effects on poverty, food security, nutrition, and health around the world. This volume presents key lessons learned on food security and food system resilience in 2020 and 2021 and assesses the effectiveness of policy responses to the crisis. Looking forward, the authors consider how the pandemic experience can inform both recovery and longer-term efforts to build more resilient food systems.

Vulnerable

Author : Colleen M. Flood,Vanessa MacDonnell,Jane Philpott,Sophie Thériault,Sridhar Venkatapuram
Publisher : University of Ottawa Press
Page : 850 pages
File Size : 49,9 Mb
Release : 2020-07-14
Category : Social Science
ISBN : 9780776636436

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Vulnerable by Colleen M. Flood,Vanessa MacDonnell,Jane Philpott,Sophie Thériault,Sridhar Venkatapuram Pdf

The novel coronavirus SARS-CoV-2, which causes the disease known as COVID-19, has infected people in 212 countries so far and on every continent except Antarctica. Vast changes to our home lives, social interactions, government functioning and relations between countries have swept the world in a few months and are difficult to hold in one’s mind at one time. That is why a collaborative effort such as this edited, multidisciplinary collection is needed. This book confronts the vulnerabilities and interconnectedness made visible by the pandemic and its consequences, along with the legal, ethical and policy responses. These include vulnerabilities for people who have been harmed or will be harmed by the virus directly and those harmed by measures taken to slow its relentless march; vulnerabilities exposed in our institutions, governance and legal structures; and vulnerabilities in other countries and at the global level where persistent injustices harm us all. Hopefully, COVID-19 will forces us to deeply reflect on how we govern and our policy priorities; to focus preparedness, precaution, and recovery to include all, not just some. Published in English with some chapters in French.

COVID-19 in Manitoba

Author : Andrea Rounce,Karine Levasseur
Publisher : Univ. of Manitoba Press
Page : 252 pages
File Size : 50,9 Mb
Release : 2020-11-26
Category : Social Science
ISBN : 9780887559501

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COVID-19 in Manitoba by Andrea Rounce,Karine Levasseur Pdf

On 12 March 2020 Manitoba confirmed its first case of COVID-19. One week later, a province-wide state of emergency was declared, ushering in a new sense of urgency and rarely used government powers to protect Manitobans from the devastating global reach of the novel coronavirus. The wide-ranging impacts of the pandemic have touched every facet of Manitoba society and provincial responsibility, including health, economic development, social services, and government operations. COVID-19 has challenged the conventional policy-making process––complicating agenda setting and policy formulation, adoption, implementation, and evaluation––while governments have been under pressure to make swift decisions in life-and-death matters. New programs must address urgent and shifting health and economic realities, but also anticipate future waves of COVID-19 and potentially significant repercussions for future governments. "COVID-19 in Manitoba: Public Policy Responses to the First Wave" seeks to understand how Manitoba fared during the first months of the pandemic, with twenty-seven chapters that address key aspects of the pandemic and discuss how government policy can help lay the foundation for resiliency in the midst a continuing public-health crisis. This open-access volume is an essential resource for citizens and policy-makers alike, as it identifies policy gaps and successes of Manitoba’s early COVID response and points to strategies to prepare for future waves of the pandemic.

Climate Change

Author : Nelson, Gerald C.,Rosegrant, Mark W.,Koo, Jawoo,Robertson, Richard,Sulser, Timothy,Zhu, Tingju,Ringler, Claudia,Msangi, Siwa,Palazzo, Amanda,Batka, Miroslav,Magalhaes, Marilia,Valmonte-Santos, Rowena,Ewing, Mandy,Lee, David
Publisher : Intl Food Policy Res Inst
Page : 30 pages
File Size : 50,7 Mb
Release : 2009
Category : Political Science
ISBN : 9780896295353

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Climate Change by Nelson, Gerald C.,Rosegrant, Mark W.,Koo, Jawoo,Robertson, Richard,Sulser, Timothy,Zhu, Tingju,Ringler, Claudia,Msangi, Siwa,Palazzo, Amanda,Batka, Miroslav,Magalhaes, Marilia,Valmonte-Santos, Rowena,Ewing, Mandy,Lee, David Pdf

This Food Policy Report presents research results that quantify the climate-change impacts mentioned above, assesses the consequences for food security, and estimates the investments that would offset the negative consequences for human well-being.